175 curry mustard paste Recipes
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bulk italian sausage, ground beef, green pepper, diced and17 Morebulk italian sausage, ground beef, green pepper, diced, onion, diced, garlic cloves, minced, chili peppers, seeded & diced (optional extra heat ), beef bouillon cubes, salt, ground black pepper, ground cumin, dry mustard, chili powder, curry powder, dried bay leaves, tomato paste, diced tomatoes , include liquid, ale (optional), kidney beans, drained & rinsed, black beans, drained & rinsed, diced green chilies1 hour , 20 ingredients
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cleaned crab , the outer shell taken out, curry leaf and9 Morecleaned crab , the outer shell taken out, curry leaf, mustard seeds, garam masala (equal quantities of cardamom, cloves, cinnamon sticks and anise roasted and powdered), red chili pepper, coriander powder, ginger-garlic paste, onion, chopped, tomato, chopped, cooking oil (could be sunflower seed oil), water20 min, 11 ingredients
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orange lentils, oil, mustard seeds, cumin seed and8 Moreorange lentils, oil, mustard seeds, cumin seed, dried red chilies, curry leaves, turmeric, cayenne pepper (or to taste), coriander powder , to taste, chopped tomato (without the skin ), salt, tamarind juice (or a little bit of tamarind paste mixed with a bit of water)30 min, 12 ingredients
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ghee (it's well worth it to make your own and easy too) and14 Moreghee (it s well worth it to make your own and easy too), cumin seeds, mustard seeds, onion, finely chopped, garlic cloves, finely chopped, gingerroot, finely chopped, green chilies, finely chopped, curry leaves, turmeric powder, sugar, chickpea flour , mixed into a paste with a little water, salt, yoghurt, coriander leaves, finely chopped10 min, 15 ingredients
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olive oil, cumin seed, mustard seeds, onions, chopped and8 Moreolive oil, cumin seed, mustard seeds, onions, chopped, garlic cloves, finely chopped, red chilies, seeded and sliced, potatoes , scrubbed and rougly chopped, curry paste, vegetable stock, butternut squash, peeled and roughly chopped, black-eyed peas, drained, tomatoes, cut into 6 wedges55 min, 12 ingredients
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vegetable oil and18 Morevegetable oil, garlic cloves, peeled and left whole (use less if preferred , i do!), grated coconut (fresh or frozen or unsweetened , desiccated), pure chili powder (or to taste), coriander powder, water, vegetable oil or 1/2-1 tbsp butter or 1/2-1 tbsp ghee, fresh button mushrooms, halved (or quartered if large), vegetable oil, extra, gingerroot , cut in julienne strips, green chili , cut in half lengthwise (de-seeded for less heat), onion, sliced, turmeric powder, reserved mushroom liquid, made up to 1 1/2 cups, with water, salt (or to taste), fresh curry leaves (or frozen ), thick tamarind paste, vegetable oil, black mustard seeds55 min, 19 ingredients
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dark brown sugar, honey, balsamic vinegar, lemon juice and17 Moredark brown sugar, honey, balsamic vinegar, lemon juice, onion powder, paprika, mild to medium red chili powder, dry basil leaves, ground cumin, dry oregano leaves, garlic powder, cayenne, ginger, curry, prepared mustard, worcestershire sauce, tomato paste, diced green chilies (i use hatch but any kind will do), canola oil, liquid smoke flavoring, canned pineapple juice10 min, 21 ingredients
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chicken broth, butter, coarsely ground grits and14 Morechicken broth, butter, coarsely ground grits, shredded cheddar cheese, grated parmesan cheese, salt pork (skin removed), cut into 1/2-inch dice, pine nuts, fresh shrimp, peeled and deveined (31-40 count ), garlic, minced, petite diced tomatoes, undrained, thai red curry paste, dry mustard powder, dry powdered horseradish, dried oregano, dried thyme, dried basil, kosher salt55 min, 17 ingredients
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Groundnut Chutneyground nuts, whole green chilies, cumin, tamarind paste and5 Moreground nuts, whole green chilies, cumin, tamarind paste, garlic, whole red chilli, mustard, curry leaves, urid dal9 ingredients
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Jasmine Rice Pilafshallots, sliced thin, olive oil and9 Moreshallots, sliced thin, olive oil, a good-sized pinch each of, ground mustard, green curry paste, turmeric, red pepper flakes, garlic powder, salt, jasmine or other rice, chinese chive tops, chopped5 min, 11 ingredients
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Vindaloo Style Porkoil (more if you wish), onions, mustard seeds and13 Moreoil (more if you wish), onions, mustard seeds, curry leaves, garlic cloves, chopped, grated fresh ginger, ground cardamom, fresh red chilies, chopped, ground cumin, salt, turmeric, white wine vinegar, water, tomato paste, boneless pork shoulder, cut into 2 . 5 cm cubes21 min, 16 ingredients
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Fiery Tomato Chutneycanola oil, black mustard seeds, cumin seed and8 Morecanola oil, black mustard seeds, cumin seed, dried red chilies, ground turmeric, tomatoes, chopped and cored, sugar, tomato paste, kosher salt, curry powder, ground red pepper1 hour 5 min, 11 ingredients
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Fiery Tomato Chutneycanola oil, black mustard seeds, cumin seeds and8 Morecanola oil, black mustard seeds, cumin seeds, dried red chiles, ground turmeric, chopped cored tomatoes, sugar, tomato paste, kosher salt, curry powder, ground red pepper11 ingredients
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Eggplant With 3 Sauceswater, salt and26 Morewater, salt, eggplants (approximately 3 lbs) or equivalent medium eggplants, peanut or corn oil, for deep frying, tomato/chickpea sauce, peanut oil, whole hot dried red chiles, whole brown mustard seeds, garlic, crushed and finely chopped, good-quality whole tomatoes, finely chopped, with the liquid, fresh curry leaves , if available. (i often substitute mint or basil as an alternative for a different flavor), cooked and drained chickpeas (or 1 15 oz can rinsed and drained ), salt, toasted and ground cumin seeds, toasted and ground coriander, ground turmeric, yogurt sauce, plain yogurt, salt, toasted ground cumin seeds, tamarind chutney, thick tamarind paste, sugar, salt, toasted and ground cumin seeds, a little sea salt and freshly ground black pepper, fresh mint or cilantro leaves45 min, 29 ingredients
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The Best Eggplants Eversalt, eggplants (each about 1 lb and 2 oz) and20 Moresalt, eggplants (each about 1 lb and 2 oz), peanut or corn oil, for deep frying, peanut or corn oil, whole hot dried red chiles, whole brown mustard seeds, garlic, finely chopped, good-quality whole tomatoes, finely chopped, with the liquid, fresh curry leaves , if available (use basil as an alternative with a different flavor), chickpeas, drained and rinsed or 12 oz cooked and drained, salt, ground cumin, ground coriander, ground turmeric, plain yogurt, salt, ground cumin seeds, thick tamarind paste, sugar, salt, ground roasted cumin seeds, a little extra salt and freshly ground pepper, fresh mint or cilantro leaves, for garnishing1 hour 15 min, 22 ingredients
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Exotic Indian Tangy Ricewater, grain rice, rinsed and drained, salt , or to taste and10 Morewater, grain rice, rinsed and drained, salt , or to taste, vegetable oil, divided, coarsely chopped cashews, dried chile peppers, mustard seed, cumin seed, fresh curry leaves, ground turmeric, fresh lime juice, tamarind paste, plain yogurt40 min, 13 ingredients
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Indian Spinach/Paalak Fryspinach, finely chopped, mustard seeds and12 Morespinach, finely chopped, mustard seeds, bengal gram dal (look for chana dal at an indian store), oil or 1 tbsp butter or 1 tbsp ghee, peas, red pepper (capsicum - if you dont have red use green but it changes the taste), dried red chilies (use red chilli flakes if you dont have this), sweet white onion (if you are in india use a whole white or red onion), cumin seed, curry leaves (optional), italian dressing oil (use ordinary oil if you dont have it), garlic, crushed with, ginger , to make a paste, salt20 min, 14 ingredients
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Savory, Spicy Lamb Cutletsgarlic cloves, crushed, dijon grainy mustard and6 Moregarlic cloves, crushed, dijon grainy mustard, grated lemon rind, lemon juice, freshly squeezed, curry powder, sambal oelek or 1 tsp red chili paste, eucalyptus honey, lamb cutlets, with bone-in25 min, 8 ingredients
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