169 crusted cooking light Recipes
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cooked pastry shells or 1 biscuit crumb crust and13 Morecooked pastry shells or 1 biscuit crumb crust, crushed pineapple, cornflour, mixed with, cold water, eggs, lightly beaten, milk or 1 1/2 cups light coconut, sugar (i use raw or brown ), cornflour, mixed with, cold water, desiccated coconut or 1 cup shredded coconut, butter or 1 tbsp margarine (i use soy marg), vanilla essence, egg whites, caster sugar or 4 tbsp fine brown sugar (personal taste)35 min, 14 ingredients
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cooked bacon, finely chopped and6 Morecooked bacon, finely chopped, fresh mushrooms, finely chopped, onion, finely chopped, light cream cheese, softened, sandwich bread, crusts removed (i use whole-wheat), depending on how thick you spread the cream cheese mixture, lg. dill pickles, melted butter7 ingredients
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pie shells (see my pat-in-the-pan crust, a good and easy ... and10 Morepie shells (see my pat-in-the-pan crust, a good and easy pie crust recipe), eggs (use 2 for a firm custard with pronounced pumpkin flavor, or 3 for a softer, more custardy), freshly cooked pumpkin or 2 cups canned pumpkin or 2 cups squash puree, light cream (or 3/4 cup milk and 3/4 heavy cream) or 1 1/2 cups evaporated milk (or 3/4 cup milk and 3/4 heavy cream), sugar, dark brown sugar, ground cinnamon, ground ginger, freshly grated nutmeg, ground cloves or 1/4 tsp allspice, salt55 min, 11 ingredients
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chopped pecans, vegetable oil cooking spray, sugar and5 Morechopped pecans, vegetable oil cooking spray, sugar, light coffee ice cream, softened, light chocolate ice cream, softened, coarsely chopped reduced-fat cream-filled chocolate sandwich cookies, divided (about 10 cookies), ready-made chocolate crumb pie crusts, light chocolate syrup8 hour 10 min, 8 ingredients
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pumpkin, cooked , without salt -- mashed cup 2 and10 Morepumpkin, cooked , without salt -- mashed cup 2, milk, canned, condensed, sweetened oz 14, egg, whole, raw large 2, cinnamon, ground tsp 1, nutmeg, ground tsp 1/2, ginger, ground tsp 1/2, salt tsp 1/2, pie crust, standard-type, frozen, ready -to-bake, enriched -- unbaked, 9-inch crust 1, sugar, brown, dark tbsp 3, cream , light whipping tbsp 3, pecans, halves -- for garnish cup 11 hour , 11 ingredients
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refrigerated pie crusts, egg white, lightly beaten, bacon and9 Morerefrigerated pie crusts, egg white, lightly beaten, bacon, chopped onion, fresh mushrooms, sliced, half-and-half, chopped cooked ham, eggs, lightly beaten, seasoning salt, black pepper, shredded swiss cheese, all-purpose flour31 min, 12 ingredients
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eggs, milk, heavy cream and7 Moreeggs, milk, heavy cream, dry bread, cut into 1 inch cubes (if fresh , toast lightly, try not to use a crust type of bread), onion, chopped, potatoes, peeled diced and cooked, breakfast sausage (any flavor except for maple), parmesan cheese, cayenne, salt and pepper1 hour 15 min, 10 ingredients
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unbaked 9-inch pie crust and9 Moreunbaked 9-inch pie crust, pears, rinsed and cored, thickly sliced, zest and juice of 1 lemon, wild or red mixed berries (your choice), fresh or frozen (unthawed), red berries or strawberry jam, ground cinnamon, ground cardamom, lightly ground quick-cooking or traditional oats, light brown sugar (up to 3/4 if you like it very sweet)50 min, 10 ingredients
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frozen peas and carrots, frozen green beans, sliced celery and12 Morefrozen peas and carrots, frozen green beans, sliced celery, butter, chopped onion, all-purpose flour, salt, ground black pepper, celery seed, onion powder, chicken broth, milk, cubed cooked turkey meat - light and dark meat mixed, unbaked pie crusts1 hour 20 min, 15 ingredients
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Shrimp Toasts to-die-for
cooked peeled shrimp, leek, salt, light soy sauce and5 Morecooked peeled shrimp, leek, salt, light soy sauce, cornstarch, egg white, beaten, white bread, crusts removed, sesame seeds , optional, oil, for deep-frying10 min, 9 ingredients -
Toby's Chicken Pot Pie
pie crusts (double mean chef s classic pie crust, classic... and27 Morepie crusts (double mean chef s classic pie crust, classic pie crust, idiot proof step-by-step photo tutorial), boneless skinless chicken breast halves or 4 -6 boneless skinless chicken thighs, fat discarded,washed,and patted dry, seasoning salt, garlic granules, salt & freshly ground black pepper, extra virgin olive oil, yukon gold potatoes, cooked,cooled,peeled,and coarsely diced (about 3 cups), extra virgin olive oil, carrots, peeled and coarsely diced, coarsely diced broccoli stem (save florets for another use), onion, diced, minced fresh garlic, stalks celery, sliced, asparagus spears, trimmed and cut into 3/4 inch pieces, green bell pepper, seeded and coarsely diced, red bell pepper, seeded and coarsely diced, salt & freshly ground black pepper, butter, flour, reduced-fat chicken broth, dried thyme, lightly crushed to release flavor,to taste, dried basil, lightly crushed to release flavor,to taste, seasoning salt, garlic granules, dehydrated instant mashed potatoes , as needed for final thickening (optional), milk or heavy cream or egg wash, for brushing pie tops (optional), kosher salt , for sprinkling on pie tops (optional)1 hour 1 min, 28 ingredients -
Mile High Lemon Meringue
mile high lemon meringue secrets and17 Moremile high lemon meringue secrets, lemon meringue pie may be an american classic , but it can be tricky to prepare. there s the crust with all its issues, then the tart filling and the meringue itself, which is all too prone to weeping. and that topping is never, ever as tall and fluffy as we would like. we wanted to figure out how to make a perfect lemon meringue pie with a sky-high topping. here s what we discovered, make the meringue with a hot sugar syrup (what the professionals call italian-style meringue). this ensures that the meringue is cooked through and stable enough to be piled high on top of the filling. the addition of a little cream of tartar to the egg whites while mixing also helps to stabilize the meringue.flavor the filling with both lemon zest and lemon juice for the brightest citrus flavor. remember to strain the filling to remove the zest, which would mar the otherwise silky smooth filling.use a rubber spatula to spread the meringue over the filled pie, making sure to stick the meringue to the edge of the pie crust to prevent the topping from shrinking. once all the meringue is on the pie, use the spatula to make the spikes and peaks of meringue., all-purpose flour , for dusting, brisee (pie dough) for 1 single 9 inch pie crust, egg, heavy cream, cornstarch, cake flour, salt, sugar, egg yolks, lightly beaten, fresh lemon juice, lemon rind, unsalted butter, cut into small pieces, egg whites, sugar, salt30 min, 18 ingredients -
Caramel Apple Pie
refrigerated pie crust, divided (2 crusts per pkg), egg and10 Morerefrigerated pie crust, divided (2 crusts per pkg), egg, heavy whipping cream, divided, granny smith apples, peeled, sliced (about 8 cups), granulated sugar, quick-cooking tapioca, lemon juice, ground cinnamon, dark brown sugar, butter (1/2 stick), pecan halves, reddi-whip original whipped light cream1 hour 15 min, 12 ingredients -
Sunset's Brambleberry Pie
double crust pie crusts (see our sunset s best basic pie ... and10 Moredouble crust pie crusts (see our sunset s best basic pie crust dough posted separately), brambleberries (raspberries, blackberries, marionberries, or other ), flour, granulated sugar (approx .), granulated sugar, light brown sugar, quick-cooking tapioca, lemon juice, salt, butter, cream (optional) or ice (optional)1 hour 30 min, 11 ingredients -
Splendid Elegant Eggs
bread crusts removed cooked in butter and15 Morebread crusts removed cooked in butter, chopped spinach cooked and drained, sour cream, chopped onion cooked in butter, salt, freshly ground black pepper, nutmeg, madeira, eggs poached in water with 1/2 tsp tarragon vinegar, fine dry bread crumbs, grated parmesan cheese, sauce, egg yolks, fresh squeezed lemon juice, cayenne pepper, lightly salted butter melted15 min, 16 ingredients -
Souper Easy Quiche
eggs, cream of mushroom soup, light cream and5 Moreeggs, cream of mushroom soup, light cream, shredded cheddar cheese, bacon, cooked,drained and crumbled, broccoli, cooked,drained and chopped, unbaked 9-inch pie crust, ground nutmeg1 hour , 8 ingredients
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