148383 crusted tamarind barbecue sauce Recipes

focaccia bread or 12 inches boboli pizza crusts or 12 inches pizza dough, shredded cooked chicken, bottled barbecue sauce, shredded monterey jack cheese, chopped fresh spinach

pizza crust (or pizza dough), barbecue sauce, garlic, chicken breasts, cubed (small cubes ), seasoned salt, shredded mozzarella cheese

olive oil, boneless chicken breast halves, hickory-flavored barbecue sauce, smoked gouda cheese, coarsely shredded, boboli (baked cheese pizza crust), sliced red onion, green onion, chopped

chicken breast halves, cooked, coarsely shredded, hickory flavored barbecue sauce, gruyere cheese, grated, boboli pizza crusts, red onion, thinly sliced, green onion, chopped, fresh cilantro

boned , skinned chicken breasts, prepared barbecue sauce, salt and pepper, bacon (4 oz. total ), cut into 1-inch pieces, baked pizza crusts (7 to 8 in ., 5 oz. each), cream cheese (2 oz.), canned diced green chilies, shredded jack cheese, hot chili flakes

chopped onion, chopped carrot, barbecue sauce, brown sugar, salt, black pepper, italian pizza crusts (such as boboli), shredded provolone or part-skim mozzarella cheese, chopped fresh cilantro

sweet onion, vegetable oil, all-purpose flour, thick barbecue sauce, beef broth, shredded barbecue pork, mashed potato crust

whole boneless duck breasts, cut in half and trimmed (you can ask your butcher to do this), recipe sugarcane marinade with tamarind, recipe smoky plantain crema, kosher salt and freshly ground black pepper to taste

barbecue sauce (i like bullseye regular), jalepeno pepper sauce, worcestershire sauce, red chile pepper jelly, tamarind paste, pickled beet

water, milk, quick-cooking grits, shredded sharp cheddar cheese, salt, seasoned pepper, eggs, lightly beaten, sweet onion, diced, vegetable oil, all-purpose flour, thick barbecue sauce, beef broth, shredded pork with barbecue sauce

diced onion, chopped garlic, tamarind syrup, white vinegar, brown sugar, ketchup, bay leaves, salt and pepper, double lamb chops, yucca, flour, for coating, vegetable oil, for frying, onion , julienne, green peppers , julienned, garlic, sliced, olive oil, white vinegar, cilantro leaves, salt and pepper, parsley oil , recipe follows, avocado, peeled, pitted, and sliced, watercress, cleaned, parsley, olive oil, limes, juiced, salt, hot sauce

sweet onion, diced, vegetable oil, all-purpose flour, thick barbecue sauce, beef broth, shredded barbecued pork, cheese grits crust batter

prepared 12-inch pizza crust, boneless skinless chicken breasts, cubed, portabella mushroom, cubed, barbecue sauce, ketchup, liquid smoke, soy sauce, garlic powder, oregano, mozzarella cheese

boneless skinless chicken breasts, barbecue sauce, pizza crust, provolone cheese, grated, gouda cheese, grated, red onion, sliced, fresh cilantro, chopped

garlic clove, minced, onion, thinly sliced, olive oil, bacon , precooked and crumbled, barbecue sauce (your favorite , mine is famous dave s sweet and tangy!), mozzarella cheese, cheddar cheese, chicken breasts, seasoned with salt, cooked and shredded, pizza crusts (2 tandoori naan flatbreads work best for me)

ground beef, chopped onion, chopped carrots, barbecue sauce, brown sugar, salt, pepper, italian pizza crusts, shredded provolone or maozzarella cheese, chopped fresh cilantro (optional)