93282 crusted bone steaks worcestershire chive leeks herbed vinaigrette Recipes

minute steaks, worcestershire sauce, flour, paprika, salt, divided, pepper, divided, egg whites, milk, divided, canola oil, beef broth, tabasco sauce

cubed steak, worcestershire sauce, salt, pepper, garlic powder, flour for dredging, vegetable oil, minced onion, water, flour

skirt steaks, fresh lime juice (about 8 limes), cumin seeds (or 1 1/2 tbsp ground cumin), minced garlic, roughly chopped fresh cilantro, kosher salt and freshly cracked black pepper, chopped pitted green olives, chopped dried red chili pepper , of your choice to taste, olive oil, freshly cracked black pepper

salmon steaks (5 to 7 oz. each), worcestershire sauce, dijon mustard, tabasco sauce, minced parsley, for garnish

steak, finely chopped, onion, pureed, carrot, pureed, stalks celery, pureed, butter, flour, tomatoes, diced or, stewed tomatoes , unseasoned, beef stock, salt, pepper, accent seasoning, worcestershire sauce, half-and-half

top sirloin steaks, worcestershire sauce, soy sauce, chili powder, minced garlic, meat tenderizer (mccormick is good), paprika, ground black pepper, ground cayenne pepper, onion powder, oregano, ground, water, salted butter, garlic powder, salt, olive oil, salted butter, sliced white onions (about 1/2 onion), sliced white mushrooms, salt, ground black pepper

steaks (i use 1/2 inch rib eyes), worcestershire sauce, soy sauce, garlic powder, onion powder

sirloin steaks, worcestershire sauce, soy sauce, cooking sherry, red wine vinegar, butter, softened, blue cheese, crumbled, green onions, finely chopped (tops included)

worcestershire sauce, italian salad dressing, garlic pepper seasoning, barbecue sauce (plain is best ), sirloin tip steaks, sliced into 1/2 strips

worcestershire sauce, italian salad dressing (i use kraft zesty italian), garlic powder, pepper, barbecue sauce (i use kraft original), sirloin tip steaks

flank steaks , aproximately, worcestershire sauce, soy sauce, red wine, balsamic vinegar, brown sugar, honey, garlic cloves, crushed, ground ginger, shallot, minced

sirloin steaks, sugar, kona ground decaffeinated coffee, parmesan cheese, mustard powder, granulated garlic, black pepper, lowry season salt, salted butter, shallots, sliced 1/8 inch thick, clarified butter, kosher salt, freshly cracked pepper, fresh lemon juice, white wine

steaks, cut in 1-inch strips, red pepper, chopped thick, green pepper, chopped thick, onion, sliced, fresh mushrooms, sliced, garlic cloves, diced, worcestershire sauce, tomato sauce, diced tomatoes, salt, pepper, oregano leaves

new york strip steaks, worcestershire sauce, salt and pepper to taste, red wine, fresh cherries, pitted and halved, white sugar, vanilla extract, cornstarch, water

steaks, thick-cut & boneless, bacon , stripes, butter, melted, mushrooms, sliced, flour, water, dry onion soup mix, parsley, chopped, burgundy wine, lemon juice, fresh, worcestershire sauce, noodles, wide, burgundy wine

worcestershire sauce, olive oil, lime , juice of, cilantro, chopped, fresh tomato, chopped, onion, chopped, salt & pepper, top sirloin steaks (i use coleman s organic beef), bell peppers, any kind, chopped, mushrooms, any kind, sliced, garlic clove, crushed, eggs, beaten, flour tortillas, wax paper or aluminum foil, and zip baggies

porterhouse steaks, 1 to 1 1/4 lb each, about 1 1/4 inches thick , trimmed of excess fat, olive oil, fresh rosemary, finely chopped, kosher salt, black pepper, beef stock (i use homemade, unsalted ), dry red wine, ketchup, thyme (or 1/4 tsp dried ), black pepper, butter, unsalted , cut into two equal pieces

refrigerated pie crusts, salisbury steaks in gravy, thawed, carrots, sliced, green onions, chopped, red wine, ground thyme, parsley flakes, milk