152823 crock short sauce top Recipes

chicken breasts, stove top stuffing mix (amount can vary depending on how dry or wet you like it), sour cream, soup (cream of chicken, cream of mushroom, or cream of celery.)

olive oil, ground beef, onion, chopped, garlic cloves, minced, tomato paste, crushed tomatoes, dried basil, salt & pepper, cottage cheese, ricotta cheese, parmesan cheese, mozzarella cheese, egg, garlic salt, dried parsley, lasagna noodles, uncooked, shredded mozzarella cheese or 2 cups your favorite italian cheese blend, for top

apple pie filling, cinnamon crumb cake mix , with cinnamon topping, butter, melted, chopped walnuts

water, cider vinegar, onion, coarsely chopped, lemon, cut in 8 wedges, bay leaves, salt, peppercorn, lean top round roast, brown sugar, gingersnaps, crushed, water, flour

skinless chicken breast half, stove top stuffing mix, water, cream of mushroom soup, condensed (98% fat-free type ), fat-free chicken broth

chicken breast halves, stove top stuffing mix, water, fat-free cream of mushroom soup, chicken broth

chicken bones , picked clean, celery tops, washed (including leaves), onions, quartered, carrots, peeled and cut in 2-3 inch chunks, water, approximately

egg yolks, sugar, heavy cream (whipping) or 2 cups 18% coffee creamer, real vanilla, good-quality (scrape the seeds out of the pod, you can also use vanilla bean paste), sugar, for sprinkling on top

russet potatoes, salt, pepper, garlic powder, ground beef, onion powder, cream of mushroom soup, beef, flavor concentrate, green beans, drained, shredded cheddar cheese, for topping

chicken breast halves or 1 (40 oz) turkey breast, stove top chicken flavor stuffing mix, cream of mushroom soup, butter or 3 tbsp margarine, low sodium chicken broth, water

boneless chicken breasts, cream of chicken soup, dry sherry, butter, green onions, finely chopped, with tops, curry powder, salt, pepper

top round london broil beef, cream of chicken soup, undiluted (or any cream soup), beef base (i use a paste, but i am sure bouillon would work), onion soup mix, baby carrots, potatoes, unpeeled and quartered, onion, peeled and quartered

frozen pork chops, dry onion soup mix (i use mrs. grass), stove top stuffing mix, water

boneless chicken breasts, swiss cheese, cream of mushroom soup, cream of chicken soup, white wine (i like white port wine), milk, seasoned stuffing mix (stove top herb or chicken), butter (1 stick), salt, pepper

beef top round steak, cut into 1 inch cubes, all-purpose flour, onions, halved, and cut into 8 thin wedges, tomato paste, dry red wine, ground cumin, ground cinnamon, lemon juice, water, sugar, chopped walnuts, crumbled feta

chicken liver, flour, salt, pepper, bacon, diced, green onions with tops, chopped, chicken stock, condensed golden mushroom soup, sliced mushrooms, dry white wine

top round london broil beef (ours was a montana steer named clyde), cream of chicken soup, water (karen omits this for thicker gravy), beef base (karen only used 1, but also had onion soup mix, which i ommitted. maybe i over did it here.), peeled and chopped medium carrots, onion, peeled and chopped into large chunks, onion powder, fresh mushrooms (that is going to seem like a lot. you might want to tone it down if you have little ones.), apples, large chunks, lime juice, black pepper, table salt, dried ground sage, diced garlic cloves, sections

boneless beef round steak, beef bouillon granules, pepper, tomato, chopped, jicama, peeled and chopped, chopped fresh cilantro, green onions , including tops, chopped, grated gingerroot, jalapeno chile, seeded and fine chopped, oil