64486 crusty mustard dill meatloaf Recipes

sour cream, dijon mustard, chopped fresh dill, lean ground beef, hamburger buns, split, tomato slices, bibb lettuce leaves

white balsamic vinegar, chopped fresh dill, zucchini (10 oz), cut into 1/8-inch-thick rounds, dijon mustard, honey, pork tenderloin

sour cream, chopped fresh dill, chopped onions, dijon mustard, salt and pepper, center cut salmon fillets, with skin, minced garlic

norwegian salmon fillets, skin removed, brown sugar, black pepper, cracked, salt, maple syrup, mustard (grainy or dijon), dill, chopped, olive oil

skinless, boneless chicken breast halves, salt, black pepper, chopped red onion, maple syrup, dijon mustard, water, chopped fresh dill, grated orange rind

mayonnaise (egg ), dijon mustard, dill (finely chopped ), water (cold ), salt and pepper (to taste), dill (to decorate or serve ), cos lettuce (baby trimmed torn), avocados (small ripe cut into wedges), mango (medium, peeled, seeded and thinly sliced ), king prawns (cooked peeleddeveined tails intact), capers

honey, dijon mustard, coarse grain mustard, lemon juice, salmon fillets, fresh dill, chopped, lemon wedge, to garnish

count) shrimp, shelled and deveined, wooden skewers , soaked in water for 30 minutes, canola oil, paprika, salt and freshly ground black pepper, mayonnaise, white wine vinegar, dijon mustard, whole-grain mustard, chopped fresh dill, greek yogurt, pitted kalamata olives, freshly picked oregano leaves, lemon, juiced, garlic, finely chopped

sour cream, chopped fresh dill, dijon mustard, lean ground beef, ground pork, fresh breadcrumbs made from crustless rye bread, chopped onion, ground allspice

ground cooked ham, ground pork, eggs, crushed corn flakes, milk, divided, chopped onion, prepared mustard, divided, pepper, cooking oil, butter or 3 tbsp margarine, all-purpose flour, sour cream (8oz), salt, dill weed

honey mustard, plain low-fat yogurt, snipped fresh dill weed

honey mustard, salmon fillets, dried dill, lemon pepper, olive oil

chopped fresh dill, dijon mustard, lemon juice, salt, pepper (or more to taste), garlic cloves, minced, cider vinegar, salmon fillet, cut into four portions

sole fillets (about 4 oz each), flour, fresh thyme, chopped or 1 tsp dried thyme, salt, pepper, canola oil, carnation evaporated milk, coarse grain mustard, capers, rinsed, patted dry, fresh dill, chopped

orzo , cooked al dente, cucumber, seeded , quartered lengthwise, and sliced, green onions, thinly sliced, grape tomatoes, halved, chopped fresh dill, plus extra for garnish, white wine vinegar, dijon mustard, olive oil , plus additional for brushing shrimp, salt and freshly ground pepper, feta cheese, crumbled, shrimp, peeled and de-veined

fingerling potatoes , par-cooked in salted water, drained and thinly sliced, chopped fresh dill , plus 1/4 cup fronds for serving, smoked paprika, plus more for serving, canola oil, kosher salt and freshly ground black pepper, mayonnaise, apple cider vinegar, prepared horseradish, whole-grain mustard, honey, olive oil, smoked trout , recipe follows, watercress , woody stems removed, kosher salt, light brown sugar, trout fillets, skin on, special equipment : alder wood or applewood chips, soaked in cold water for at least 2 hours

salmon, brown sugar, cracked black pepper, salt, olive oil, mustard , grainy or dijon, maple syrup, chopped fresh dill

ground fully cooked ham, ground pork, eggs, crushed cornflakes, milk, divided, chopped onion, prepared mustard, divided, pepper, vegetable oil, butter, king arthur unbleached all-purpose flour, sour cream, salt, dill weed