2158 custard james martin Recipes
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chopped walnuts, light brown sugar and12 Morechopped walnuts, light brown sugar, melted butter , plus 1/2 cup butter softened at room temperature, ground nutmeg, granulated sugar, divided, eggs, divided, all-purpose flour, baking powder, baking soda, salt, sour cream, milk, cornstarch, vanilla extract14 ingredients
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crushed holland rusks or graham crackers, sugar and15 Morecrushed holland rusks or graham crackers, sugar, ground cinnamon, butter, melted, sugar, cornstarch, salt, milk, egg yolks, lightly beaten, butter, softened, vanilla extract, egg whites, cream of tartar, almond extract, sugar55 min, 17 ingredients
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head fresh garlic, extra virgin olive oil, kosher salt and14 Morehead fresh garlic, extra virgin olive oil, kosher salt, pepper, beef tenderloin , filets (nicely marbled and aged, aka filet mignon, 1 1/2 inches thick), olive oil, extra coarse sea salt (or kosher), pepper (freshly coarsely ground ), olive oil, sliced mushrooms (white or cremini, or your fav.), butter, extra virgin olive oil, extra kosher salt, pepper, worcestershire sauce, brandy ( st. remy or remy martin napolean or other good , or extra dry spanish sherry), beef broth11 min, 17 ingredients
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Custard Creammilk, egg yolks, sugar, cornstarch, unsalted butter and3 Moremilk, egg yolks, sugar, cornstarch, unsalted butter, vanilla extract, heavy whipping cream, sugar8 ingredients
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Custard Cupsmilk, sugar, eggs, beaten, salt, vanilla extract and1 Moremilk, sugar, eggs, beaten, salt, vanilla extract, ground cinnamon20 min, 6 ingredients
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Custard Bread Puddingeggs, milk, sugar, butter, melted, ground cinnamon and8 Moreeggs, milk, sugar, butter, melted, ground cinnamon, day-old bread, crusts removed, cut into 1/2-inch cubes, raisins, sugar, king arthur unbleached all-purpose flour, water, butter, cubed, vanilla extract1 hour 5 min, 13 ingredients
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Custard Puddingswhole milk, eggs, sugar, salt, ground nutmeg and2 Morewhole milk, eggs, sugar, salt, ground nutmeg, vanilla extract, almond extract45 min, 7 ingredients
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Traditional Scottish Sherry Triflevictoria sponge cake, sliced, raspberry jam, cream sherry and13 Morevictoria sponge cake, sliced, raspberry jam, cream sherry, drambuie (can substitute brandy), eye custard or 1 (3 oz) package jell-o custard or 1 (3 oz) package egg custard or 1 (3 oz) package vegetarian egg custard, raspberries, bananas, thinly sliced (optional), double cream, caster sugar, toasted almond, to garnish, fresh soft fruit slices, to garnish, milk, double cream, egg yolks, caster sugar, drops vanilla essence55 min, 16 ingredients
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Sue's Lump Crabmeat St. Martinbutter, onion, chopped, celery, chopped and13 Morebutter, onion, chopped, celery, chopped, green onion, chopped, garlic, diced, flour, hot whipping cream, dry white wine, lemon juice, hot pepper sauce, parmesan cheese, grated, salt , to taste, cayenne pepper , to taste, red bell pepper, diced, lump crabmeat, parsley, chopped20 min, 16 ingredients
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Pol Martin- Chicken With Shallot Sauceboneless chicken breasts, dry shallots, peeled and chopped and10 Moreboneless chicken breasts, dry shallots, peeled and chopped, butter, fresh basil, chopped, fresh parsley, chopped, dry white wine, chicken stock, heated, brown sugar, cornstarch, cold water, lime (juice of), salt and black pepper, to taste1 hour , 12 ingredients
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