69 crock pot roast mushroom and onion soup Recipes

pot roast, cheddar cheese soup, condensed golden mushroom soup, french onion soup

cream of mushroom soup, onion, sliced mushrooms, onion soup mix, salt and pepper

beef roast, lipton onion soup mix (1 envelope), cream of mushroom soup, worcestershire sauce, fresh minced garlic, black pepper, dried thyme leaves, crumbled

chuck roast, reduced-fat cream of mushroom soup, cheddar cheese soup, french onion soup, carrots, cut into slices (i use baby carrots )

pot roast, cream of mushroom soup, dry onion soup mix, cooking sherry, water, egg noodles, cooked

boneless chuck roast, french onion soup mix, condensed cream of mushroom & garlic soup

beef roast (any cut will work, whatever is on sale), french onion soup, cream of mushroom soup, dry red wine, fresh mushrooms, sliced

cream of mushroom soup, cream of celery soup, dry onion soup mix, water, roast (i use pork , but can use any type meat)

pot roast, onion soup mix, beer, potatoes, chunks (optional), carrots, chunks (optional), celery, chunks (optional), onion, chunks (optional), whole mushrooms (optional)

pot roast (or similar stewing beef), mushroom, halved, onion, coarsely chopped, beef stock, balsamic vinegar, apple juice, worcestershire sauce, sugar, black pepper (optional)

fresh mushrooms, potatoes (red or new preferred ), golden cream of mushroom soup, onion soup mix, beef roast, salt, freshly cracked black pepper

rump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)

boneless beef chuck roast, dry onion soup mix, condensed cream of mushroom soup

beef chuck roast, dry onion soup mix (lipton ), cream of mushroom soup, beef broth, water, head peeled garlic (whole head ), black pepper, red potatoes (washed and halved ), carrots (washed and cut in half ), celery ribs (washed and cut into halves)

beef roast, garlic salt , to taste, cream of mushroom soup, dry onion soup mix, beef gravy (franco-american), brown sugar, vinegar, soy sauce, worcestershire sauce

lean chuck, roast cut into 1-inch pieces, dry onion soup mix, cream of mushroom soup, soda 7-up, mushroom, sliced

french onion soup, cream of celery soup, potato, carrot, onion, mushroom, salt and pepper

pot roast, condensed cream of mushroom soup, dry onion soup mix (lipton ), water