1721 crunchy butter butter Recipes

yellow cake mix, eggs, lightly beaten, crunchy peanut butter, butter, melted, peanut butter morsels, sweetened condensed milk

white sugar, brown sugar, crunchy peanut butter, butter flavored shortening, eggs, all-purpose flour, baking soda, salt, peanut butter chips

butter-flavored shortening, chunky peanut butter, sugar, brown sugar, eggs, milk, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, baking soda, baking powder, salt, crushed cornflakes

plain flour, oats, baking powder, eggs, soft light brown sugar, bananas, mashed, crunchy peanut butter, butter, melted, milk

pillsbury best all purpose flour, baking powder, sugar, salt, jif extra crunchy peanut butter, butter or margarine, milk, eggs, beaten, currant jelly, melted, chopped peanuts

brownie mix, crunchy peanut butter, butter, melted, eggs, semi-sweet chocolate chips, sweetened condensed milk, pure vanilla extract

brownie mix, crunchy peanut butter, butter, melted, brown sugar , packed, eggs, vanilla extract, butterscotch chips

butter recipe cake mix, crunchy peanut butter, water, egg, chocolate fudge frosting, crunchy peanut butter, candy covered plain chocolate candies (m&ms), chopped peanuts

butter recipe cake mix, crunchy peanut butter, water, egg, icing (your choice ), crunchy peanut butter, peanuts, chopped, chocolate chip

butter, cornflakes, peanut butter chips, light corn syrup, sugar, brown sugar, creamy peanut butter, warmed, dry-roasted peanuts, milk chocolate candy bars (1.55 oz each)

chocolate peanut butter brownies, brownies, creamy or crunchy peanut butter, butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate chips, preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.

yellow cake mix, water, peanut butter, vegetable oil, eggs, light brown sugar , packed, heavy whipping cream, crunchy peanut butter, butter, at room temp, dry roasted peanuts

jif crunchy peanut butter, butter or 2 tbsp margarine, softened, powdered sugar, crisp rice cereal, chopped peanuts

white corn syrup, granulated sugar, crunchy peanut butter, butter, vanilla extract, cornflake cereal

graham cracker crumbs, confectioners sugar, crunchy peanut butter, butter or magarine, melted chocolate chips

sugar, flaked coconut, chopped pecans, vanilla, graham cracker crumbs, crunchy peanut butter, butter, melted, chocolate chips, paraffin wax (or your preference of dipping chocolate)

flour, baking soda, salt, light brown sugar , packed, crunchy peanut butter, butter, room temperature, vanilla extract, egg, honey, semi-sweet chocolate chips

butter, at room temperature, peanut butter, creamy or crunchy, flour, sugar, baking powder, salt, milk, bananas, very ripe and mashed, eggs, vanilla, brown sugar, flour, peanut butter, creamy or crunchy, peanut butter, creamy or crunchy, powdered sugar, milk, or enough to make frosting just barely runny