185559 cumin steaks smashed spinach sauce Recipes
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salt, pepper, sirloin steak, 3/4 inch thick and9 Moresalt, pepper, sirloin steak, 3/4 inch thick, butter or 1 tbsp margarine, onion, finely chopped, sliced mushrooms, dried thyme, all-purpose flour, beef stock, milk, prepared horseradish or 1 tbsp dijon mustard, chopped fresh parsley (to garnish )35 min, 12 ingredients
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Ham Steak with Plum Sauceham steak (1 inch thick --about 2 lbs.), plum preserves and4 Moreham steak (1 inch thick --about 2 lbs.), plum preserves, prepared mustard, lemon juice, cinnamon, butter13 min, 6 ingredients
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Minute Steaks With Taco Saucebutter, vegetable oil, minute steaks (beef) and5 Morebutter, vegetable oil, minute steaks (beef), button mushrooms, left whole, shop bought taco sauce, chopped fresh parsley, salt, fresh ground pepper15 min, 8 ingredients
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Tuna Steaks with Pineapple Saucetuna steaks, peanut oil or vegetable oil, for searing and15 Moretuna steaks, peanut oil or vegetable oil, for searing, salt, orange juice, olive oil, fresh thyme leaves, garlic, minced, orange zest, lime zest, ground pepper, chopped fresh pineapple, chopped yellow bell pepper, rice vinegar, minced jalapeno chile, curry powder, ground pepper, olive oil15 min, 17 ingredients
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Grilled Steak with Bourbon Saucecold butter, cubed, chopped shallot, chopped garlic and10 Morecold butter, cubed, chopped shallot, chopped garlic, chopped fresh thyme or 1 tsp dried thyme, chopped fresh rosemary or 1 tsp dried rosemary, chopped fresh tarragon or 1 tsp dried tarragon, bourbon (whisky use a good 1), beef stock, homemade or store bought, balsamic vinegar, salt & freshly ground black pepper, olive oil (if searing in pan ), beef tsp-bone steaks, 2 inches thick, salt & freshly ground black pepper1 hour 10 min, 13 ingredients
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Grilled Steaks with Berry Sauceboneless new york strip steaks , trimmed of fat and5 Moreboneless new york strip steaks , trimmed of fat, fresh blackberries or 1/2 cup raspberries, washed & dried, fresh coarse ground black pepper , to taste, salt , to taste, blackberry jam or 1/2 cup raspberry jam, red wine vinegar20 min, 6 ingredients
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Moose Steak with Mushroom Saucemoose steak, bacon drippings, bouillon or 1/2 cup consomme and8 Moremoose steak, bacon drippings, bouillon or 1/2 cup consomme, md onion, chopped, garlic powder, tomato paste, water or 1/2 cup sherry wine, sliced fresh mushrooms, unbleached all-purpose flour, cream, paprika1 hour , 11 ingredients
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Swiss Steak in Wine Saucebeef round steak, cut 1 inch thick, all-purpose flour and12 Morebeef round steak, cut 1 inch thick, all-purpose flour, salt, cooking oil, chopped onion, sliced carrot, chopped green peppers, diced tomatoes, garlic clove, minced, burgundy wine, sugar, reserved liquid, cold water, all-purpose flour8 hour 30 min, 14 ingredients
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Salmon Steaks With Mustard Saucebutter, olive oil, salmon steaks, red wine vinegar and3 Morebutter, olive oil, salmon steaks, red wine vinegar, coarse grain mustard, creme fraiche, fresh ground black pepper30 min, 7 ingredients
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Halibut Steaks in Beer Saucehalibut steaks, salt, paprika, butter, lemon juice, beer and4 Morehalibut steaks, salt, paprika, butter, lemon juice, beer, chives, cornstarch, water, lemon, sliced, for garnish (optional)30 min, 10 ingredients
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Sirloin Steak in Cognac Saucesirloin steak, olive oil flavored cooking spray and6 Moresirloin steak, olive oil flavored cooking spray, salt & freshly ground black pepper, reduced-sodium fat-free chicken broth, dijon mustard, heavy cream, cognac, watercress, to garnish25 min, 8 ingredients
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Peppercorn Steaks With Bourbon Saucewhole black peppercorns and6 Morewhole black peppercorns, beef tenderloin steaks (6-8 oz each), vegetable oil, bourbon, butter, chilled and cut into pieces, chopped shallot, beef broth30 min, 7 ingredients
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Sirloin Steak With Bearnaise Saucesirloin steaks, garlic, cut in half and8 Moresirloin steaks, garlic, cut in half, white wine (or vermouth), tarragon vinegar (or white wine vinegar), tarragon, chopped (or 1 tsp dried ), shallot, chopped, ground pepper, egg yolks, salt, butter20 min, 10 ingredients
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