19 crusted beef roast carrots Recipes

  • Beef and Mushroom Pot Pie
    roast beef in gravy, beefy mushroom soup, beef broth and
    7 More
    roast beef in gravy, beefy mushroom soup, beef broth, red wine, carton mushrooms, sliced, baking potato, peeled and diced, onion, diced, carrot, peeled and sliced thin, frozen green pea, refrigerated pie crusts
    1 hour , 10 ingredients
  • Beef Pasties
    cubed cooked roast beef (1/4-inch pieces) and
    10 More
    cubed cooked roast beef (1/4-inch pieces), chopped cooked potatoes, beef gravy, chopped carrot, chopped cooked onion, chopped fresh parsley, dried thyme, salt, pepper, pastry for double-crust pie (9 inches), half-and-half cream
    40 min, 11 ingredients
  • Meatloaf Pot Roast
    ground beef (beef, pork and veal mix) and
    15 More
    ground beef (beef, pork and veal mix), white bread, crusts removed, carrot, peeled and sliced, onion, garlic clove, fresh parsley, grated parmesan cheese, eggs, beaten, salt, black pepper, russet potatoes, peeled and chunked 1 inch thick, carrots, sliced 1 inch thick, onion, sliced, olive oil, salt and pepper, to taste for vegetables, chopped fresh parsley
    1 hour 30 min, 16 ingredients
  • Standing Rib Roast with Rosemary-Thyme Crust
    standing beef rib roast (about 4 ribs), all but thin laye... and
    8 More
    standing beef rib roast (about 4 ribs), all but thin layer of fat trimmed, dijon mustard, chopped fresh rosemary, chopped fresh thyme, fresh baby carrots, green tops trimmed to 1 inch, peeled, shallots, peeled, butter, all purpose flour, zinfandel beef stock
    9 ingredients
  • Roast Prime Rib of Beef with Horseradish Crust (Tyler Florence) Roast Prime Rib of Beef with Horseradish Crust (Tyler Florence)
    rib ) prime beef roast, about 6 lb, garlic cloves, smashed and
    10 More
    rib ) prime beef roast, about 6 lb, garlic cloves, smashed, prepared horseradish, needles from 2 fresh rosemary sprigs, leaves from 4 fresh thyme sprigs, sea salt, freshly ground black pepper, extra-virgin olive oil, carrots, cut in chunks, parsnips, red onions, halved, head garlic, halved
    2 hour 10 min, 12 ingredients
  • Mustard-Crusted Pot Roast With Potatoes Mustard-Crusted Pot Roast With Potatoes
    beef broth, beef eye round, trimmed of fat, dry red wine and
    8 More
    beef broth, beef eye round, trimmed of fat, dry red wine, onion, quartered, celery rib, quartered, carrot, quartered, garlic clove, minced, bay leaf, fresh ground black pepper, mustard seeds, potatoes, halved
    10 hour 15 min, 11 ingredients
  • Herb-Crusted Beef Rib Roast With Potatoes, Carrots, Pinot Jus Herb-Crusted Beef Rib Roast With Potatoes, Carrots, Pinot Jus
    standing beef rib roast (4-ribs, bone-in, 9 to 10 lb) and
    12 More
    standing beef rib roast (4-ribs, bone-in, 9 to 10 lb), mixed peppercorns (pink, white, and green ), kosher salt, divided, kosher salt, divided, chopped fresh thyme, chopped fresh rosemary, extra-virgin olive oil, yukon gold potatoes, peeled and each cut into 6 wedges (keep in a bowl of cold water to prevent discoloration), carrots, peeled and cut diagonally into 2-inch pieces, pinot noir wine, chopped shallot, unsalted butter, divided, reduced-salt beef or 2 1/4 cups chicken broth
    2 hour 45 min, 13 ingredients
  • Beef Tenderloin With Peppercorn Crust and Whiskey Sauce Beef Tenderloin With Peppercorn Crust and Whiskey Sauce
    beef neck bone, shallots, chopped and
    14 More
    beef neck bone, shallots, chopped, garlic cloves, coarsely chopped, carrots, coarsely chopped, whiskey, tomato paste, dried thyme, four peppercorn blend, chicken stock, beef stock, four peppercorn blend, crushed, cornstarch, dried thyme, dried oregano, vegetable oil, beef tenderloin, roast
    1 hour 20 min, 16 ingredients
  • Horseradish and Salt-Crusted Prime Rib (Tyler Florence) Horseradish and Salt-Crusted Prime Rib (Tyler Florence)
    rib ) prime beef roast, about 6 lb, red onions, halved and
    10 More
    rib ) prime beef roast, about 6 lb, red onions, halved, carrots, cut in chunks, parsnips, cut in chunks, heads garlic, halved, prepared horseradish, garlic cloves, finely chopped, fresh rosemary, chopped, fresh thyme, chopped, kosher salt, freshly ground black pepper, extra-virgin olive oil, plus more for drizzling
    1 hour 50 min, 12 ingredients
  • Roast Prime Ribs of Beef  With Cracked Pepper Crust Roast Prime Ribs of Beef With Cracked Pepper Crust
    standing rib roast (trimmed weight about 10 to 10 1/2 lb,... and
    15 More
    standing rib roast (trimmed weight about 10 to 10 1/2 lb, 4-ribs), black peppercorns, ground coarse, dried green peppercorns, ground coarse, white peppercorns, ground coarse, whole allspice, ground coarse, dried thyme, coarse salt, baby carrots, peeled, trimmed , blanched in boiling salted water for 4 minutes, and refreshed under cold water, head garlic, separated into cloves, blanched in boiling water for 5 minutes, refreshed under cold water, and peel, shallot , blanched in boiling water for 3 minutes, refreshed under cold water, and peeled, dry red wine, canned beef broth, madeira wine, arrowroot, dijon-style mustard, fresh thyme sprig (to garnish )
    12 min, 16 ingredients
  • Roast Prime Ribs of Beef with Cracked Pepper Crust Roast Prime Ribs of Beef with Cracked Pepper Crust
    a 4-rib standing rib roast (trimmed weight about 10 to 10... and
    15 More
    a 4-rib standing rib roast (trimmed weight about 10 to 10 1/2 lb), black peppercorns, ground coarse, dried green peppercorns (available at specialty foods shops), ground coarse, white peppercorns, ground coarse, whole allspice, ground coarse, dried thyme, coarse salt, very small carrots, peeled, trimmed , blanched in boiling salted water for 4 minutes, and refreshed under cold water, head of garlic, separated into cloves, blanched in boiling water for 5 minutes, refreshed under cold water, and peeled, shallots , blanched in boiling water for 3 minutes, refreshed under cold water, and peeled, dry red wine, canned beef broth, madeira, arrowroot, dijon-style mustard, fresh thyme sprigs for garnish
    16 ingredients
  • Beef Potpies With Cheddar-Stout Crust (Food Network Kitchens) Beef Potpies With Cheddar-Stout Crust (Food Network Kitchens)
    all-purpose flour, plus more for dusting, fine salt and
    12 More
    all-purpose flour, plus more for dusting, fine salt, cold unsalted butter , cut into 1/2-inch pieces, grated irish cheddar cheese (about 3 oz), stout beer, egg, lightly beaten, beef chuck roast , trimmed of excess fat, cut into 1-inch pieces, all-purpose flour, kosher salt and freshly ground pepper, unsalted butter, stout beer, leeks, white and light green parts only , halved lengthwise and cut into 1-inch pieces, carrots , cut into 1-inch pieces, stalks celery , cut into 1-inch pieces
    3 hour 15 min, 14 ingredients
  • Venison or Beef Pie Venison or Beef Pie
    venison or 1/2 lb chuck roast, cubed, carrot, chopped and
    6 More
    venison or 1/2 lb chuck roast, cubed, carrot, chopped, onion, chopped, bay leaf, pepper, beef stock, breadcrumbs or flour or cornstarch, double crust pie crust
    1 hour 15 min, 9 ingredients
  • Classic Meat Loaf with Roasted Vegetables Classic Meat Loaf with Roasted Vegetables
    white sandwich bread, crust trimmed , bread torn into bit... and
    12 More
    white sandwich bread, crust trimmed , bread torn into bite-sized pieces, eggs, worcestershire sauce, chopped onion, ketchup, garlic powder, salt, ground pepper, lean ground beef, beef broth, red-skinned sweet potato (yam), peeled , quartered lengthwise, russet potatoes, peeled , quartered lengthwise, carrots, peeled , halved lengthwise
    13 ingredients
  • Herb-Crusted Prime Rib With Red Wine Sauce Herb-Crusted Prime Rib With Red Wine Sauce
    extra virgin olive oil, carrot, roughly chopped and
    15 More
    extra virgin olive oil, carrot, roughly chopped, stalks celery, roughly chopped, yellow onion, roughly chopped, garlic cloves, crushed, tomato paste, beef broth, dry red wine, balsamic vinegar, bay leaves, chopped fresh rosemary, fresh ground black pepper, unsalted butter, kosher salt, boneless beef rib roast , trimmed of excess fat, extra virgin olive oil, herbes de provence
    31 min, 17 ingredients
  • Cottage Pie With a Roasted Garlic & Potato Crust Cottage Pie With a Roasted Garlic & Potato Crust
    yukon gold potatoes, peeled, garlic, butter, salt, pepper and
    11 More
    yukon gold potatoes, peeled, garlic, butter, salt, pepper, vegetable oil, onion, chopped, carrot, peeled chopped, celery, chopped, extra lean ground beef, beef stock or 3/4 cup water, flour, fresh thyme, minced, fresh rosemary, minced, nutmeg, hungarian paprika (optional)
    1 hour 15 min, 16 ingredients
  • Sekanice (Easter Meatloaf) Sekanice (Easter Meatloaf)
    white bread, crusts removed and bread torn into pieces and
    11 More
    white bread, crusts removed and bread torn into pieces, pork shoulder roast, veal shoulder roast, beef neck bones, carrots , cut into 2 inch pieces, stalks celery, cut into 3 pieces, yellow onion, cut into wedges, eggs, garlic, pressed, green onions, chopped, chopped fresh chives, salt and pepper to taste
    5 hour 30 min, 12 ingredients




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