201151 crock chicken vegetable soup nothin just Recipes

chicken broth with roasted garlic, mexican-style stewed tomatoes, undrained, shredded cooked chicken (about 10 oz), frozen (yellow, green, and red) peppers and onion stir-fry vegetables, tortilla chips, sliced fresh jalapeno chile peppers * (optional)

grape tomatoes, evoo (extra-virgin olive oil), plus more for drizzling, salt and pepper, crusty bread (1-inch thick ), garlic, asparagus , sliced on an angle into 1-inch pieces, scallions , sliced on an angle into 1-inch pieces, green beans , sliced on an angle into thirds, baby spinach, coarsely chopped, chicken or vegetable broth, frozen peas, thawed, chopped, fresh parsley, grated lemon peel, grated parmigiano-reggiano cheese

vegetable oil, chopped onion, diced peeled fresh ginger, garlic cloves, minced, skinless, boneless chicken breast , cut into 1-inch pieces, water, fat-free , less-sodium chicken broth, fresh or frozen yellow corn, ginseng tea or 2 sliced ginseng roots, salt, white pepper

chicken broth, chicken breasts, vegetable oil, whole onion diced, fresh garlic minced, whole tomatoes dinced, whole jalapeno peppers minced, water, tortilla chips, green onions chopped, corn, hot sauce (optional)

chicken broth, diced or crushed tomatoes, undrained, vegetable oil, six 6-inch corn tortillas, cut into strips 1/2 inch wide and 2 to 3 inches long, boneless, skinless chicken breast halves or 3 thighs, cut into bite-size pieces, onion, chopped, garlic, finely chopped, jalapenos, seeded and minced, ground cumin, kosher or sea salt, shredded monterey jack cheese, chopped fresh cilantro, lime, cut into 6 wedges

chicken broth, water, boneless skinless chicken breasts, cut into 1-inch cubes, frozen mixed vegetables, refrigerated cheese tortellini, celery ribs, thinly sliced, dried basil, garlic salt, dried oregano, pepper

carrots, grated, celery ribs, chopped, onion, chopped, chopped green pepper, butter, cubed, reduced-sodium chicken or vegetable broth, no-salt-added diced tomatoes, undrained, sugar, pepper, king arthur unbleached all-purpose flour

roasting chicken (about 5 lb), cut up and skin removed, celery ribs, sliced, onion, chopped, water, stewed tomatoes, carrots, sliced, potatoes, peeled and cubed, turnip, peeled and cubed, chicken bouillon granules, minced fresh parsley, dried basil , oregano and tarragon, salt, pepper, garlic powder, fresh broccoli florets, frozen peas , optional

reduced-sodium chicken or vegetable broth, potato, peeled and cubed, onion, chopped, carrot, chopped, celery rib, chopped, frozen peas, bay leaf, pepper, shell pasta, cooked and drained, diced tomatoes, undrained

vegetable oil, boneless , skinless chicken (breast or thigh), cut into 1/2 cubes, yellow onion, chopped (approx . 1 cup), garlic, minced, chicken broth, masa harina or instant masa mix, water, enchilada sauce, velveeta, salt, chili powder (more if you d like it spicier, less if you d like it mild), cumin, black beans, rinsed and drained, corn, drained, juice of 1-2 large limes (your preference), garnish: shredded cheddar cheese ; crumbled corn tortilla chips; 1 large tomato, diced; 2 green onions, chopped; diced avocado

sweet potatoes, peeled and chopped, white potatoes, peeled and chopped, parsnips, peeled and chopped, rutabagas, peeled and chopped, onions, peeled and chopped, carrots, peeled and chopped, butternut squash, peeled and chopped, chicken , vegetable or beef stock, your preference, ground cinnamon, ground nutmeg, ground ginger

chunky beef vegetable soup, prep time : 15 minutes cook time: 8 hours makes: 8 to 9 servings, reynolds slow cooker liner, vegetable juice, water, beef for stew, cut in 1-inch cubes, frozen mixed vegetables, potatoes, peeled and cubed, onion, chopped, ketchup, beef-flavor instant bouillon, pepper

vegetable oil, chicken breasts, garlic, pressed, diced onion, chicken broth, masa harina, water, enchilada sauce, velveeta, salt, chili powder, cumin

broccoli and cauliflower, chopped, fresh or frozen, carton chicken or vegetable broth, diced tomatoes with green chiles, minced onion, minced garlic, cream cheese,cubed, velveeta cheese, salt & pepper to taste, hot sauce (optional)

turnips, peeled and chopped, parsnips, peeled and chopped, baking potatoes, peeled and chopped, garlic, peeled, ribs celery, chopped, pears, peeled, cored, and chopped, chicken or vegetable stock, butter, ground ginger, thyme (fresh or dried ), salt, white pepper, chopped scallions and paprika (optional, for garnish)

canellini/small white beans 1 can drained & rinsed, olive oil, diced onion (used dried onion powder), diced carrot (2 whole carrots), stalk celery diced , 1/2 cup, diced zucchini, minced garlic (used dried), dried thyme, dried sage, salt or to taste, freshly ground black pepper or to taste, chicken or vegetable broth, diced tomatoes with juice, spinach leaves, chopped (used frozen), grated parmesan cheese (optional), whole red potato diced, whole sweet potato, diced

fat-skimmed chicken or vegetable broth, onion (1/2 lb.), chopped, garlic, pressed or minced, ground dried new mexico or california chilies , or 1/4 tsp cayenne, ground cumin, dried oregano, carrots, peeled, skinned potatoes , scrubbed, green beans, ends trimmed, crumbled cotija or feta cheese, nonfat or reduced-fat sour cream, crisp corn tortilla strips, salt and pepper

olive oil, chicken breast cut into 1 /2 inch pieces, whole onion chopped, carrots thinly sliced, whole zuccini sliced, diced tomatoes w/basil , garlic, oregano, chicken broth