1304 crostini alla romana Recipes

  • Saltimbocca alla Pollo
    skinless, boneless chicken breast halves, olive oil and
    10 More
    skinless, boneless chicken breast halves, olive oil, minced garlic, salt and pepper to taste, ground sage, sliced prosciutto, butter, dry white wine, chopped fresh sage leaves, salt and pepper to taste, cornstarch, water as needed
    45 min, 12 ingredients
  • Charlotte alla Milanese
    apples - peeled, cored and cut into eighths and
    8 More
    apples - peeled, cored and cut into eighths, white sugar, divided, dry white wine, grated lemon zest, raisins, water to cover, butter, white bread, crusts removed, rum
    1 hour 35 min, 9 ingredients
  • Cassata alla Siciliana (Sicilian Cream Tart)
    eggs, white sugar, lemon juice, orange zest, sherry and
    15 More
    eggs, white sugar, lemon juice, orange zest, sherry, cake flour, salt, ricotta cheese, rum, sugar, sweet chocolate, grated, candied cherries, chopped, ground cinnamon, chopped toasted almonds, butter, sugar, egg whites, almond extract, rum, sugar for dusting
    20 ingredients
  • Schiacciata alla Fiorentina or Italian Easter Cake
    all-purpose flour, white sugar, warm milk, olive oil and
    5 More
    all-purpose flour, white sugar, warm milk, olive oil, orange , juice and zest, eggs, baking powder, vanilla extract, ground nutmeg
    40 min, 9 ingredients
  • Risotto alla Milanese
    uncooked arborio rice, unsalted butter, divided and
    7 More
    uncooked arborio rice, unsalted butter, divided, beef stock, beef marrow, onion, thinly sliced, saffron powder, dry white wine, salt to taste, grated parmesan cheese
    40 min, 9 ingredients
  • Cauliflower alla Parmigiana
    head cauliflower, separated into large florets and
    4 More
    head cauliflower, separated into large florets, salt and freshly ground black pepper, unsalted butter, freshly grated parmesan cheese, progresso lemon pepper panko crispy bread crumbs
    15 min, 5 ingredients
  • Bistecca alla Fiorentina (Tuscan Porterhouse)
    fresh rosemary, chopped, choice or prime porterhouse steak and
    3 More
    fresh rosemary, chopped, choice or prime porterhouse steak, tuscan olive oil, moist , grey sea salt and freshly cracked pepper to taste, lemon wedges
    15 min, 5 ingredients
  • Chef John's Spaghetti alla Carbonara
    guanciale, cut into 1/4-inch cubes, olive oil and
    9 More
    guanciale, cut into 1/4-inch cubes, olive oil, ground black pepper , or to taste, eggs, grated parmigiano-reggiano cheese, grated pecorino romano cheese, ground black pepper , or to taste, spaghetti, reserved pasta water, grated parmigiano-reggiano cheese, grated pecorino romano cheese
    25 min, 11 ingredients
  • Rigatoni alla Puttanesca e Arrabbiata
    bacon, olive oil, garlic, minced and
    9 More
    bacon, olive oil, garlic, minced, red pepper flakes , or to taste, tomatoes - peeled, seeded and chopped, artichoke hearts, drained and chopped, chopped kalamata olives, capers, rinsed and drained, salt and pepper to taste, uncooked rigatoni pasta, crumbled feta cheese, for topping, chopped fresh flat-leaf parsley, for garnish
    43 min, 12 ingredients
  • Pork Tenderloin alla Napoli
    olive oil, pork tenderloins and
    8 More
    olive oil, pork tenderloins, roma (plum) tomatoes, seeded and chopped, chopped green olives, dry white wine, chopped fresh rosemary, garlic, minced, salt, pepper, heavy cream
    55 min, 10 ingredients
  • Pasta alla Carbonara
    vegetable oil, white onions, chopped and
    9 More
    vegetable oil, white onions, chopped, fresh mushrooms, sliced, butter, bacon, eggs, heavy whipping cream, grated parmesan cheese, uncooked pasta, chopped parsley, crushed red pepper flakes
    11 ingredients
  • Calamares a La Romana Fried Squid with Aioli Calamares a La Romana Fried Squid with Aioli
    soy oil, squid bodies, cut into rings and
    12 More
    soy oil, squid bodies, cut into rings, flour mix , recipe follows, salt, aioli , recipe follows, all-purpose flour, fresh thyme leaves, sweet paprika, olive oil, whole egg, water , or more as needed, drops lemon juice, garlic cloves, salt
    30 min, 14 ingredients
  • Ciambotta Romana: Roman-Style Vegetables (Mario Batali) Ciambotta Romana: Roman-Style Vegetables (Mario Batali)
    extra-virgin olive oil, onions, finely chopped and
    9 More
    extra-virgin olive oil, onions, finely chopped, garlic, finely chopped, bell peppers, about 1 lb, seeded and cut into thin strips, eggplant, diced, potatoes, diced, tomato, peeled, seeded and chopped, black gaeta olives, pitted and coarsely chopped, basil, finely chopped, parsley, finely chopped, oregano
    1 hour 5 min, 11 ingredients
  • La Romana Tomatoes Gratin (Sandra Lee) La Romana Tomatoes Gratin (Sandra Lee)
    tomatoes, cut in 1/2, butter, melted and
    3 More
    tomatoes, cut in 1/2, butter, melted, crushed garlic, (recommended : christopher ranch), shredded parmesan, salt and freshly ground black pepper
    22 min, 5 ingredients
  • Neapolitan Crostini: Crostini Napoletani (Mario Batali) Neapolitan Crostini: Crostini Napoletani (Mario Batali)
    fresh ricotta, heavy cream, freshly ground black pepper and
    7 More
    fresh ricotta, heavy cream, freshly ground black pepper, hot red pepper flakes, fresh marjoram leaves, crusty bread (baguette size) or, country italian peasant bread, garlic, marinated fresh anchovy fillets or salt-packed anchovy fillets, rinsed, extra-virgin olive oil
    11 min, 10 ingredients
  • Tusca Crostini: Crostini Toscane (Mario Batali) Tusca Crostini: Crostini Toscane (Mario Batali)
    extra-virgin olive oil, red onion, cut into 1/8-inch dice and
    9 More
    extra-virgin olive oil, red onion, cut into 1/8-inch dice, salt packed capers, rinsed and drained, anchovy paste , or 4 anchovy fillets, rinsed and patted dry, chicken livers, dry red wine , chianti, balsamic vinegar, salt and freshly ground black pepper, chili flakes, parsley leaves, chopped, thick) slices italian peasant bread
    41 min, 11 ingredients
  • Veal Romana (Emeril Lagasse) Veal Romana (Emeril Lagasse)
    veal rib chops, bone-in , 10 to 12 oz each, flour and
    12 More
    veal rib chops, bone-in , 10 to 12 oz each, flour, fine dried bread crumbs, eggs beaten with 2 tbsp milk, butter, olive oil, baby carrots, peeled and blanched, red potatoes, quartered and blanched, tomatoes, cored, seeded and chopped, red onion , julienned, baby arugula, washed and patted dry, drizzle of extra-virgin olive oil, salt, freshly ground black pepper
    15 ingredients
  • Prosciutto Fave Minestrone alla Riso Prosciutto Fave Minestrone alla Riso
    olive oil, bacon, chopped, diced cooked ham and
    11 More
    olive oil, bacon, chopped, diced cooked ham, stalks celery, thinly sliced , leaves reserved and chopped, onion, finely chopped, carrots, finely chopped, garlic, crushed, whole peeled tomatoes, chopped, chicken broth, brown rice, salt and pepper to taste, cranberry beans, drained, white beans, drained, chopped fresh parsley
    1 hour , 14 ingredients




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