436 crust chicken pie Recipes

whole chicken, deep dish frozen pie crusts, thawed, condensed cream of mushroom soup, frozen green peas, thawed, water , or as needed, chicken bouillon granules

onion, chopped, flour, celery, chopped, chicken broth, carrot (chopped or sliced ), potato, diced, frozen green pea, half-and-half cream, butter or 1/3 cup margarine, salt, pepper, cooked chicken, chopped, frozen pie crusts

butter, flour, milk, chicken broth, cubed cooked chicken, thyme leaves, crushed, paprika, salt, black pepper, sliced celery, sliced carrot, peas, onion, chopped, pastry crust , for 9-in deep dish pie

refrigerated pie crusts, at room temperature, cooked chicken, cut into 1-2 inch chunks, baby carrots, potatoes, peeled and cubed, butternut squash, peeled and cubed, cooked thin green beans, onion, stalk celery, olive oil, flour, salt and pepper, granulated garlic powder, and dried thyme, chicken broth

margarine or 2 tbsp butter, boneless skinless chicken breast, cut in 1 inch pieces, salt, fresh green beans, cut in 1 inch pieces, red bell pepper, chopped, celery, thinly sliced, all-purpose flour, chicken broth, half-and-half, dried thyme leaves, rubbed sage, white pearl onion, frozen, frozen corn, pie crust , 10 inch

ready-made pie crusts, cream of chicken soup, soup can water, frozen mixed vegetables, new potatoes, drained and diced (use as much as you desire), salt and pepper, cooked chicken, diced

boiling water , moderately salted, poultry seasoning, divided, red potatoes, cut to 1/2-inch dice, celery, cut to 1/2-inch dice, button mushroom, sliced to 1/4-inch, fresh chives, snipped, fresh parsley, minced, frozen mixed vegetables, frozen petite whole onion, chicken broth, cold water, all-purpose flour, hidden valley original ranch dressing, worcestershire sauce, paprika, remaining poultry seasoning, ground turmeric, salt & freshly ground black pepper, to taste, premium chunk chicken breasts , in water, refrigerated roll-out pie crusts, beaten egg, water

skinless boneless chicken breast halves, cut into 1-inch cubes, paprika, ground cumin, ground cinnamon, lemon, butter, onion, cut into 1/2-inch cubes, imported green olives, pitted, coarsely chopped, golden raisins, all purpose flour, low-salt chicken broth, refrigerated pie crust (half of 15-oz package)

roasting chicken, potatoes, carrots, peas, butter, flour, chicken broth, pie crust

boneless skinless chicken breasts, cut into bite-size pieces, kraft lite zesty italian dressing, philadelphia neufchatel cheese, cubed, flour, fat-free reduced-sodium chicken broth, frozen mixed vegetables (peas, carrots, corn, green beans), thawed, drained, ready-to-use refrigerated pie crust

boneless skinless chicken breast , and cut into 1-inch pieces, italian dressing, cream cheese, flour, chicken broth, mixed vegetables, thawed, pie crust

boneless skinless chicken breast , cut into 1-inch pieces, kraft light zesty italian dressing, neufchatel cheese, cubed, flour, reduced-sodium fat-free chicken broth, frozen mixed vegetables, thawed, refrigerated pie crust

pillsbury ready pie crust, veg-all , 15oz, cream of chicken soup , 10 3/4 oz, cream of potato soup , 10 3/4 oz, chicken breasts, onion (minced very fine ), american cheese slices

cooked chicken or 3 -4 cups turkey meat, chopped, cooked potatoes, diced, frozen pie crusts, thawed, onion, diced, frozen peas, celery, diced, carrot, chopped, cream of chicken soup, chicken broth, sage or 1 tbsp poultry seasoning, paprika, garlic powder, sea salt and black pepper

pastry for double-crust pie, margarine, flour, salt, chicken broth, chicken, cooked and cut up, chopped onion, pepper, milk, frozen peas and carrots

baked chicken breasts, cream of chicken soup, cubed frozen hash browns (i usually cook in microwave for 5minutes), mixed vegetables (i ussually cook in microwave with hashbrowns), thyme, milk, deep dish pie crusts (in freezer section)

boneless skinless chicken breasts, extra virgin olive oil, original essence, cream of chicken soup, mixed vegetables (your choice ), durkee french fried onion rings, pillsbury ready-made pie crust

boneless skinless chicken breasts, halves cut into 1-inch cubes, paprika, ground cumin, ground cinnamon, lemon, butter, onion, cut into 1/2-inch cubes, imported green olives, pitted, coarsely chopped, golden raisin, all-purpose flour, low sodium chicken broth, refrigerated pie crust (half of 15-oz package)