236 custard slice Recipes

  • Peach Custard Pie I
    fresh peaches - pitted, skinned, and sliced, pie shell and
    5 More
    fresh peaches - pitted, skinned, and sliced, pie shell, white sugar, all-purpose flour, salt, ground cinnamon, egg
    7 ingredients
  • Rhubarb Custard Pie
    sugar, all-purpose flour, ground nutmeg, salt and
    4 More
    sugar, all-purpose flour, ground nutmeg, salt, eggs, beaten, sliced rhubarb, butter (for top ), pie crusts, top and bottom
    1 hour 20 min, 8 ingredients
  • Savory Corn Custard
    olive oil, lean ham, chopped and
    9 More
    olive oil, lean ham, chopped, jalapeno pepper, seeded and chopped, diced sun-dried tomato, green onions, thinly sliced, corn kernel, drained if canned,thawed if frozen, swiss cheese, grated, eggs, heavy cream (or milk), milk, kosher salt
    1 hour , 11 ingredients
  • Rhubarb Custard Pie
    eggs, beaten slightly, milk, sugar, flour, nutmeg, salt and
    1 More
    eggs, beaten slightly, milk, sugar, flour, nutmeg, salt, sliced pink rhubarb
    1 hour , 7 ingredients
  • Peach Custard Pie II
    pie shell, eggs, white sugar, milk, vanilla extract and
    1 More
    pie shell, eggs, white sugar, milk, vanilla extract, fresh peaches - pitted, skinned, and sliced
    6 ingredients
  • Peach-custard Kuchen
    all-purpose flour, sugar, salt, baking powder and
    6 More
    all-purpose flour, sugar, salt, baking powder, margarine or 1/4 cup butter, softened, sliced fresh peaches (about 3 medium), sugar, ground cinnamon, egg yolks, whipping cream
    1 hour , 10 ingredients
  • Banana Custard Slice
    bananas, milk, eggs, caster sugar, drops vanilla essence and
    3 More
    bananas, milk, eggs, caster sugar, drops vanilla essence, arrowroot (you could use cornflour or cornstarch), sheets puff pastry (ours measure 23cm square), icing sugar (to decorate )
    45 min, 8 ingredients
  • Rhubarb Custard Bars
    all-purpose flour, sugar, salt and
    12 More
    all-purpose flour, sugar, salt, chilled butter, cut into small pieces, all-purpose flour, sugar, low-fat milk, eggs, rhubarb, 1/2 inch slices,fresh or frozen unthawed, sugar, fat free cream cheese, reduced-fat cream cheese (i used 8oz light cream cheese), vanilla extract, fat-free whipped topping, thawed
    1 hour 15 min, 15 ingredients
  • Apricot Custard Tart
    baked tart shell, apricots, pitted, sugar, egg yolks and
    4 More
    baked tart shell, apricots, pitted, sugar, egg yolks, whipping cream, flour, salt, sliced almonds
    1 hour , 8 ingredients
  • Rhubarb Custard Bars
    all-purpose flour, sugar, salt and
    13 More
    all-purpose flour, sugar, salt, chilled butter, cut into small pieces, all-purpose flour, sugar, low-fat milk, eggs, sliced fresh or frozen rhubarb (unthawed), sugar, style fat-free cream cheese, style 1/3-less-fat cream cheese, vanilla extract, frozen fat-free whipped topping, thawed, mint sprigs (optional)
    16 ingredients
  • Pear and Custard Tart
    sour cream pie crust (in my recipes) and
    11 More
    sour cream pie crust (in my recipes), pears, peeled,cored and thinly sliced, chilled butter, cut into bits, golden brown sugar, light cream, egg, egg yolk, sugar, vanilla extract, drops almond extract, ground nutmeg, ground cinnamon
    55 min, 12 ingredients
  • Mango Baked Custard Mango Baked Custard
    sugar, beaten eggs, vanilla, sliced mango, salt, milk
    1 hour 10 min, 6 ingredients
  • Rhubarb Custard Pie Rhubarb Custard Pie
    double crust pie with lattice top, sugar, flour and
    5 More
    double crust pie with lattice top, sugar, flour, ground nutmeg, salt, eggs beaten, sliced rhubarb cut in 1 inch pieces, sugar mixed with 1/4 tsp ground cinnamon for garnish
    50 min, 8 ingredients
  • Rhubaarb Custard Pie Rhubaarb Custard Pie
    brown sugar, lemon juice, cornstarch, egg, sliced apples and
    10 More
    brown sugar, lemon juice, cornstarch, egg, sliced apples, buttermilk, water, molasses, flour, molasses, flour, oil, ground ginger, baking powder, baking soda
    50 min, 15 ingredients
  • Apricot Custard Tart Apricot Custard Tart
    ripe apricots and
    13 More
    ripe apricots, prebaked 9 1/2-inch tart shell , recipe follows, granulated sugar, egg yolks, heavy cream, all-purpose flour, salt, sliced almonds, egg, heavy whipping cream, all-purpose flour, granulated sugar, salt, cold unsalted butter
    1 hour 20 min, 14 ingredients
  • Cajun Banana Custard Cajun Banana Custard
    bananas, firm-ripe, sliced, lemon juice, eggs, milk and
    5 More
    bananas, firm-ripe, sliced, lemon juice, eggs, milk, granulated sugar, rum extract, butter or margarine, brown sugar , firmly packed, ground cinnamon
    50 min, 9 ingredients
  • Stirred Custard Sauce Stirred Custard Sauce
    egg yolk, beaten, half & half light cream, sugar, salt and
    7 More
    egg yolk, beaten, half & half light cream, sugar, salt, galliano , brandyor ameretto, vanilla, orange slice, strawberry, halved, kiwi, sliced, strawberry, halved, pineapple chunk
    11 ingredients
  • Vegetable Custard Pie Vegetable Custard Pie
    prepared 10-inch pie shell in a tart pan, olive oil and
    19 More
    prepared 10-inch pie shell in a tart pan, olive oil, sliced wild mushrooms, minced shallots, minced garlic, grilled medium red onion slices, grilled eggplant slices, grilled zucchini slices, grilled yellow squash slices, italian roma tomatoes , roasted and cut into a julienne, egg yolks, heavy cream, grated parmigiano-reggiano cheese, chopped parsley, salt and pepper, carrot puree, warm , recipe follows, grated parmigiano-reggiano cheese, chopped green onions, brunoise red peppers, brunoise yellow peppers, carrot puree: cook 3 small or 2 large carrots and puree in blender
    21 ingredients




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