6991 crock navy hocks Recipes
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navy beans , picked over, rinsed, and drained, parsley and10 Morenavy beans , picked over, rinsed, and drained, parsley, fresh thyme (i use rosemary instead), bay leaf , depending on size, smoked ham hocks (or ham bones), onion, coarsely chopped (or 2 small), garlic cloves, coarsely chopped, cold water, carrot, coarsely chopped, kosher salt, fresh ground black pepper, butter (to garnish )3 hour , 12 ingredients
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torn romaine, navy beans, rinsed and drained and7 Moretorn romaine, navy beans, rinsed and drained, tomatoes, halved, crumbled reduced-fat feta cheese, sliced cucumber, red onion rings, halved, roasted sweet red peppers, chopped and patted dry, sliced ripe olives, drained, fat-free creamy caesar salad dressing10 min, 9 ingredients
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smoked ham hock (ham bone) and13 Moresmoked ham hock (ham bone), navy beans (socked according to package directions), onions (chopped ), carrots (chopped ), celery (chopped ), garlic (minced ), kosher salt, black pepper, ham (chopped ), bay leaves, chopped fresh parsley, fresh thyme, sazon con azafran seasoning, diced tomatoes (optional)4 hour 15 min, 14 ingredients
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Navy Bean Soup (Food Network Kitchens)navy beans , picked over, rinsed and drained, parsley and10 Morenavy beans , picked over, rinsed and drained, parsley, fresh thyme or rosemary, bay leaf, smoked ham hocks , about 1 1/2 lb, onion, coarsely chopped, garlic, coarsely chopped, cold water, carrot, coarsely chopped, kosher salt and freshly ground black pepper, butter for garnish, copyright 2001 television food network , g.p. all rights reserved.3 hour 15 min, 12 ingredients
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Navy Bean Soup (Food Network Kitchens)navy beans , picked over, rinsed and drained, parsley and10 Morenavy beans , picked over, rinsed and drained, parsley, fresh thyme or rosemary, bay leaf, smoked ham hocks , about 1 1/2 lb, onion, coarsely chopped, garlic, coarsely chopped, cold water, carrot, coarsely chopped, kosher salt and freshly ground black pepper, butter for garnish, copyright 2001 television food network , g.p. all rights reserved.2 hour 15 min, 12 ingredients
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Navy Bean Soupnavy beans or large lima beans, picked over and rinsed, d... and9 Morenavy beans or large lima beans, picked over and rinsed, drained, parsley, fresh thyme or rosemary, bay leaf, left over ham bone or 2 large smoked ham hocks, 1.5 lbs, onion, coarsely chopped, garlic, coarsely chopped, cold water, carrot, coarsely chopped, kosher salt and grounf black pepper2 hour , 10 ingredients
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Crock Pot /Slow Cooker French Canadian Beansnavy beans (measured prior to soaking), water and9 Morenavy beans (measured prior to soaking), water, bacon (sliced small), onions (chopped ) or 1 large onion (chopped), garlic cloves (chopped or sliced ), ketchup, brown sugar, molasses (optional), dry mustard, chili powder, cayenne pepper8 hour , 11 ingredients
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Navy, Pinto Bean and Ham Soupnavy beans, pinto beans, ham (cut 1-inch cubes ) and9 Morenavy beans, pinto beans, ham (cut 1-inch cubes ), carrots (peeled & sliced ), onion (peeled & diced ), stalks celery (cleaned & chopped ), thyme (dried ), cumin (ground ), italian parsley (cleaned & chopped ), cayenne pepper (ground ), red hot sauce, salt & pepper5 hour , 12 ingredients
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Navy Bean Soupnavy beans, chopped onions, bay leaf, salt, pepper and1 Morenavy beans, chopped onions, bay leaf, salt, pepper, ham, chopped6 ingredients
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Navy Bean Saladnavy beans, onion, stalk of celery, red bell pepper and4 Morenavy beans, onion, stalk of celery, red bell pepper, olive oil, vinegar, salt and pepper to taste, parley to garnish8 ingredients
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