200919 cupcakes buttermilk cheese souther Recipes
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all-purpose flour, baking powder, baking soda, salt and4 Moreall-purpose flour, baking powder, baking soda, salt, butter, chilled, sharp cheddar cheese, shredded (about 1 cup), buttermilk (i use powdered and water, which can be found in the baking aisle at the grocery store), buttermilk29 min, 8 ingredients
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buttermilk, juice of 1/2 lemon, hot sauce and8 Morebuttermilk, juice of 1/2 lemon, hot sauce, yellow onion, sliced, fresh thyme, garlic , smashed, kosher salt and freshly ground black pepper, chicken cut into 8 pieces, rinsed and patted dry, crushed corn flakes, grated parmesan cheese, chopped fresh thyme1 hour , 11 ingredients
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Pineapple-Coconut Cupcakes with Buttermilk-Cream Cheese Frosting from Souther Livingbaking cups, eggs, sour cream, buttermilk and13 Morebaking cups, eggs, sour cream, buttermilk, cream of coconut, vanilla extract, white cake mix, crushed pineapple in juice undrained, sugar, cornstarch, butter, vanilla extract, cream cheese softened, butter softened, powdered sugar sifted, buttermilk, vanilla extract18 ingredients
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Buttermilk Cheese Loafbuttermilk, oil, eggs, flour ( bread ) or as needed and6 Morebuttermilk, oil, eggs, flour ( bread ) or as needed, shredded cheese ( cheddar, jack ), active dry yeast, sugar, salt, swiss cheese fine cubed, anise seeds10 ingredients
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Tomato Soup Cupcakes, Cream Cheese Frostingsugar, shortening, baking soda, tomato soup, flour, salt and14 Moresugar, shortening, baking soda, tomato soup, flour, salt, baking powder, ground cinnamon, ground nutmeg, nuts, chopped (optional), raisins (optional), cream cheese, sugar, cream cheese frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cream cheese, room temperature, unsalted butter, room temperature, salt, sugar50 min, 20 ingredients
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Tangy Buttermilk Cheese Breadquick-rising yeast, bread flour and5 Morequick-rising yeast, bread flour, quick oats or 1 cup old fashioned oats, uncooked, sugar, salt, shredded sharp cheddar cheese, buttermilk2 hour 20 min, 7 ingredients
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Buttermilk Breakfast Bundt Cakebuttermilk breakfast cake and16 Morebuttermilk breakfast cake, buttermilk replaces sour cream in my twist on not-too-sweet bundt cake ., white cake mix, buttermilk, melted butter, eggs, light brown sugar, ground cinnamon, shortening, granulated sugar, buttermilk-vanilla glaze, powdered sugar, melted butter, vanilla extract, buttermilk, stir together first 3 ingredients and 1 tbsp. buttermilk until smooth, adding additional 1 tbsp. buttermilk, if necessary, for desired consistency.45 min, 18 ingredients
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Cheese Grits Corn Sticksbuttermilk cornbread mix and6 Morebuttermilk cornbread mix, shredded reduced-fat cheddar cheese, quick-cooking grits, uncooked, nonfat buttermilk, fat-free egg substitute, vegetable oil, vegetable cooking spray22 min, 7 ingredients
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Buttermilk Dressingbuttermilk, cottage cheese, fresh parsley, minced and4 Morebuttermilk, cottage cheese, fresh parsley, minced, fresh chives, minced, fresh dill, minced, tarragon, salt15 min, 7 ingredients
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