112220 cumin smashed potatoes wilted spinach Recipes

red potatoes, water , to cover potato, kosher salt, for boiling (don tsp increase salt for more servings), butter, cream cheese, sour cream, cream or 2 tbsp half-and-half, egg, kosher salt, fresh ground pepper, minced chives or parsley, paprika, italian seasoning (optional) or 1 dash onion powder (optional) or 1 dash garlic powder (optional) or 1 dash steak seasoning (optional)

red potatoes or 2 1/2 lbs yukon gold potatoes, half-and-half, cream cheese, plain or veggie, cut into pieces, chives, chopped (or 2 scallions), salt & pepper

potatoes, preferably red, bacon, onion (1/4cup finely chopped ), crushed barbecue potato chips, grated parmesan cheese, egg, beaten

potatoes, peeled, cut into 2 inch chunks, hard-cooked eggs, peeled and finely diced, chopped dill pickle, mayonnaise, salt to taste

red potatoes, halved, half and half, sour cream, butter, salt, skim milk

whole milk, red boiling potatoes (about 4), scrubbed well and cut into 1-inch pieces, garlic cloves, quartered, fresh thyme, salt, black pepper, frozen peas (not thawed ), unsalted butter

head garlic, olive oil plus additional for drizzling, leek, quartered and washed, onion, left unpeeled, quartered, carrots, quartered, parsnip, quartered, celery ribs, quartered, turkish or 1/2 california bay leaf, black peppercorns, dry white wine, soy sauce, cold water, boiling potatoes, unsalted butter , cut into pieces, extra-virgin olive oil, unsalted butter, all-purpose flour

red boiling potatoes (about 4 small or 2 medium), frozen peas, unsalted butter, milk, scallion, chopped

potatoes, cream cheese, softened, sour cream, salt and pepper, to taste, garlic cloves, minced (roasting first can also be delicious), fresh rosemary or 1 -2 tbsp dried rosemary, dried rosemary, parsley flakes, garlic powder

red potatoes, small,skin on, sour cream, butter, milk, salt and pepper

butter, divided, stalks celery, finely chopped, onion, finely chopped, potatoes, washed well,unpeeled and cubed, salt and pepper, milk

potatoes (recommended -- yukon gold), head broccoli, whole milk, butter, shredded sharp cheddar cheese, salt & freshly ground black pepper

baking potatoes, extra virgin olive oil, fennel seeds, salt and pepper, to taste

potatoes (or 1 potato per person), brown onions, peeled and thickly sliced, roasting chicken (mine was 1.7kg, around 3 1/2 lbs), butter, cut into small cubes, garlic, broken into cloves, peeled and roughly chopped, garlic, broken into cloves, unpeeled and roughly chopped, garlic, broken into cloves, unpeeled and unchopped, fresh thyme, fresh oregano, lemons or 2 small, olive oil, sea salt, black pepper, freshly ground, water, chicken stock, lemon , juice of

red potatoes or baby yukon gold potatoes, half-and-half or whole milk, plain cream cheese or veggie cream cheese, cut into pieces, chives or 2 scallions, chopped or snipped with kitchen scissors, salt and pepper

ocean pearch, potatos, spinach, frozen, creamed spinach, mozzarella, fat reduced

lumpy mashed potatoes (see smashed potato recipe), eggs, onion, finely chopped, red pepper flakes, white wine vinegar, olive oil, dijon mustard, tomatoes, halved, cheddar cheese, grated

yellow-fleshed potatoes such as yukon gold, milk, unsalted butter, kalamata olives, scallions, garlic clove, fresh parsley leaves, fresh bread crumbs, freshly grated parmesan (about 1 1/2 oz), vine-ripened red or yellow tomatoes (about 7 medium)