138570 cumin seed potatoes qutar Recipes

grapeseed oil, sesame oil (not the dark ), curry leaves (washed, dried , and julienned), green chilies (washed, dried, and sliced thin), cumin seeds (jeera seeds), black mustard seeds, onions, diced, mushrooms, diced, carrots, peeled and grated, jasmine rice (uncooked ), milk, chickpeas, canned (or other legume of your choice), salt

chicken thighs, vegetable oil or sunflower oil, cumin seeds, onions , sliced, fresh root ginger , peeled and shredded, fat garlic cloves , shredded, plump green chillies , halved lengthways (leave in some or all of the seeds if you like a hot curry), turmeric, garam masala, paprika, peppers , 1 red and 1 yellow or orange, seeded and cut into rough chunks, tomato puree, tub natural yogurt, chopped coriander , to serve

blanched slivered almonds (3 oz), sugar, all-purpose flour, ground cumin, salt, egg whites, almond extract, unsalted butter , plus additional for buttering barquette tins, whole cumin seeds

all-purpose flour, sugar, double-acting baking powder, ground cumin, cumin seed, crushed, dry mustard, salt, eggs, beaten, milk, vegetable oil

all-purpose flour, measures-like-sugar calorie-free sweetener, baking powder, ground cumin, cumin seed, slightly crushed, dry mustard, salt, fat-free milk, egg substitute, vegetable oil, picante sauce

cumin seeds, ice cubes, nonfat milk, nonfat plain yogurt, salt , or to taste

steak such as blade or flank (trim any fat and gristle), reduced-sodium soy sauce, divided, cornstarch, divided, chinese rice wine or medium-dry sherry, vegetable oil, divided, minced peeled ginger, minced garlic, cumin seeds, hot red-pepper flakes, celery ribs, sliced diagonally 1/4 inch thick, leaves chopped and reserved separately

cumin seeds, bacon slices, chopped, boneless chuck roast, trimmed, cut into 1/2- to 3/4-inch cubes, onion, chopped (about 2 cups), garlic cloves, chopped, more) beef broth, divided, pure ancho chile powder, texas-style chili powder blend (such as gebhardt), mole paste, more) salt, apple cider vinegar, dried oregano, crumbled, masa (corn tortilla mix), cayenne pepper (optional), warm, freshly cooked or drained canned black beans or pinto beans, chopped white, red, or green onions, grated cheddar cheese , monterey jack cheese, or queso fresco, sliced fresh or pickled jalapeno chiles, tortilla chips or oyster crackers

short-grain black rice, red quinoa , rinsed well, bay leaf, kosher salt plus more, extra-virgin olive oil, divided, onion, finely chopped, garlic cloves, minced, cumin seeds, fresh lemon juice, chopped fresh cilantro, chopped flat-leaf parsley, chives, freshly ground black pepper, avocado, peeled, pitted, lemon, cut into wedges

cumin seed , toasted 1 minute in a dry skillet, bay leaf, smoked paprika (pimenton) or 1/4 tsp regular paprika, brown sugar, sea salt, kabocha squash, partially peeled, seeded, cut into 1-inch chunks (about 2 1/2 lb), olive oil

cumin seed, lemon juice, soy sauce, dijon mustard, garlic clove, olive oil, black beans (drained ), red bell pepper, dice, yellow pepper, diced, red onion, chopped, jalapenos, seeded and minced, salt & pepper, tomatoes (to garnish ), fresh cilantro (to garnish )

all-purpose flour, sugar, baking powder, ground cumin, salt, cumin seed,crushed, dry mustard, eggs, milk, vegetable oil, picante sauce

tamarind pods, peeled, unsalted butter, shallots, diced, salt , plus more to taste, freshly ground black pepper, garlic cloves, minced, chicken stock, worcestershire sauce, cayenne pepper, honey, celery seeds, cracked black pepper, sesame seeds, cumin seeds, lamb chops, vegetable oil

potatoes, boiled, milk, butter, salt, sugar, grated cheddar cheese, egg yolks, crushed corn flakes, toasted sesame seeds

cumin seeds or 1/4 to 1/2 tsp. ground cumin, garlic , small (optional), yogurt (thick, strained , or greek-style), sour cream (optional), salt , plus more to taste, cayenne , plus more to taste

cumin seeds, mayonnaise, fresh lemon juice, shredded or diced cooked chicken, diced firm but ripe nectarines, chopped celery (about 2 stalks ), chopped red onion romaine or butter lettuce leaves, toasted sliced almonds

cumin seeds, four 6- to 7-oz red snapper fillets, skinned, olive oil, onion, sliced, cinnamon, garlic cloves, sliced thin, tomatoes, cut into chunks, two 3-inch strips fresh orange zest, removed with a vegetable peeler, dry white wine, fresh orange juice, chopped flat-leafed parsley leaves, two 7-inch-long zucchini (each about 1/2 lb), garnish: flat-leafed parsley sprigs