241318 crispy oven baked chicken fingers dip Recipes

boneless skinless chicken breasts, crushed corn flakes (measured 1/2 cup after crushing), shake & bake chicken coating mix (use southern fried or regular flavor), grated parmesan cheese, grated cheddar cheese, melted butter (a little more butter may be needed), garlic powder, seasoning salt (to taste), fresh ground black pepper (to taste)

pine nuts, olive oil, red onion, cut into thin wedges, turmeric, boneless skinless chicken thighs, grain rice, sultanas, chicken stock, handful coriander leaves, to serve

corn flakes, chicken breast fillets (cut into bite sized pieces), seasoned flour (to roll chicken in), egg whites (lightly beaten )

butter or 1 tbsp margarine, bisquick baking mix, paprika, salt, pepper, broiler-fryer chickens, cut up

cornstarch, water, low-sodium soy sauce, white sugar, mirin (japanese sweet wine), grated fresh ginger, garlic, minced, red pepper flakes, skinless, boneless chicken breast halves

boneless chicken breast halves (about 1 1/4 lb), egg, slightly beaten, bread crumbs, spaghetti sauce, shredded mozzarella cheese (about 4 oz)

flour, salt, pepper, paprika, celery salt, chicken legs, margarine, shortening

vine-ripened tomatoes, sliced in half vertically , cores and seeds removed, salt and freshly ground black pepper to taste, extra-virgin olive oil, chicken cutlets, pounded thin, plain low-fat yogurt, unseasoned bread crumbs, zest of 1 lemon, grated, fresh rosemary, finely chopped, grated parmesan, baguette , cut in half lengthwise, handful fresh baby arugula

boneless skinless chicken breasts, seasoned bread crumbs, paprika, salt, ground black pepper, egg, beaten

boneless chicken breast halves, cornflakes, crumbled, garlic salt, paprika, eggs, beaten, cooking oil

dry bread crumbs, parmesan cheese, dried basil, dried thyme, chicken breast halves/or fingers skinned and boned, butter melted

chicken bouillon granules, dry mustard, boiling water, garlic clove, minced, worcestershire sauce, dried oregano, paprika, hot sauce, chicken breasts, boneless, skinless , cut into 30 strips, paprika (optional)

flour, salt, pepper, chicken breasts , 1 inch pieces, hoisin sauce, ketchup, brown sugar, rice vinegar, thai sweet chili sauce, worcestershire sauce, dried red pepper flakes, dried chives, water

boneless skinless chicken breast halves (4 oz each), fat-free italian salad dressing, all-purpose flour, garlic powder, paprika, pepper, olive oil, divided, butter, low sodium chicken broth, marsala wine, sliced fresh mushrooms, minced fresh parsley

all-purpose flour, garlic powder, onion powder, poultry seasoning (can use less poultry seaoning to taste), seasoning salt, black pepper, chicken pieces (can use less ), vegetable oil (or as needed), onion, finely chopped, minced fresh garlic, crushed red pepper flakes (or to taste) (optional), ketchup (yes the whole bottle!), light brown sugar , loosley packed, worcestershire sauce, dijon mustard

linguine, olive oil, skinless, boneless chicken breast halves, diced, onion, chopped, garlic, minced, diced tomatoes with juice, dried oregano, dried basil, dried thyme, shredded cheddar cheese, divided

chicken breasts, halved , boned and skinned, salt, pepper, mustard,prepared, eggs, parmesan cheese,grated plus, grated parmesan cheese, bread crumbs, cooking spray(vegetable )

buttermilk, dijon mustard, extra-virgin olive oil, fresh lemon juice, garlic cloves, pressed, salt, coarsely ground black pepper, chicken breast halves with skin and bones (about 4 lb), panko (japanese breadcrumbs), grated parmesan cheese, all purpose flour, minced fresh thyme, grated lemon peel, dry mustard, paprika, cayenne pepper, salt, freshly ground black pepper, butter, melted, fresh lemon juice, minced shallot, dijon mustard, minced fresh thyme, salt, extra-virgin olive oil, arugula, parmesan cheese, shaved with vegetable peeler into strips