47 cupcake cheesecake Recipes

cream cheese, splenda sugar substitute, vanilla, eggs, beaten, sour cream, splenda sugar substitute, vanilla, smuckers seedless sugar-free blackberry jam, extra large reynolds foil liners

cream cheese, egg, sugar, salt, chocolate chips, all-purpose flour, sugar, cocoa, baking soda, salt, water, salad oil, vinegar, vanilla

easy oreo cheesecake cupcakes, oreo cookies, cream cheese, softened, sugar, eggs, melted chocolate chips, paper cupcake liners, white cream frosting =optional)

chocolate cake mix, cream cheese (do not use imitation), egg, sugar, chocolate chips, instead of the box cake mix try, all-purpose flour, light brown sugar, natural unsweetened cocoa powder (not dutch-process), baking soda, salt, water, unflavored vegetable oil, white or cider vinegar, vanilla extract

chocolate cookies (i use girl scout thin mint cookies), light cream cheese (2 1/2 8oz packages), granulated sugar, unsweetened cocoa powder, vanilla, eggs, cool whip lite

graham cracker crumbs, sugar, unsalted butter, softened, egg whites, unsalted butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, sour cream, coarsely chopped fresh strawberries, cream cheese, softened, unsalted butter, softened, sugar, vanilla extract, fresh strawberries and graham cracker crumbs

cream cheese, eggs, sugar, vanilla, salt, bittersweet chocolate (lindt), caramels, pecans

oreo cookies (30 whole, 12 coarsely chopped ), cream cheese, sugar, vanilla, eggs (room temperature, lightly beaten ), sour cream, salt

graham cracker crumbs, unsalted butter, melted, sugar, fresh raspberries, sugar, cream cheese, at room temperature (32 oz or 4-8 oz bricks), sugar, salt, vanilla extract, eggs, at room temperature

sugar, cream cheese, softened, egg, semi-sweet chocolate chips, all-purpose flour, sugar, baking cocoa, water, vegetable oil, white vinegar, baking soda, vanilla, salt

all-purpose flour, sugar, divided, unsweetened cocoa powder, baking soda, salt, divided, water, vegetable oil, white vinegar, vanilla extract, cream cheese, softened, egg

crushed chocolate wafer crumbs or 1 1/2 cups graham cracker crumbs, sugar, melted butter, softened cream cheese, sweetened condensed milk, vanilla extract, eggs

gluten-free graham cracker or ginger spice cookie crumbs, such as pamela s gluten-free spicy ginger snaps, eggs, butter, at room temperature, granulated sugar, vanilla bean paste, gluten-free all-purpose baking mix, whole milk, raspberry preserves, vanilla bean cream cheese frosting , recipe follows, raspberry coulis , recipe follows, vanilla bean cream cheese frosting, cream cheese , softened, butter, at room temperature, powdered sugar, vanilla bean paste, special equipment : piping bag fitted with an 847 star tip, fresh or frozen raspberries, sugar

foil liners, vanilla wafers (nilla reduced-fat preferred), fat free cream cheese, eggs, lemon juice, sugar, vanilla, frozen sliced strawberries in syrup, thawed

reduced fat vanilla wafers, less fat cream cheese, softened, sugar, vanilla, fat-free vanilla greek yogurt (i used chobani, egg whites, lemon juice, lemon zest, flour, blackberries

brown sugar, crushed gingersnaps, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, sour cream, zest from 4 small lemon (approximately 2 tbsp), ground ginger, poppy seeds, heavy whipping cream, sugar, ground ginger, colored crystal sugar (optional), gingersnap cookie (optional)

peeled, chopped fresh ripe peaches, mango juice, sugar, cornstarch

graham cracker crumbs, granulated sugar, butter or 2 tbsp margarine, melted, milk chocolate , and, caramel , morsels divided, cream cheese, softened, sweetened condensed milk, egg, baking cocoa, vanilla extract, caramel ice cream topping