54640 croissant french toast soft Recipes

soft french bread, cut 1/4 thick, eggs, milk, sugar, vanilla extract, kosher salt, vegetable oil, unsalted butter, brown sugar, maple syrup, dark rum, cinnamon, bananas , cut into 1/2 inch thick slices, pineapple chunks, toasted, chopped pecans

soft french bread (about 18 inches long), light cream cheese, softened, raspberry preserves, fat-free fat-free liquid egg product, nonfat milk, sugar (may sub splenda), salt, frozen raspberries, thawed, sugar (may sub splenda), cornstarch

soft-crust supermarket italian bread, unsalted butter, softened, eggs, whole milk, sugar, pure maple syrup

soft supermarket italian bread (13- to 14-inch-long), unsalted butter, softened, eggs, whole milk, salt, sugar, pure maple syrup

italian bread, cubed, granny smith apples, peeled and chopped, cream cheese, soft, brown sugar, white sugar, milk, vanilla, english toffee bits, eggs

soft unsalted butter, plus additional for sauteing, cream cheese, room temperature, guava marmalade, plus additional for drizzling (recommended : lafe), diced strawberries, guava shells (recommended : lafe), thick slices pullman-style bread, refrigerated, powdered sugar , for dusting, extra-large eggs, ground cinnamon, freshly grated nutmeg, sugar, vanilla extract, whole milk, evaporated milk, corn cereal (recommended : cornflakes), sliced almonds

soft supermarket italian bread, unsalted butter, softened, eggs, whole milk, salt, sugar, cinnamon - hint, nutmeg - whisper, vanilla - splash, maple syrup

thick bread like texas toast thick bread , no crusty ends, eggs, french french vanilla liquid coffee creamer, cinnamon

head garlic, cloves separated, boiling water, beef broth, chicken broth, water, dry white wine, half and milk, dried thyme, cayenne , to taste, salt & freshly ground black pepper, crusty french bread, soft butter, shredded gruyere cheese

shortbread (prepared from another recipe ), cream cheese, french cheese (soft double creme), sugar, granulated, unbleached flour, eggs, separated, sour cream, heavy cream, real vanilla extract, sugar

bread (texas toast style or french), melted butter, eggs, sugar, cinnamon, milk, vanilla

french bread or 8 slices challah or 8 slices brioche bread, butter or 8 tbsp margarine, vanilla extract, almond extract, amaretto or 2 -3 tbsp other almond liqueur, golden raisin, half-and-half, whole milk, cinnamon, toasted & slivered almonds, chopped, eggs, lightly beaten, maple syrup, nutmeg, light brown sugar

french bread (1-inch-thick ), eggs, milk, dark brown sugar, almond extract, ground nutmeg, amaretto, butter or 3 tbsp margarine, sliced almonds, toasted, powdered sugar, maple syrup, warmed

croissants (2 or 3), butter or margarine, at room temperature, cream cheese, at room temperature, maple syrup, eggs, half-and-half (light cream ), ground cinnamon, chopped pecans, powdered sugar, raspberries or edible flowers, such as rose petals or nasturtiums, rinsed and drained

soft french bread (sliced ), whipping cream, eggs, orange juice, sugar, salt, vanilla, orange flavoring, butter, powdered sugar, to serve

butter, softened, cinnamon bread , challah, brioche, or any soft, egg-enriched bread, eggs, sugar, milk, vanilla extract, butter, firm-ripe anjou or comice pears, cored and cut into chunks, sugar, ground cinnamon, freshly grated nutmeg, maple syrup

french baguettes, soft fresh goat cheese, honey, chopped toasted walnuts, chopped fresh rosemary

soft silken tofu, non-dairy coffee creamer (to make this recipe vegan, make sure creamer does not contain casein, a milk derivative.), maple syrup, vanilla extract, almond extract, cinnamon, ground cardamom, salt, almonds, lightly toasted, italian bread, sliced