161 crusty mustard Recipes

  • Feta-Stuffed Burgers with Grilled Onion on Sourdough
    lean ground beef, salt, divided, black pepper, divided and
    6 More
    lean ground beef, salt, divided, black pepper, divided, feta cheese, cut into 4 (1/2-oz) pieces, thick) red onion slices, extra virgin olive oil, divided, crusty sourdough bread slices, coarse-grained dijon mustard, plum tomato slices
    30 min, 9 ingredients
  • Goat Cheese in Grape Leaves with Tomato and Olive Salad
    olive oil, chopped fresh thyme and
    9 More
    olive oil, chopped fresh thyme, coarsely ground black pepper, grape leaves from jar, rinsed, patted dry, stemmed, logs soft fresh goat cheese , each cut crosswise into 4 rounds, extra-virgin olive oil, balsamic vinegar, dijon mustard, tomatoes, thinly sliced, coarsely chopped pitted oil-cured black olives (about 30), thick slices crusty country-style white bread
    11 ingredients
  • Open-Face Turkey, Brie, and Nectarine Sandwiches with Arugula Salad
    honey mustard, thick slices crusty bread and
    7 More
    honey mustard, thick slices crusty bread, sliced roasted turkey breast, nectarines, pitted and thinly sliced, brie, sliced, kosher salt and pepper, arugula or 1 5-oz package, sweet onion (such as vidalia), thinly sliced, extra-virgin olive oil
    15 min, 9 ingredients
  • Autumn Harvest Burger with Caramelized Onion and Apple Autumn Harvest Burger with Caramelized Onion and Apple
    butter, vidalia onions, sliced, granny smith apples, diced and
    10 More
    butter, vidalia onions, sliced, granny smith apples, diced, percent lean ground beef, salt, black pepper, chopped fresh thyme leaves, dijon mustard, egg, seasoned bread crumbs, crusty rolls, split, mayonnaise, blue cheese
    50 min, 13 ingredients
  • Nu-Wave Bread Crumb Chicken for Nuwave/Flavorwave Ovens Nu-Wave Bread Crumb Chicken for Nuwave/Flavorwave Ovens
    country bread or 1/2 loaf crusty italian bread and
    5 More
    country bread or 1/2 loaf crusty italian bread, parmesan cheese, sage (chopped fresh ), butter, dijon mustard, chicken , breaats
    26 min, 6 ingredients
  • Steak Sandwich & Worcestershire Mayo/Sweet Potato Fries Steak Sandwich & Worcestershire Mayo/Sweet Potato Fries
    boneless rib eye steaks, trimmed, kosher salt and
    11 More
    boneless rib eye steaks, trimmed, kosher salt, fresh ground black pepper, fat-free mayonnaise, whole grain mustard, worcestershire sauce, garlic clove, minced, crusty whole grain bread, toasted, arugula leaf, sweet potatoes, peeled and sliced length-wise into wedges, olive oil, salt, fresh ground black pepper
    45 min, 14 ingredients
  • West 52nd Street Steak Sandwich (Food Network Kitchens) West 52nd Street Steak Sandwich (Food Network Kitchens)
    grilled medium-rare steak, preferably strip, porterhouse,... and
    10 More
    grilled medium-rare steak, preferably strip, porterhouse, or hanger, saga blue cheese, crusty rolls , such as portuguese or country sourdough, split in half lengthwise, dijon mustard, kosher salt and freshly ground black pepper, to taste, roasted shallots (recipe follows), roughly chopped, loosely packed watercress, washed and dried, shallots (about 1 3/4 lb), unpeeled, extra-virgin olive oil, kosher salt , plus more to taste, freshly ground black pepper
    15 min, 11 ingredients
  • Salmon Rillettes With Tomato Salad (Food Network Kitchens) Salmon Rillettes With Tomato Salad (Food Network Kitchens)
    shallot, minced, extra-virgin olive oil and
    18 More
    shallot, minced, extra-virgin olive oil, salmon fillet, skin removed, cut into 4 pieces, kosher salt and freshly ground pepper, dry white wine, smoked salmon, unsalted butter, cut into pieces and softened, fresh lemon juice, freshly grated nutmeg, grape tomatoes, halved, sugar, kosher salt, red wine vinegar, dijon mustard, extra-virgin olive oil, heavy cream, chopped fresh tarragon, chopped fresh chives, freshly ground pepper, sliced crusty bread , for serving
    1 hour 40 min, 20 ingredients
  • Steamed Blue Crabs with Homemade Bay Seasoning (Emeril Lagasse) Steamed Blue Crabs with Homemade Bay Seasoning (Emeril Lagasse)
    chili powder, paprika, cayenne pepper, ground bay leaves and
    21 More
    chili powder, paprika, cayenne pepper, ground bay leaves, dried oregano, salt, sugar, dry mustard, dried thyme, freshly ground black pepper, freshly ground white pepper, ground coriander seed, beer, white vinegar, live blue crabs , rinsed well in several changes of fresh cold water, lemons, quartered, unsalted butter, fresh lemon juice, salt, hot pepper sauce, hot crusty french bread, hot boiled corn on the cob , recipe follows, ears fresh corn, shucked, salt, bay seasoning , optional
    50 min, 25 ingredients
  • Zesty Tofu and Roasted Vidalia Sandwich W/ Spicy Sunshine Spread Zesty Tofu and Roasted Vidalia Sandwich W/ Spicy Sunshine Spread
    tofu (can be leftovers from the night before) or 3 oz tem... and
    11 More
    tofu (can be leftovers from the night before) or 3 oz tempeh (can be leftovers from the night before), light soy sauce, spicy brown mustard (scant), vidalia onion, sliced into rings, black pepper, curry powder, divided (2 tsp, then rest), cayenne pepper, divided (2 tsp. then rest), baby carrots, steamed, mashed, fresh orange juice or 1/2-1 tbsp lemon juice or 1/2-1 tbsp lime juice, spinach leaves, alfalfa sprout (optional), crusty bread
    1 hour 30 min, 12 ingredients
  • Grilled Beef Sandwich With Caramelized Onions and Blue Cheese Ho Grilled Beef Sandwich With Caramelized Onions and Blue Cheese Ho
    leftover grilled steak , cut into 1/4-inch slices and
    10 More
    leftover grilled steak , cut into 1/4-inch slices, sour cream, dijon mustard, prepared horseradish (more if desired), worcestershire sauce, salt and pepper, crumbled blue cheese, olive oil or 1 tbsp butter, onion, peeled and sliced thin, mixed salad green (optional), crusty rolls
    15 min, 11 ingredients
  • Black Sea Bass in Spring Vegetable Broth (Food Network Kitchens) Black Sea Bass in Spring Vegetable Broth (Food Network Kitchens)
    garlic, kosher salt, dijon mustard, grated lemon zest and
    17 More
    garlic, kosher salt, dijon mustard, grated lemon zest, fresh lemon juice, pasteurized egg yolk, at room temperature, extra-virgin olive oil, vegetable oil, spring onions, fennel bulb (with fronds), celery stalk , halved crosswise, carrot , halved crosswise, parsley, plus 1 tbsp chopped leaves, bay leaf, peppercorns, fresh fava beans, red-skinned potatoes, halved, kosher salt, multicolored cherry tomatoes, halved, black sea bass fillets, pin bones removed, crusty bread, toasted , for serving
    1 hour 15 min, 21 ingredients
  • Danish Burgers with Herb Caper Sauce and a Mod Salad (Rachael Ray) Danish Burgers with Herb Caper Sauce and a Mod Salad (Rachael Ray)
    ground chicken, poultry seasoning , a palm full and
    17 More
    ground chicken, poultry seasoning , a palm full, shallots, finely chopped, dijon mustard, button mushrooms, stems removed, finely chopped, havarti with dill cheese, cut into 1/4-inch dice, salt and pepper, extra-virgin olive oil, for drizzling , plus a couple tbsp, sour cream, fresh dill, chopped or snipped with kitchen scissors, capers , drained - run your knife through them once, seedless cucumber , cut in 1/2 lengthwise, then sliced into half moons, red onion, peeled and sliced, tomatoes , seeded then thinly sliced, sack washed baby spinach, white wine vinegar, crusty poppy seed rolls or other burger buns of choice, radishes, thinly sliced, sack gourmet potato chips , such as terra chips onion and herb yukon gold or blue potato chips
    30 min, 19 ingredients
  • Duck Pastrami on French Bread with Onion Marmalade (Emeril Lagasse) Duck Pastrami on French Bread with Onion Marmalade (Emeril Lagasse)
    black peppercorns, dried thyme, bay leaves, crumbled and
    17 More
    black peppercorns, dried thyme, bay leaves, crumbled, garlic, minced, whole juniper berries , plus 1/3 cup crushed juniper berries, water, light brown sugar, kosher salt, whole boneless duck breast, split in half (2 1/4 to 2 1/2 lb), coarsely ground black pepper, crusty french bread, creole mustard, provolone cheese, onion marmalade , recipe follows, olive oil, julienned yellow onions, minced garlic, chopped parsley, rice wine vinegar, salt and pepper
    219 hour 5 min, 21 ingredients
  • Grilled Ham, Cheese and Mushroom Sandwiches (Food Network Kitchens) Grilled Ham, Cheese and Mushroom Sandwiches (Food Network Kitchens)
    unsalted butter, white mushrooms, thinly sliced and
    7 More
    unsalted butter, white mushrooms, thinly sliced, chopped fresh parsley and/or chives, kosher salt and freshly ground pepper, crusty bread, dijon or whole-grain mustard , for spreading, white cheddar cheese (about 8 slices), deli-sliced ham (8 to 12 slices), muenster cheese (about 8 slices)
    35 min, 9 ingredients
  • Turkey Sandwiches with Smoked Gouda, Pickled Red Onion and Cherries Turkey Sandwiches with Smoked Gouda, Pickled Red Onion and Cherries
    red onion , cut into very thin slices, sugar, kosher salt and
    7 More
    red onion , cut into very thin slices, sugar, kosher salt, red wine vinegar, thick slice crusty sourdough bread, whole-grain mustard, sliced roasted turkey breast, smoked gouda , cut into very thin slices, baby spinach leaves, stemmed, pitted dark-red cherries, mashed or coarsely chopped
    20 min, 10 ingredients
  • Deviled Skillet Chicken and Pickled Cabbage and Red Onion Slaw (Rachael Ray) Deviled Skillet Chicken and Pickled Cabbage and Red Onion Slaw (Rachael Ray)
    extra-virgin olive oil, plus more for drizzling and
    16 More
    extra-virgin olive oil, plus more for drizzling, bone-in, skin-on chicken , 4 legs and 1 whole breast, quartered or 4 thighs, salt and freshly ground black pepper, red cabbage, shredded, red onion, quartered and thinly sliced, white balsamic or white wine vinegar, sugar, bay leaves, peppercorns, dijon mustard, crushed red pepper flakes, dried marjoram or oregano, rosemary, leaves finely chopped, dry white wine, hot pickled vegetable salad (recommended : giardiniera), crusty bread
    35 min, 17 ingredients
  • Hot Pepper Chicken Under a Brick with an Orange and Poppy Seed Dressed Salad (Rachael Ray) Hot Pepper Chicken Under a Brick with an Orange and Poppy Seed Dressed Salad (Rachael Ray)
    chicken legs and thighs, bone in, skin on or, 4 chicken b... and
    16 More
    chicken legs and thighs, bone in, skin on or, 4 chicken breasts, bone-in, skin on, salt, freshly ground black pepper, crushed red pepper flakes, dijon mustard, extra-virgin olive oil, plus more, for drizzling, divided, chopped banana pepper rings, hot pickled pepper juice, handful freshly chopped flat-leaf parsley, orange marmalade, poppy seeds, red wine vinegar, seedless cucumber, thinly sliced, tomatoes, thinly sliced, arugula or watercress, cleaned and chopped, crusty bread , cut into slices, for mopping, garlic clove, cut in 1/2
    30 min, 17 ingredients




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