119729 crunchy juicy bursting tomato Recipes

vegetable oil (for frying ), soft corn tortillas, salt and pepper, olive oil, onions, chopped, garlic, minced, jalapeno, seeded and minced, chili powder, lean ground beef, crushed tomatoes , with juice

plain yogurt, garlic, finely chopped, salt, chickpeas, rinsed and drained, all-purpose flour, cumin, egg, red onion, coarsely chopped, olive oil, pita breads, split, tomatoes, halved, head romaine lettuce

chopped green pepper, chopped seeded cucumber, chopped celery, chopped seeded tomato, chopped onion, minced fresh parsley, chopped dill pickles, fat-free sour cream, reduced-fat mayonnaise, salt, lettuce leaves, sandwich rolls, split

butter, softened, white bread, dijon mustard, process american cheese, deli ham (1 oz each), tomato, thinly sliced, eggs, lightly beaten, milk, onion powder, crushed ridged potato chips

stewed tomatoes, tomato sauce, whole tomatoes (cut tomatoes in half), vegetable juice, crushed garlic (optional), instant chicken bouillon granules or 2 -3 tbsp beef bouillon granules, water, red kidney beans (or beans of your liking), creamed corn or 1 (10 3/4 oz) can canned corn niblets, peas (or handful of frozen ), french style green beans (or yellow or whole or cut ), head broccoli , cut into short spears and cut all heavy stems into slices, head cauliflower , cut in chunky spears, bite size, rutabaga (cubed or julienne), carrots , thin bias-sliced, head celery , cut into 1/2 inch slices including leaves, spanish onion, cut in half, slice each half into 1/2 inch slices, break up, whole cabbage, shredded into 1/2 inch strips, pepper

feta cheese, chopped fresh mint, tomatoes, sliced, cucumber, sliced into thin slices, assorted red pear tomatoes or 1/2 lb cherry tomatoes, red and yellow,halved, pitted kalamata olive, halved, olive oil, grated lemon , zest of, fresh lemon juice, fresh pepper

tomatoes or 30 roma , with the stem, the leaves and navel area at the top of the fruit removed, tomato paste, olive oil, red wine, basil seasoning, oregano, garlic cloves, diced, bay leaves, black pepper, salt, lemon juice, parmesan cheese (optional), ground sirloin (optional), sugar , substitude under the name truvia or 1/8 cup brown

cheese tortellini, leaves fresh basil, olive oil, carrots, diced, stalks celery, diced, onion, chopped, fresh spinach, chopped, water, tomato soup with basil (campbell s select gold label italian tomato with basil and garlic soup), tomato sauce, no-salt-added diced tomatoes, salt, pepper, sugar substitute or 3 tbsp sugar

fresh diced tomatoes or 1 cup canned diced tomato, chopped fresh basil (or to taste), green onion, sun-dried tomatoes (packed in a jar), garlic cloves, shallot, balsamic vinegar, olive oil, fresh mozzarella cheese, bread , of some variety

chopped red bell pepper, chopped green bell pepper, chopped cucumber, fresh corn kernels, chopped onion, chopped green tomato, chopped carrot, salt, jalapeno pepper, seeded and finely chopped, sugar, cider vinegar, water, ground turmeric, celery seed

tub-style fat-free cream cheese, fat-free flour tortillas, curly leaf lettuce leaves, alfalfa sprouts, shredded red cabbage, chopped tomato, crumbled blue cheese, diced red onion

baked nacho tortilla chips, chopped onion, enchilada sauce, ground sirloin, shredded 2% mexican blend cheese, taco seasoning, tomato paste

flour tortillas (10 in .), boned , skinned chicken breast halves (5 to 7 oz. each), jalapeno jelly, crushed corn chips, black beans, rinsed and drained, refrigerated tomato salsa, shredded iceberg lettuce, firm-ripe avocado, peeled, pitted, and thinly sliced, reduced-fat sour cream, salt

ground beef, original or cheddar french fried onions, divided, worcestershire sauce, garlic powder, process american cheese, kaiser rolls, split, lettuce leaves and tomato slices, honey or prepared mustard

tomatoes , roasted (you can use cherry , but i normally use plum for this), diced tomatoes, tomato paste, black beans , drain but don tsp rinse, onion (1/2 cup rough chopped, 1/2 cup diced fine), celery, fine diced, jalapeno pepper, chopped (i leave some ribs in for heat, but you can remove all the seeds and ribs if you like less heat), garlic, chopped, vegetable broth, lime , juice of, fresh cilantro, dried oregano, ground coriander, dried chili powder, cumin, sugar, olive oil (to roast the tomatoes, and to saute the onions, garlic and celery), salt, pepper, corn (frozen or canned is fine ), avocado, fine chopped, red onion, fine chopped, fresh lime juice, minced garlic, salt, pepper, sour cream, tortilla chips, chopped black olives (optional)

italian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

center-cut pork chops, milk, fine breadcrumbs, flour, salt and pepper, oil, onion, oil, tomato sauce or 1 (29 oz) can tomato puree, diced tomatoes, ketchup (i free pour it), hp steak sauce , americans can use spicy steak sauce (a1 not recommended, i freepour it), brown sugar (adjust for sweetness desired), cornstarch, cold water

canned tomatoes or 3 1/2 cups fresh tomatoes or 3 1/2 cups tomato sauce, sweet corn, water, salt, pepper, onions, brown sugar, eggs, cracker crumb, butter, cornstarch, milk, grated cheese, salt, dry mustard, paprika, cumin