15607 crowd size spaghetti Recipes

spaghetti squash (4 lb), diced tomatoes, undrained, prepared pesto, garlic powder, dry bread crumbs, shredded parmesan cheese, boneless skinless chicken breasts, cut into 1/2-inch cubes, olive oil, divided, sliced fresh mushrooms, onion, chopped, garlic clove, minced, chicken broth, shredded cheddar cheese

spaghetti squash (4 lb), garlic cloves, minced, butter, ground cumin, salt, ground cinnamon, hot pepper sauce, minced fresh cilantro

spaghetti squash (2 to 2-1/2 lb), ground beef (90% lean), chopped onion, chopped green pepper, sliced fresh mushrooms, garlic clove, minced, dried basil, dried oregano, salt, pepper, diced tomatoes, drained, shredded part-skim mozzarella cheese

spaghetti, broken into 2-inch pieces, cubed fully cooked ham, condensed cream of chicken soup, undiluted, sour cream, sliced fresh mushrooms, chopped onion, sliced ripe olives , optional, ground mustard, seasoned salt, worcestershire sauce, soft bread crumbs, butter, melted, shredded cheddar cheese

spaghetti squash (2-1/2 to 3 lb), chopped seeded tomatoes, olive oil, garlic clove, minced, minced fresh basil or 2 tsp dried basil, salt, pepper, fresh broccoli florets, carrot, thinly sliced, water, fresh or frozen snow peas, sliced, grated parmesan cheese

spaghetti, cubed fully cooked ham (about 1-1/2 lb), fresh mushrooms, sliced, green pepper, chopped, garlic cloves, minced, olive oil, roasted sweet red peppers, drained and cut into strips, sliced ripe olives, drained, salt, dried basil, pepper, shredded parmesan cheese

spaghetti squash (3-1/2 lb), sliced carrot, chopped red onion, chopped sweet red pepper, chopped green pepper, canola oil, sliced yellow summer squash, sliced zucchini, garlic clove, minced, italian stewed tomatoes, frozen corn, thawed, salt, dried oregano, dried thyme, grated parmesan cheese, minced fresh parsley

spaghetti squash (about 4 lb), chopped carrots, red onion, halved and sliced, olive oil, garlic cloves, minced, great northern beans, rinsed and drained, diced tomatoes, drained, water-packed artichoke hearts, rinsed, drained and halved, zucchini, chopped, balsamic vinegar, minced fresh thyme or 1/2 tsp dried thyme, salt, pepper, pine nuts, toasted

frozen cheese ravioli, frozen sausage ravioli, eggs, lightly beaten, seasoned bread crumbs, grated parmesan cheese, crushed red pepper flakes, pepper, garlic salt, oil for deep-fat frying, alfredo sauce, spaghetti sauce, shredded cheddar cheese, green onions, sliced, sliced ripe olives, drained, spaghetti sauce , optional

vegetable oil, garlic cloves, finely chopped, onion, chopped (1/2 cup), chicken broth or 4 cups water, tomato juice, dry red wine or 1 cup water, dried basil leaves, salt, dried oregano leaves, pepper, green cabbage, chopped (3 cups), zucchini, chopped (2 cups), carrots, sliced (1 cup), stalks celery, chopped, diced tomatoes, undrained, beans, rinsed and drained (such as kidney, garbanzo or great northern), frozen chopped spinach, thawed and squeezed to drain, grated stella parmesan cheese

spaghetti, broken into pieces, condensed cream of mushroom soup, shredded cheddar cheese, shredded boiled chicken breast meat, sauteed mushrooms, sliced pimento peppers, drained, reserved chicken broth

spaghetti squash, chicken breast , chopped into bite sized pieces, onion, chopped, garlic, pressed, canned tomatoes, italian style, diced, sea salt, shredded cheddar cheese, divided

olive oil, brown onion (chopped medium sized), beef mince, garlic cloves (minced ), dried thyme, basil, oregano, tomato sauce or 3 tbsp ketchup, chili flakes, tomato soup (large can of heinz serves well), red wine (dry is preferable), tomato paste, chicken stock (or 1 cup of water and a stock cube), salt, black pepper, spaghetti (500 g uncooked )

hot italian sausage links , cut into pieces, good sized onion, sliced, garlic cloves, minced, green pepper, sliced (red and yellow pepper are great too), salt and pepper, spaghetti, cooked and drained (you may not need the whole package), canned crushed tomatoes (2 26 oz. cans), diced tomatoes (optional), parmesan cheese, flour

frozen cocktail-size meatballs, thawed, spaghetti, broken into 2 inch pieces, cooked, drained, onion, chopped, chicken broth, diced tomatoes with garlic, oregano and basil, frozen mixed vegetables, thawed, pepper, chopped fresh parsley, shredded mozzarella cheese

spaghetti , 100% durum wheat semolina (i use an italian import called garofalo, #9 size), onion, medium size sweet yellow, garlic clove, large, fresh greek oregano leaves to taste, stripped from stem, i tbsp capers, feta, coarsely crumbled, sliced kalamata olives, lemon, light olive oil (for saute ), high quality extra virgin olive oil (to finish the dish), coarse kosher salt, coarsely ground black pepper

spaghetti, garlic salt, onion, chopped, butter, family size can cream of chicken soup, cheddar cheese, grated, cooked chicken, diced, salt , to taste, cheddar cheese, grated (optional), ritz cracker crumbs, crumbled (optional), pimientos (optional)

spaghetti, fresh sea scallop (any size, cut into large chunks ), mussels (prince edward island or other type), garlic cloves, chopped, hot chili pepper, sliced (remove the seeds for a milder pasta), scallions , sliced crosswise, lemon , zest of (julienned zest of), lemon , juice of, saffron thread (small pinch of -about 1/2 a tsp), fish stock (or clam), butter, olive oil, arugula, packed loosely