39 crock pot roasted basil Recipes

boneless beef roast, cut to fit pot or crock pot (chuck, shoulder or round), oil, salt and pepper, to taste, worcestershire sauce, instant beef bouillon, dried basil, crushed, new potatoes or 2 medium sweet potatoes, carrots or 6 medium parsnips, peeled, cut into 2-inch pieces, onions, cut into wedges, celery ribs, bias-cut in 1-inch pieces, flour

rolled pork roast, crushed pineapple with juice, brown sugar, soy sauce, minced garlic clove, dried basil, flour, cold water

beef roast (i used a chuck roast and trimmed the fat off), minced garlic, dried basil, dried oregano, pepperoncini peppers, undrained, hoagie roll

lean roast (rolled works well ), pepperoncini peppers, minced garlic, oregano, basil, italian spices

whole young roasting chickens, rinsed, red potatoes, sliced, rosemary, thyme, basil, oregano, salt, pepper

boneless rump steak or 4 lbs sirloin tip roast, good seasonings italian salad dressing mix, dried oregano, dried basil, garlic powder, red pepper flakes, dried minced onion flakes, beef consomme, beer, sliced pickled pepperoncini peppers , with, pepperoncini pepper juice

olive oil, onions, chopped, stalks celery, chopped, pasilla chiles , roasted, skins scrapped off, seeded, chopped, crushed red pepper flakes, kielbasa , quartered lengthwise, thickly sliced, button mushroom, quartered, cream of mushroom soup, undiluted, milk (i use 2%), lemon juice, dried basil, dried thyme

boneless chuck roast or 1 1/2 lbs chuck roast or 1 1/2 lbs eye steak or 1 1/2 lbs round steaks or 1 1/2 lbs beef round rump roast, your choice, unpeeled potatoes, and quartered, frozen baby carrots, mushroom stems and pieces, drained, dried tarragon or 1/2 tsp basil, crushed, salt, condensed golden mushroom soup

boneless bottom round roast or 2 1/2-3 lbs chuck roast, ground black pepper, potatoes, peeled and cut into quarters, baby carrots, stalk celery , cut into 1-inch pieces, plum tomato, diced, condensed tomato soup, water, minced garlic, dried basil, dried oregano, dried parsley flakes, vinegar

rump roast, shortening, potatoes, quartered, carrots, cut in 3 inch pieces, stalks celery, sliced, salt, pepper, bay leaf, basil, bourbon

chuck roast, baby carrots, potatoes, dry onion soup mix, basil (to taste), pepper (to taste), garlic powder (to taste), water, apple juice (optional)

boneless boston pork roast, water, garlic powder, rosemary, basil, brown gravy mix

onion, quartered, fresh basil leaf, dried oregano, garlic cloves, peeled, garlic clove, minced, tempeh, cut into chunks, chopped tomatoes (fire roasted preferred), salt, olive oil (plus a little extra to oil crockpot), ground pepper, frozen spinach, thawed and drained, no-boil lasagna noodles, roasted red peppers, rinsed and drained, low-fat ricotta cheese, divided, swiss cheese, grated, divided

pork roast, olive oil, chicken broth, paprika, garlic powder, dried sage, dried rosemary, dried marjoram, dried thyme, oregano, basil

center cut leg of lamb, plain yogurt, dry sherry, marsala wine, salt, pepper, fresh rosemary, fresh thyme (you can use the other half of the herbs to roast with the veggies.), dry basil, dry oregano, dried parsley, cinnamon

boneless beef chuck roast, new potatoes (the tiny ones are my favorite, halved or quartered if needed), carrots or 2 medium parsnips, peeled and cut into 1- to 2-inch pieces, onion, chopped (1 cup), fennel bulb, trimmed and cut into 1/2-inch-thick wedges, dried rosemary, crushed, beef broth, dry red wine or 1 cup beef broth, tomato paste, quick-cooking tapioca, ground black pepper, garlic cloves, minced, basil leaves , spinach leaves (or mix them all if you like) or 1 -2 cup torn fresh escarole (or mix them all if you like)

pork shoulder roast diced, sweet baby rays original bbq sauce minced, whole red onions diced, fresh garlic minced, beer, fresh rosemary, fresh oregano, mustard seed, salt, pepper, basil, paprika, garlic salt, butter, dijon mustard