33830 cru portuguese fried fish Recipes

  • Baja Fried Fish Tacos, a San Diego Surfers Delight!
    dark beer, flour, salt and
    8 More
    dark beer, flour, salt, boned and skinned white fish fillet, vegetable oil , for frying fish, warm corn tortillas, shredded cabbage, mayonnaise, garlic clove, minced, salsa, lime wedge
    30 min, 11 ingredients
  • Fried Fish & Zucchini With Spicy Tomato Sauce
    fish fillets (flounder or sole), salt & pepper, lemons and
    13 More
    fish fillets (flounder or sole), salt & pepper, lemons, flour, breadcrumbs, paprika, olive oil, zucchini , about 5 inches long, onion, chopped, canned tomato sauce, harissa (depends on how spicy you want it), garlic, finely chopped, salt, black pepper, egg, beaten, canola oil, for frying
    35 min, 16 ingredients
  • Fried Fish(Indian Style)
    fish fillets, turmeric powder, salt, tamarind paste and
    2 More
    fish fillets, turmeric powder, salt, tamarind paste, garlic paste, vegetable oil, to fry
    45 min, 6 ingredients
  • Fish Curry
    fish fillets (best with tilapia), garlic paste, gingerroot and
    11 More
    fish fillets (best with tilapia), garlic paste, gingerroot, mustard seeds, bay leaves, coriander powder, shallots or 2 medium onions, red chilies, cumin seed, turmeric powder, salt, big tomatoes, oil , to deep fry fish, water
    50 min, 14 ingredients
  • Fried Fish in Batter
    fish, oil, white wine, lemon juice, onion, sliced thin and
    5 More
    fish, oil, white wine, lemon juice, onion, sliced thin, salt and pepper, flour, milk, beaten egg, salt and pepper
    6 min, 10 ingredients
  • Crunchy Oven Fried Fish
    fish fillet, 1/2 inch thick, all-purpose flour and
    7 More
    fish fillet, 1/2 inch thick, all-purpose flour, lemon pepper, egg white, fine dry breadcrumb, cornmeal, lemons , rind of, finely shredded, dried basil, crushed
    57 min, 9 ingredients
  • Nutty Oven Fried Fish
    fish fillets (your choice ), seasoned dry bread crumb and
    3 More
    fish fillets (your choice ), seasoned dry bread crumb, chopped nuts , pecan is my choice, lemons , zest of, low-fat buttermilk
    30 min, 5 ingredients
  • Portuguese Vinegar Marinade or Sauce (Molho Escabeche) for Fish
    olive oil , left over from frying fish if not too dark or... and
    8 More
    olive oil , left over from frying fish if not too dark or 1/2 cup fresh, onion, finely chopped (about 1/2 cup), garlic cloves, finely chopped, bay leaf, chopped parsley, paprika or 1 tbsp smoked, cider vinegar or 1/2 cup red wine vinegar, coarse salt (to taste), white pepper or 1/4 tsp black pepper
    15 min, 9 ingredients
  • Portuguese Traditional Fish Soup
    fresh fish of your choice (salmon, seabass, fresh cod, mo... and
    13 More
    fresh fish of your choice (salmon, seabass, fresh cod, monkfish...), tiger prawns, table spoons olive oil, carrot, potatoes, onion, garlic cloves, good red tomatoes (peeled ), red chili (if you like it), white wine, coriander leaves, salt, pepper, water to boil the fish and prawn (add more later if needed)
    1 hour , 14 ingredients
  • Don't Want to Go to Town Fish Sandwich Longmeadow Farm
    fish fillets (frozen southern fried or fresh lightly brea... and
    13 More
    fish fillets (frozen southern fried or fresh lightly breaded), sour cream, mayonnaise, pickle juice (from the jar), dill relish, cayenne pepper (optional, use only if you like it ), garlic powder, salt (do a taste test here, if it seems y don tsp use any extra), sugar, mustard powder, soft hamburger buns, american cheese (cheddar or muenster), tomato, lettuce
    30 min, 14 ingredients
  • Portuguese Fried Bread
    all-purpose flour, baking powder, salt, white sugar, milk and
    1 More
    all-purpose flour, baking powder, salt, white sugar, milk, vegetable oil for frying
    30 min, 6 ingredients
  • Fried Fish With Moroccan Herb Sauce
    coarsely chopped fresh cilantro and
    11 More
    coarsely chopped fresh cilantro, coarsely chopped fresh parsley leaves, garlic, minced, fresh lemon juice, paprika, ground cumin, cayenne , to taste, vegetable oil , plus, oil , for frying the fish, skinless firm-fleshed white fish fillets or 1 lb cod or 1 lb halibut or 1 lb grouper, cut into four equal pieces, all-purpose flour, seasoned with, salt and pepper, for dredging the fish
    12 min, 12 ingredients
  • Molho Cru (Portuguese Sauce for Fried Fish) Molho Cru (Portuguese Sauce for Fried Fish)
    onion, chopped, garlic cloves, chopped and
    4 More
    onion, chopped, garlic cloves, chopped, portuguese olive oil, portuguese fresh crused red peppers, red wine vinegar, fresh parsley, chopped
    5 min, 6 ingredients
  • Moist Pan-Fried Fish Moist Pan-Fried Fish
    fish fillet, thawed and halved, butter, total, for the pan and
    8 More
    fish fillet, thawed and halved, butter, total, for the pan, cornstarch, tarragon, basil, oregano, parsley, cayenne pepper, eggs, milk
    30 min, 10 ingredients
  • Instead of frying fish Instead of frying fish
    fish, milk, crushed potato chip, grated parmesan cheese and
    3 More
    fish, milk, crushed potato chip, grated parmesan cheese, dried thyme, dry breadcrumbs, melted butter
    25 min, 7 ingredients
  • Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga) Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga)
    cumin seeds or 1/4 tsp cumin powder and
    11 More
    cumin seeds or 1/4 tsp cumin powder, garlic cloves, finely chopped, coarse salt (to taste), fresh edible flowers (safflower flowers to be precise) or 3/4 tsp paprika or 3/4 tsp smoked paprika, ground nutmeg (optional), ground black pepper, sugar, hot pepper paste , such as portuguese (massa de malagueta) # 460621 or 1 tsp hot chili sauce, chopped parsley, olive oil , leftover from frying fish if not too dark or 1 tbsp fresh, water, wine vinegar
    5 min, 12 ingredients
  • Portuguese Fried Chicken with a Chili Mustard Sauce (Emeril Lagasse) Portuguese Fried Chicken with a Chili Mustard Sauce (Emeril Lagasse)
    roasted red pepper, peeled, seeded, and chopped and
    18 More
    roasted red pepper, peeled, seeded, and chopped, garlic, crushed to a paste, olive oil, salt and pepper, whole fryer, cut into 8 pieces, flour, eggs, lightly beaten, salt and pepper, oil for frying, your favorite mustard sauce, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 5 min, 19 ingredients
  • Malai Kismayo (Fried Fish Kismayo Style) Malai Kismayo (Fried Fish Kismayo Style)
    fish fillet (any kind of firm fleshed ), ground cumin and
    5 More
    fish fillet (any kind of firm fleshed ), ground cumin, garlic cloves, crushed, juice of 1 lemon, vinegar, salt, olive oil (for frying )
    15 min, 7 ingredients




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