11 cucumber herb soup Recipes

plain nonfat yogurt, raisins, cucumber, peeled and grated, onion, finely diced, fresh dill , bruised, fresh mint , bruised, salt, pepper

cucumber, tomatoes, celery rib, onion, head cabbage, vegetable bouillon cube, bay leaf, fresh green herbs (such as dill, parsley and spring onion), water (about 2-3 quarts), salt

carrots, shredded, fresh tomatoes, peel and seed, chopped, fresh cucumbers, peel and seed, chopped, green peppers, chopped, celery (chopped small), chopped onion (red is best ), garlic cloves, minced, tomato juice, corn oil, red wine vinegar, salt, lemon juice (fresh ), hot sauce, dried oregano, dried basil, herb flavored crouton (for garnish )

greek yogurt, whole oranges, peeled, vanilla extract, ground ginger, ground nutmeg, carrot, chopped, cucumber, sliced and quartered, dried cranberries, celery, chopped, white wine & herb broth, nutmeg, cinnamon, ginger, garlic powder, onion powder, cocoa powder, dried lemon peel, dried lime peel, dried orange peel, raw sugar, extra virgin olive oil

low sodium tomato juice ( any type : example hunt s ), fat free , low sodium beef broth, peeled and diced cucumbers and diced green bell pepper, shredded carrots and diced celery, sliced green onions, chopped fresh parsley, garlic, minced, lime juice, low sodium worcestershire sauce, fat free sour cream, chopped cilantro

cucumbers, peeled and seeded, divided, plain low-fat yogurt, chicken broth, light cream, fresh dill, chopped, lemon juice, salt (to taste), garlic clove, minced, cucumber, sliced for garnish, dill sprigs (to garnish ), chopped chives (to garnish )

turnip, carrots, butter or 3 tbsp vegetable oil, onion, sliced, celery ribs, sliced, white cabbage, vegetable stock, sharp eating apple, cored, peeled, and chopped, bay leaves, chopped fresh dill, pickled cucumber juice or 2 tsp lemon juice, salt & freshly ground black pepper, fresh herb, to garnish, sour cream, to serve (optional), black bread, to serve (optional)

tomatoes, cored and diced (you could seed them if you feel up to it ... i m too lazy), red bell peppers, seeded and diced, english cucumber, peeled and diced, garlic, peeled and chopped, handful fresh garden herbs , picked over and sliced (i used thyme, summer savoury and basil), tomato or vegetable juice (add more if the soup is too thick), spanish sweet smoky paprika (pimenton de la vera), good olive oil, generous splash of balsamic or red wine vinegar, salt and pepper to taste

ground beef, egg, lightly beaten, pepperidge farm herb stuffing, finely crushed. (bag is dark blue ), ground nutmeg, cream of mushroom soup (campbell s healthy request, divided), sour cream, nutmeg (optional garnish ), cucumber, slices (optional garnish )