135981 crispy smokey sauce Recipes

mayonnaise, whole grain mustard, ketchup, fresh lemon juice, worcestershire sauce, chopped scallion, chopped fresh flat leaf parsley, stalk finely chopped celery, garlic cloves, minced, paprika, chipotle chile in adobo, minced, fresh ground black pepper

roasting chicken (about 1-1/2 lb), water, ground beef, onions, diced (about 4 cups), smoked pork (pulled pork, or 1 lb ground pork, see note), crushed tomatoes, diced tomatoes with juice, ketchup, yellow mustard, worcestershire sauce, hot sauce, salt, ground black pepper, granulated sugar, barbecue spice, cream-style corn

boneless pork loin (or substitute bone-in boston butt), garlic salt, red wine vinegar, red pepper flakes, liquid smoke (i use 2 tsp), barbecue sauce (optional garnish sweet baby ray s is good !), a-1 steak sauce (optional garnish )

cheese-filled cocktail sausages, barbecue sauce, maple syrup, tube refrigerated crescent rolls, garnish: additional barbecue sauce

brussels sprouts, washed and trimmed, can use frozen thawed, eggs, milk, white pepper, onion salt, nutmeg, worcestershire sauce, cooked bacon, crumbled, shredded smoked gouda cheese or 1 cup smoked cheddar cheese

beef brisket, liquid smoke, barbecue sauce, your favorite brand

pork, ground, pork shoulder , cut into 1/2-inch pieces, onions, chopped, green bell peppers, chopped, garlic cloves, minced, tomato paste, beer (lager-style such as budweiser), salt, divided, chili powder, ground cumin, dried oregano, fresh ground black pepper, tomatillos, quartered, bay leaves, tomatoes, undrained and chopped, no-salt-added pinto beans, drained, tomato sauce, mexican hot-style (such as el paso), smoked ham hock (about 8 oz), sugar, cilantro, finely chopped, green onion, finely chopped, queso fresco, crumbled (2 oz), lime wedges

flour tortillas, fat free monterey jack pepper cheese, fat free turkey hot dogs, head iceberg lettuce, black olives, taco sauce (cholula if available), toothpicks, butter-flavored cooking spray

sweet potatoes , pricked with a knife, sliced bacon, chipotle in adobo, chopped , plus 2 tsp adobo sauce, grade b maple syrup, eggs, separated, kosher salt and freshly ground black pepper

olive oil, flat beer, fresh lemon juice, liquid smoke, steak sauce, worcestershire sauce, ketchup, brown sugar, onion powder, chopped fresh garlic, chopped shallots or 1 tbsp finely chopped green onion

hot italian sausage (bulk not links), ground turkey, smoked mozzarella cheese, grated (most grocery store deli s carry this), mccormick chipotle chili seasoning, bush dark red kidney beans, tomato sauce with italian seasoning, rotel diced tomatoes with green chilies, with garlic olive oil and oregeno, liquid smoke, minced or diced garlic, worcestershire sauce, garlic salt, red wine, water, cornstarch

ketchup, oil, vinegar, worcestershire sauce, honey, liquid smoke, dry mustard, butter

chipotle chiles in adobo, frozen orange juice concentrate, molasses, ketchup, soy sauce, cider vinegar, fresh ginger, peeled and finely chopped (or ginger juice, 1 inch of frozen thawed, see below), garlic cloves, red onion

tortilla, corn kernels, black beans, cheese, barbecue sauce, basil leaves

ears of fresh corn on the cob, butter, softened, cayenne pepper, salt (or to taste), crushed hot red pepper flakes (or to taste), dried thyme, dried basil, dried oregano, minced fresh garlic, worcestershire sauce

vegetable oil, yellow onions, chopped, red bell pepper, chopped, garlic cloves, minced, chili powder, cumin, ground coriander, ground beef, dark red kidney beans, rinsed, diced tomatoes, crushed tomatoes, chipotle chiles , plus, adobo sauce, pureed, salt , to taste, beer (preferably shiner bock or alaskan amber)

whole pork shoulder, chicken broth, homemade or commercially prepared dry barbecue spice rub, ground to a powder, sugar, homemade or commercially prepared barbecue sauce plus additional for glazing, worcestershire sauce, butter, melted, olive oil, apple juice, corn syrup for glaze, optional, special equipment : a charcoal or wood-fired grill or smoker; a meat injector

rack pork spareribs (about 3 lb), yellow mustard, salt, freshly ground black pepper, recipe smokey mountain bbq sauce , recipe follows, bbq sauce, whiskey, brown sugar, crushed red pepper flakes