135691 crusted rib roast root vegetables Recipes
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thick) slices carrot, cubed peeled beets and13 Morethick) slices carrot, cubed peeled beets, cubed peeled turnips, thick) slices parsnip, shallots, peeled (about 8 oz), garlic cloves, peeled (about 1 garlic head), olive oil, all-purpose flour, minced peeled fresh ginger, chopped fresh sage, vegetable stock or water, salt, black pepper, chopped fresh flat-leaf parsley, creme fraiche15 ingredients
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rib ) standing roast (7 to 8 lb), kosher salt and8 Morerib ) standing roast (7 to 8 lb), kosher salt, freshly ground black pepper, mustard horseradish sauce , recipe follows, good mayonnaise, dijon mustard, whole-grain mustard, prepared horseradish, sour cream, kosher salt1 hour 5 min, 10 ingredients
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egg, lightly beaten, flour, chopped scallions and9 Moreegg, lightly beaten, flour, chopped scallions, chili powder or 1 dash cayenne pepper, prepared horseradish (optional), salt, pepper, assorted root vegetables, peeled and shredded, onion, shredded, bacon, cooked and crumbled, canola oil, sour cream (for garnish )30 min, 12 ingredients
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Slow Roasted Root Vegetables With Lemon Mustard Glaze
vegetables, see note, olive oil, see note, salt and11 Morevegetables, see note, olive oil, see note, salt, rosemary, crushed, cracked black pepper, balsamic vinegar, dry mustard, white wine vinegar, cider vinegar, honey or 1/3 cup agave syrup, sea salt, egg yolks, grated lemon zest, lemon juice1 hour , 14 ingredients -
Roasted Root Vegetables with Walnuts
carrots (about 1/2 lb) and12 Morecarrots (about 1/2 lb), turnips (about 1/2 lb) or 1/2 a medium head of root celery (about 1/2 lb), baby beets, potatoes (about 1 lb), shallots, garlic cloves, walnut oil or vegetable oil, sugar, grated nutmeg, allspice, walnut pieces, salt, pepper1 hour 5 min, 13 ingredients -
Roasted-Root Vegetable Stew
thick) slices carrot, cubed peeled beets and13 Morethick) slices carrot, cubed peeled beets, cubed peeled turnips, thick) slices parsnip, shallots, peeled (about 8 oz), garlic cloves, peeled (about 1 garlic head), olive oil, all-purpose flour, minced peeled fresh ginger, chopped fresh sage, vegetable stock or water, salt, black pepper, chopped fresh flat-leaf parsley, creme fraiche15 ingredients -
Standing Rib Roast
rib ) standing roast (7 to 8 lb), kosher salt and1 Morerib ) standing roast (7 to 8 lb), kosher salt, freshly ground black pepper3 ingredients -
Rib Roast with Red Wine Demi-Glace and Roasted White Potatoes and Asparagus (Robert Irvine)
chopped garlic, chopped shallots, salt and15 Morechopped garlic, chopped shallots, salt, freshly ground black pepper, canola oil (approximately ), beef rib roast, with bones, butter, onion finely chopped, all-purpose flour, red wine, veal stock, potatoes with skin on, cut into quarters, salt, freshly ground black pepper, chopped fresh thyme leaves, chopped fresh rosemary leaves, asparagus , tough ends removed, butter2 hour 30 min, 18 ingredients -
Standing Rib Roast with Walnut Horseradish Cream
rib roast, prepared mustard, kale (optional), heavy cream and5 Morerib roast, prepared mustard, kale (optional), heavy cream, prepared horseradish, lemon juice, white sugar, chopped and toasted walnuts, salt and pepper to taste2 hour 15 min, 9 ingredients -
Turn the Oven Off! Prime Rib Roast
rib roast (any size), olive oil, garlic, salt, pepper55 min, 5 ingredients -
Breaded Rib Roast
rib roast, salt, ground black pepper, garlic, chopped and5 Morerib roast, salt, ground black pepper, garlic, chopped, butter, olive oil, plain breadcrumbs, grated romano cheese, minced fresh parsley2 hour 30 min, 9 ingredients -
Standing Rib Roast (Chef Anne Willan)
rib roast , with 3 to 4 ribs, trimmed, mustard, dry, sugar and4 Morerib roast , with 3 to 4 ribs, trimmed, mustard, dry, sugar, dijon mustard, salt and pepper, all-purpose flour, beef stock1 hour , 7 ingredients
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