105 currant balsamic Recipes

  • Herbed Rice With Currants in Olive Oil and Balsamic Vinegar
    currants, balsamic vinegar, extra virgin olive oil and
    15 More
    currants, balsamic vinegar, extra virgin olive oil, chopped thyme, garlic, crushed, freshly ground pepper, pine nuts, olive oil, onion, finely chopped, oil, rice, water, cinnamon, salt, pepper, chopped dill, chopped mint, chopped italian parsley
    34 min, 18 ingredients
  • Red Cabbage Salad with Warm Pancetta-Balsamic Dressing
    dried currants, balsamic vinegar and
    6 More
    dried currants, balsamic vinegar, sliced red cabbage (from about 1/2 medium head ), sliced pancetta (italian bacon), finely chopped, chopped shallot, extra-virgin olive oil, whole almonds, toasted, coarsely chopped, chopped fresh italian parsley
    50 min, 8 ingredients
  • Currant-Glazed Lamb Chops with Pistachio Couscous
    fat-free , lower-sodium chicken broth, divided and
    14 More
    fat-free , lower-sodium chicken broth, divided, olive oil, divided, salt, divided, uncooked couscous, minced rosemary, garlic powder, black pepper, lamb rib chops, trimmed, red currant jelly, balsamic vinegar, whole-grain mustard, unsalted shelled dry-roasted pistachios, coarsely chopped, chopped fresh mint, rosemary leaves (optional)
    15 ingredients
  • Balsamic-Glazed Roasted Chicken
    chicken breast, bone-in (i usually remove the skin) and
    6 More
    chicken breast, bone-in (i usually remove the skin), dried sage, fresh ground pepper , to taste, soy sauce, dried thyme, red currant jelly, balsamic vinegar
    45 min, 7 ingredients
  • Mean Chef's Grilled Salmon With Red Currant Glaze
    red currant jelly, divided and
    7 More
    red currant jelly, divided, salmon steaks or 4 (6 oz) skinless boneless salmon fillets, salt & freshly ground black pepper, fresh lemon juice, balsamic vinegar, dijon mustard, olive oil, fresh raspberries (optional) or currants (optional) or cherries (optional)
    23 min, 8 ingredients
  • Quinoa, Cucumber and Currant Salad
    quinoa, water, vegetable oil and
    5 More
    quinoa, water, vegetable oil, balsamic vinegar or 3 tbsp sherry wine vinegar, drops tabasco sauce (optional), currants or 1/2 cup raisins, cucumbers, salt & freshly ground black pepper
    30 min, 8 ingredients
  • Balsamic Currant Vinaigrette Balsamic Currant Vinaigrette
    currants, balsamic vinegar, garlic, crushed, water and
    4 More
    currants, balsamic vinegar, garlic, crushed, water, dijon mustard, olive oil, sugar, freshly ground pepper
    8 ingredients
  • Red Slaw With Warm Pancetta-Balsamic Dressing Red Slaw With Warm Pancetta-Balsamic Dressing
    dried currants, balsamic vinegar and
    6 More
    dried currants, balsamic vinegar, shredded radicchio or 3 -4 cups red cabbage, pancetta or 2 oz thick-cut bacon, finely chopped, minced shallots or 2 tbsp red onions, extra virgin olive oil, sliced almonds, lightly toasted, chopped fresh italian parsley
    16 min, 8 ingredients
  • Currant-Glazed Lamb Chops With Pistachio Couscous Currant-Glazed Lamb Chops With Pistachio Couscous
    fat-free low-sodium chicken broth, olive oil, divided and
    12 More
    fat-free low-sodium chicken broth, olive oil, divided, salt, divided, uncooked couscous, rosemary, minced, garlic powder, black pepper, lamb chops, trimmed (rib chops), red currant jelly, balsamic vinegar, whole grain mustard, pistachios , roasted and coarsely chopped, fresh mint, chopped
    35 min, 14 ingredients
  • Low Fat Fruity Balsamic Vinaigrette Low Fat Fruity Balsamic Vinaigrette
    balsamic vinegar and
    7 More
    balsamic vinegar, currant jelly (or raspberry, cranberry, blueberry, cherry preserves), olive oil, water, dijon mustard, garlic clove, minced, salt, pepper , to taste
    5 min, 8 ingredients
  • White Balsamic-Jicama Slaw White Balsamic-Jicama Slaw
    head napa cabbage (about 2 1/2 lb) and
    13 More
    head napa cabbage (about 2 1/2 lb), carrots , grated on the large holes, jicama (about 1 1/2 lb), peeled and cut into large matchsticks, chopped green onions, white part only, granny smith apples, peeled, cored , and cut into large matchsticks, dried currants or dried cranberries, garlic, minced (about 1 tbsp), freshly squeezed lime juice (about 1 medium lime), honey, canola oil, dijon mustard, white balsamic vinegar, mayonnaise, fennel seeds
    14 ingredients
  • Onions with Currant, Port and Balsamic Glaze Onions with Currant, Port and Balsamic Glaze
    boiling onions (about 3/4 to 1 inch in diameter) and
    6 More
    boiling onions (about 3/4 to 1 inch in diameter), more) ruby port, dried currants, butter, light brown sugar, balsamic vinegar, minced fresh thyme
    7 ingredients
  • Red Currant-Glazed Pork Chops Red Currant-Glazed Pork Chops
    lean , boned center-cut loin pork chops (about 1/2 inch t... and
    6 More
    lean , boned center-cut loin pork chops (about 1/2 inch thick), rubbed sage, salt, pepper, vegetable cooking spray, red currant jelly, balsamic vinegar
    7 ingredients
  • Strawberry Red-Currant Parfait Strawberry Red-Currant Parfait
    red-currant jelly, turkish bay leaves or 1 california and
    3 More
    red-currant jelly, turkish bay leaves or 1 california, balsamic vinegar, strawberries (1 quart), vanilla ice cream or plain thick yogurt such as greek
    30 min, 5 ingredients
  • Pork Medallions in Red Currant Sauce Pork Medallions in Red Currant Sauce
    pork tenderloin, trimmed, dried rubbed sage, salt and
    5 More
    pork tenderloin, trimmed, dried rubbed sage, salt, black pepper, red currant jelly, white balsamic vinegar, ground ginger
    19 min, 8 ingredients
  • Ham and Swiss Salad with Red Currants Ham and Swiss Salad with Red Currants
    head romaine lettuce, rinsed, patted dry and chopped and
    10 More
    head romaine lettuce, rinsed, patted dry and chopped, arugula, washed and dried, sliced mushrooms, grape tomatoes, halved, shallot, thinly sliced, fresh red currants, shredded swiss cheese, honey ham, chopped, balsamic vinegar, extra virgin olive oil, salt and pepper to taste
    30 min, 11 ingredients
  • Pork Tenderloin With Cassis & Black Currants Pork Tenderloin With Cassis & Black Currants
    clarified butter or 4 tbsp vegetable oil and
    7 More
    clarified butter or 4 tbsp vegetable oil, pork tenderloin , trimmed of fat, salt & freshly ground black pepper, to taste, dried black currants , soaked in warm water for 30 minutes (3-4 tablespoons), balsamic vinegar, cassis liqueur, veal stock or 1 cup chicken stock, butter, at room temperature
    1 hour 15 min, 8 ingredients
  • Chicken Breasts With Currant and Thyme Sauce Chicken Breasts With Currant and Thyme Sauce
    boneless skinless chicken breasts, all-purpose flour, salt and
    10 More
    boneless skinless chicken breasts, all-purpose flour, salt, ground black pepper, olive oil, butter, shallots, finely chopped (1/2 cup), sugar, reduced-sodium chicken broth, dried currant, fresh thyme leave, chopped, balsamic vinegar, cornstarch
    15 min, 13 ingredients




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