69350 crusted steaks worcestershire herbed vinaigrette Recipes

  • Grilled Skirt Steak with Herb Salsa Verde
    olive oil, divided, garlic cloves, finely chopped and
    6 More
    olive oil, divided, garlic cloves, finely chopped, grated lemon zest, kosher salt and freshly ground black pepper, coarsely chopped fresh herbs , such as tarragon, savory, and mint, coarsely chopped flat-leaf parsley leaves, skirt steak (about 1 1/2 lb), trimmed , cut into two or three 10 pieces, lemon wedges
    8 ingredients
  • Roasted Rib-Eye Steak with Herbed Mustard Sauce and Root Vegetables
    carrots, peeled , halved lengthwise, cut crosswise into 1... and
    6 More
    carrots, peeled , halved lengthwise, cut crosswise into 1 1/2-inch pieces, rutabagas, peeled , cut into 1 1/2-inch pieces, turnips, peeled , cut into 1 1/2-inch pieces, pearl onions, unpeeled, olive oil, rib-eye steak (about 2 inches thick ), herbed mustard sauce
    7 ingredients
  • Gaucho Steak with Four-Herb Chimichurri
    marinade, minced garlic clove, cilantro leaves, olive oil and
    7 More
    marinade, minced garlic clove, cilantro leaves, olive oil, tequila, fresh lemon juice, fresh lime juice, salt, freshly ground black pepper, skirt steak, four-herb chimichurri
    11 ingredients
  • Spanish Flank Steak
    flank steaks, red wine vinaigrette, paprika and
    4 More
    flank steaks, red wine vinaigrette, paprika, ground coriander, salt, pepper, lime
    20 min, 7 ingredients
  • Tomato Herb Vinaigrette (Volumetrics) Tomato Herb Vinaigrette (Volumetrics)
    peeled peeled and finely chopped firm ripe tomatoes and
    9 More
    peeled peeled and finely chopped firm ripe tomatoes, minced green onions or 1/4 cup chives, minced fresh basil , dill (or 1 tsp dried herbs) or 2 tbsp tarragon (or 1 tsp dried herbs), garlic clove, finely minced, sugar (optional if tomatoes are sweet ), salt, fresh ground pepper, balsamic vinegar, extra virgin olive oil, dijon mustard
    15 min, 10 ingredients
  • Rib-Eye Steak With Herb Butter and Charred Peppers (Food Network Kitchens) Rib-Eye Steak With Herb Butter and Charred Peppers (Food Network Kitchens)
    bone-in double-cut rib-eye steak (about 2 1/2 inches thic... and
    14 More
    bone-in double-cut rib-eye steak (about 2 1/2 inches thick ; about 2 1/2 lb), trimmed of excess fat, dried porcini mushrooms, garlic, minced, balsamic vinegar, dark brown sugar, worcestershire sauce, minced fresh rosemary, red pepper flakes, kosher salt, unsalted butter, softened, minced scallions, minced fresh parsley, extra-virgin olive oil, rainbow baby bell peppers, juice of 1 lemon
    1 hour 5 min, 15 ingredients
  • Grilled Bison T-Bone Steaks with Herb Butter (Emeril Lagasse) Grilled Bison T-Bone Steaks with Herb Butter (Emeril Lagasse)
    vegetable or olive oil, essence , recipe follows and
    17 More
    vegetable or olive oil, essence , recipe follows, bison tsp-bone steaks , 12 to 16-oz each, herb butter , recipe follows, fresh lemon thyme sprigs, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, unsalted butter, at room temperature, minced fresh parsley leaves, chopped fresh lemon thyme or thyme leaves, fresh lemon juice, salt, freshly ground black pepper
    22 min, 19 ingredients
  • Garlic & Horseradish Crusted Steaks Garlic & Horseradish Crusted Steaks
    prepared non-creamy horseradish and
    7 More
    prepared non-creamy horseradish, creole mustard or 1/4 cup any spicy mustard, garlic, peeled,finely chopped, olive oil, cracked black pepper, new york strip steaks or 2 -4 rib eye steaks or 2 -4 porterhouse steaks (this is also great using a roast), kosher salt or sea salt, cracked black pepper
    11 min, 8 ingredients
  • Carrabba's T-Bone Steaks With Herbed Garlic Sauce Carrabba's T-Bone Steaks With Herbed Garlic Sauce
    fresh basil leaf, peeled garlic clove, fresh mint leaves and
    10 More
    fresh basil leaf, peeled garlic clove, fresh mint leaves, salt, fresh ground black pepper, dried oregano, extra virgin olive oil, fresh lemon juice, white wine vinegar, beef tsp-bone steaks or 3 rib eye steaks, about 1-inch thick, olive oil, kosher salt, fresh ground black pepper
    15 min, 13 ingredients
  • Sesame-Crusted Salmon with Ginger Vinaigrette Sesame-Crusted Salmon with Ginger Vinaigrette
    cucumbers, peeled and coarsely chopped, rice wine vinegar and
    13 More
    cucumbers, peeled and coarsely chopped, rice wine vinegar, salt, sugar, water, low-sodium soy sauce, rice wine vinegar, honey, hot sauce, dark sesame oil, thick) salmon fillets (about 1 1/2 lb), sesame seeds, toasted, cucumbers, thinly sliced, ginger vinaigrette, garnish: fresh mint sprigs
    15 ingredients
  • Sesame-Crusted Scallops with Asian Vinaigrette Sesame-Crusted Scallops with Asian Vinaigrette
    sea scallops, salt, freshly ground pepper, sesame seeds and
    6 More
    sea scallops, salt, freshly ground pepper, sesame seeds, peanut oil, divided, red bell pepper , cut into thin strips, leaf lettuce, green onions, sliced, garnish: whole green onions, asian vinaigrette
    10 ingredients
  • Green Salad with Mustard-Herb Vinaigrette Green Salad with Mustard-Herb Vinaigrette
    white-wine vinegar, dijon mustard, fat-free chicken broth and
    3 More
    white-wine vinegar, dijon mustard, fat-free chicken broth, extra-virgin olive oil, chopped mixed fresh herbs such as chives , tarragon, and parsley, head boston lettuce (1/2 lb), leaves separated and torn into bite-size pieces
    20 min, 6 ingredients
  • Herb Salad With Lemon Shallot Vinaigrette Herb Salad With Lemon Shallot Vinaigrette
    herb mixed salad greens, orange, peeled and segmented and
    10 More
    herb mixed salad greens, orange, peeled and segmented, jicama, peeled and julienned (substitute carrots or parsnips if you wish), pistachios, shelled and toasted, goat cheese (your choice , chevre, feta, etc.), lemon , zest of, orange , zest of, fresh lemon juice, shallot, minced finely, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste
    15 min, 12 ingredients
  • Emerils Herb Vinaigrette Emerils Herb Vinaigrette
    red wine vinegar, minced shallots, minced garlic and
    4 More
    red wine vinegar, minced shallots, minced garlic, assorted chopped herbs (basil, chives,tarragon, oregano, parsley), salt, fresh ground black pepper, olive oil
    5 min, 7 ingredients
  • 4 Points Plus - Pork Chops With Fresh Herb Vinaigrette 4 Points Plus - Pork Chops With Fresh Herb Vinaigrette
    chicken broth, reduced sodium, olive oil and
    9 More
    chicken broth, reduced sodium, olive oil, shallot, finely chopped, garlic clove, minced, lemon zest, grated, lemon juice, fresh herb, chopped (mint, parsley, chives, tarragon, etc), salt, cayenne, pork loin chop, boneless, pepper
    20 min, 11 ingredients
  • Grilled Vegetable Antipasti Tray With Herb Vinaigrette Grilled Vegetable Antipasti Tray With Herb Vinaigrette
    fingerling potatoes or 12 oz new potatoes, small in size and
    12 More
    fingerling potatoes or 12 oz new potatoes, small in size, asparagus spears, fresh, roma tomatoes , small and halved lengthwise, salad greens , torn, hard salami , cut into thin strips, parmesan cheese, shaved, olive oil, white wine vinegar, shallots, finely chopped, herbs , such as basil, oregano, parsley, etc, snipped, garlic cloves, minced, salt, pepper, freshly ground
    1 hour , 13 ingredients
  • Lemon-Herb Vinaigrette Lemon-Herb Vinaigrette
    tarragon or white wine vinegar, lemon zest, lemon juice and
    7 More
    tarragon or white wine vinegar, lemon zest, lemon juice, fresh grated ginger, combined chopped fresh herbs (such as cilantro, dill, or chives), canola , safflower, or grapeseed oil, olive oil, sugar, sea salt , to taste, freshly ground pepper , to taste
    10 ingredients
  • Turkey Salad with Worcestershire-Chutney Vinaigrette Turkey Salad with Worcestershire-Chutney Vinaigrette
    major grey's mango chutney, peanut oil and
    6 More
    major grey s mango chutney, peanut oil, worcestershire sauce, malt vinegar, ready-to-use spinach, stems trimmed , leaves torninto bite-size pieces, smoked turkey breast or 2 1/2 cups cooked turkey, cut into 1/2-inch cubes, crumbled stilton cheese (about 5 1/2 oz), pine nuts, toasted
    8 ingredients




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