42 crostini with beans and Recipes
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- crostini
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- with fava and ricotta salata
- with tomato
- with lima pecorino puree
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- white
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- arugula and fava
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french bread baguette, cut diagonally into 1/4-inch slices and9 Morefrench bread baguette, cut diagonally into 1/4-inch slices, olive oil cooking spray, cannellini beans, drained and rinsed, olive oil, salt, pepper, pitted kalamata olives, coarsely chopped, diced jarred roasted red bell peppers, olive oil, garnish: torn basil leaves10 ingredients
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whole-wheat baguette , cut into 20 (1-inch-thick) slices and8 Morewhole-wheat baguette , cut into 20 (1-inch-thick) slices, extra-virgin olive oil, divided, shallot, minced (2 tbsp), garlic cloves, minced, white beans, rinsed and drained, salt, pepper, chopped bottled roasted red bell pepper, chopped fresh parsley (optional)9 ingredients
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Cannellini Bean & Tomato Crostiniextra virgin olive oil, garlic cloves, finely minced and8 Moreextra virgin olive oil, garlic cloves, finely minced, cannellini beans, drained , reserving 1/4 cup liquid, sea salt, ground black pepper, fresh parsley, chopped, lemon juice, fresh, tomato, diced drain well, basil, baguette, sliced into 1/2 inch slices25 min, 10 ingredients
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Quick, Easy, Awesome Green Bean Soupchicken broth (use fresh, canned low-fat or low sodium , ... and9 Morechicken broth (use fresh, canned low-fat or low sodium , whatever you like), salt (to taste), thyme (or 1/2 tsp dried ), bay leaf, olive oil, garlic cloves, pressed (i use up to 15 cloves), fresh green beans, cut into 1 1/2 inch lengths (basically cut so they will fit on a soup spoon), egg, parsley, crouton (or crostini, optional)20 min, 10 ingredients
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White Bean Crostini with Spicy Cucumbersnavy beans , soaked overnight and drained and12 Morenavy beans , soaked overnight and drained, garlic cloves, 1 minced, thyme sprigs, bay leaf, extra-virgin olive oil, fresh lemon juice, table salt and freshly ground pepper, european cucumber , very thinly sliced crosswise, white wine vinegar, sugar, kosher salt, crushed red pepper, thick baguette slices, toasted13 ingredients
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White Bean and Roasted Red Pepper Crostiniwhole wheat baguette , cut into 20 1-inch-thick slices and8 Morewhole wheat baguette , cut into 20 1-inch-thick slices, extra virgin olive oil, divided, shallot, minced (2 tbsp), garlic cloves, minced, white beans, rinsed and drained, salt, pepper, chopped bottled roasted red pepper, chopped fresh parsley (optional)25 min, 9 ingredients
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Whole Grain Crostini With Beans and Greensextra virgin olive oil and8 Moreextra virgin olive oil, good whole wheat bread (1/2-inch thick ), garlic, minced, onion, diced, canned white beans, spinach, washed,trimmed and roughly chopped, leaves fresh sage or 1 tsp dried sage, crumbled, salt and pepper, parmesan cheese20 min, 9 ingredients
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Quick Fix Crostini with White Beans (Robin Miller)white beans, drained and5 Morewhite beans, drained, garlic, chopped or 2 tsp pre-minced garlic, ground cumin, salt and pepper, chopped fresh basil leaves, melba toast squares or rounds5 min, 6 ingredients
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White Bean and Prosciutto Crostini with Sage (Anne Burrell)garlic cloves, smashed and finely chopped, plus 2 whole c... and7 Moregarlic cloves, smashed and finely chopped, plus 2 whole cloves, diced prosciutto, crushed red pepper flakes, cannellini beans, drained and rinsed, olive oil, plus more for drizzling, kosher salt, baguettes , sliced on the bias, chopped sage35 min, 8 ingredients
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Venison and White Bean Crostini with Black Olive Tapenade (Robert Irvine)ground venison, olive oil, divided, garlic, finely chopped and9 Moreground venison, olive oil, divided, garlic, finely chopped, shallots, finely chopped, freshly chopped thyme leaves, approximately 16 oz) white beans (such as cannellini), drained, red wine, wheel garlic and herb soft cheese (about 5 to 6 oz) (recommended: boursin), divided, black olives, chopped fresh parsley leaves, salt and freshly ground black pepper, french bread, sliced into 16 (1/2-inch) slices and toasted40 min, 12 ingredients
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Cannellini Bean Soup with Kale and Garlic-Olive Oil Crostini (Dave Lieberman)extra-virgin olive oil, plus more for the bruschetta and9 Moreextra-virgin olive oil, plus more for the bruschetta, garlic, thinly sliced, plus 1 or 2 more whole cloves, dried oregano, tomato paste, red wine vinegar, cannellini beans, drained and rinsed, chicken stock , water, or a combination, salt and freshly ground black pepper, kale , large ribs removed, chopped, baguette1 hour 15 min, 10 ingredients
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Tuna and Fava Crostinibaguette slices, extra-virgin olive oil, divided and5 Morebaguette slices, extra-virgin olive oil, divided, fresh fava bean pods, light tuna in olive oil, minced red onion, chopped fresh italian parsley plus 18 leaves for garnish, fresh lemon juice7 ingredients
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Roasted Red Pepper-Feta Crostinihead garlic, olive oil, divided and7 Morehead garlic, olive oil, divided, great northern beans, rinsed & drained, roasted red peppers, drained, red wine vinegar, salt, pepper, crumbled feta cheese, divided, french baguette37 min, 9 ingredients
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Roasted Red Pepper-Feta Crostinigarlic bulb, olive oil, divided and7 Moregarlic bulb, olive oil, divided, great northern beans, rinsed and drained, roasted red bell peppers, drained, red wine vinegar, salt, pepper, crumbled feta cheese, divided, french baguette9 ingredients
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Frittedda with Scallion Crostini (Mario Batali)baby artichokes, stems on, fresh fava beans and8 Morebaby artichokes, stems on, fresh fava beans, fresh medium asparagus, sweet peas, fennel tops removed and set aside, prosciutto, extra virgin olive oil plus 2 tbsp, leaves fresh mint, juice and zest of 1 lemon, scallions and 4 slices country bread, toasted10 ingredients
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Fresh Pea Hummus Crostini with Pea Tendril Garnishfresh shelled green peas (from 1 1/2 lb peas in pod) and10 Morefresh shelled green peas (from 1 1/2 lb peas in pod), drained canned garbanzo beans, chopped fresh italian parsley, plain whole-milk yogurt, chopped green onion, fresh lemon juice, ground cumin, salt, baguette slices, toasted, extra-virgin olive oil, pea tendrils (for garnish )11 ingredients
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Whipped Chickpea, Spinach, and Potato Spread for Crostinisweet baguette , cut into 1/4-inch thick slices, olive oil and12 Moresweet baguette , cut into 1/4-inch thick slices, olive oil, salt, garlic clove, peeled, dried garbanzo beans, rinsed and picked over, potato, peeled and quartered (yukon gold, yellow fin, etc), spinach, washed well, red onion, chopped, zest of 1 lemon, lemon juice, salt and pepper, extra virgin olive oil, warm water, chives (to garnish ) (optional)40 min, 14 ingredients
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Sliced Peaches on Semolina Crostini with Rhododendron Honeyvery ripe freestone peaches and9 Morevery ripe freestone peaches, organic peach or apricot nectar, rhododendron honey, vanilla bean, branches fresh lemon verbena, fresh lemon juice, salt, very ripe saturn or doughnut peaches, semolina bread sliced from a 2 lb loaf, extra virgin olive oil40 min, 10 ingredients
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