910 crust potatoes Recipes

potatoes, onion, chopped, eggs, carrots, grated, oregano, anise seed, mushroom stock cubes, pie crust (ready-made or pie crust pastry), milk, parmesan cheese, grated, salt

sliced peeled potatoes (1/4 inch thick ), chicken broth, onion, diced, butter, salt, pepper, pastry for double-crust pie (9 inches), milk

potato, unpeeled and quartered, water, for boiling, canola oil, all-purpose flour, salt, pepper, uncooked quick-cooking oats, vegetable oil cooking spray

pie crusts, potatoes, peeled and sliced, cooked ham, cubed, cheese, cubed, eggs, beaten

potatoes, peeled and cut into chunks, butter , cut into pieces, eggs, evaporated milk, frozen mixed vegetables, thawed, shredded cheddar cheese, dry bread crumbs, salt and black pepper to taste

idaho potatoes (about 6), heavy whipping cream, butter, shallot, finely chopped (or white of scallion), garlic, minced, bay leaves, fresh rosemary, finely chopped, cream cheese, at room temperature, milk, paprika, salt , to taste, pepper , to taste, parmesan cheese, freshly grated, dried breadcrumbs, fresh parsley, chopped

yukon gold potatoes, olive oil, minced fresh rosemary, dried thyme, dried oregano, salt, black pepper

kosher salt, fresh coarse ground black pepper (3 turns), fresh rosemary sprigs, ripped in pieces, fresh thyme sprigs, ripped in pieces, extra virgin olive oil, yellow potatoes, rinsed , scrubbed, and patted dry (i.e. fingerling or yukon)

yukon gold potatoes, cut into wedges, olive oil, minced fresh rosemary, dried thyme, dried oregano, salt, pepper

onion, thinly sliced, garlic cloves, minced, olive oil, baking potatoes, peeled and chopped, seasoned salt, black pepper, coarsely ground, lemon rind, grated, cheddar cheese, shredded and divided, fine dry breadcrumb, butter, melted, fresh rosemary, chopped

potato, thinly sliced, olive oil, salt, pepper, chicken tenderloins, cut into 1/2-inch cubes, olive oil, onion, chopped, butter, king arthur unbleached all-purpose flour, fat-free milk, shredded part-skim mozzarella cheese, grated parmesan cheese, shredded reduced-fat cheddar cheese, frozen peas and carrots, salt, dried thyme, dried basil, rubbed sage, soft bread crumbs, butter, melted, garlic powder

red potatoes (i use the new potatoes, 1 1/4 to 1 1/2 inches in diameter), olive oil, crushed shredded wheat cereal, grated romano cheese or 1/4 cup parmesan cheese, dried onion flakes, salt, pepper

baking potatoes, olive oil, grated parmesan cheese, chopped fresh oregano, chopped fresh thyme, chopped fresh rosemary, freshly ground pepper, olive oil-flavored vegetable cooking spray

potato pearls, butter, softened, chopped parsley leaves, salt and freshly ground black pepper, mahi fillet, herb butter, garlic lime broth , plus another 3 tablespoons, white wine, garlic , roasted, fried spinach, lemon wedge, for garnish, parsley, for garnish

potatoes, fresh white breadcrumbs, parmesan cheese, freshly grated, eggs, beaten, cayenne pepper (adjustable to suit your heat tolerance), oil , sufficient to deep fry

idaho potatoes (about 6), heavy cream, butter, chopped shallots or 1/2 cup onion, minced garlic cloves, bay leaves, chopped fresh rosemary leaves, cream cheese, at room temperature, milk, paprika, salt & freshly ground black pepper, to taste, freshly grated parmesan cheese, crushed ritz crackers or 1/4 cup breadcrumbs, chopped fresh italian parsley (flat leaf )

kosher salt, several turns coarsely ground black pepper, fresh rosemary sprigs, ripped in pieces, fresh thyme sprigs, ripped in pieces, extra-virgin olive oil, yellow potatoes , such as fingerling or yukon, rinsed, scrubbed, and patted dry