428 crispy green Recipes

  • Sizzled Green Beans With Crispy Prosciutto and Pine Nuts
    green beans, trimmed, extra virgin olive oil, divided and
    8 More
    green beans, trimmed, extra virgin olive oil, divided, sliced prosciutto , cut into ribbons, garlic cloves, minced, minced fresh sage, salt, divided, fresh ground pepper, toasted pine nuts (see tip ), freshly grated lemon zest, lemon juice
    45 min, 10 ingredients
  • Crispy Leeks
    leek, white and light green parts only and
    6 More
    leek, white and light green parts only, extra virgin olive oil, all-purpose flour, paprika, garlic powder, salt, fresh ground pepper
    22 min, 7 ingredients
  • Crispy Wontons
    ground pork, canned water chestnuts, finely chopped and
    8 More
    ground pork, canned water chestnuts, finely chopped, chopped green onions, kikkoman soy sauce, cornstarch, salt, grated fresh ginger root, wonton skins, vegetable oil for deep-frying, tomato ketchup and hot mustard or kikkoman sweet & sour sauce
    10 ingredients
  • Crispy Edamame
    frozen shelled edamame (green soybeans), olive oil and
    2 More
    frozen shelled edamame (green soybeans), olive oil, grated parmesan cheese, salt and pepper to taste
    20 min, 4 ingredients
  • Crispy Spinach
    spinach, sesame seeds, chopped green chilies, salt, sugar and
    1 More
    spinach, sesame seeds, chopped green chilies, salt, sugar, oil (for deep frying)
    35 min, 6 ingredients
  • Crispy Wontons
    ground pork, water chestnuts, chopped and
    6 More
    ground pork, water chestnuts, chopped, green onion, chopped (with tops ), low sodium soy sauce, salt, cornstarch, fresh gingerroot, grated, wonton skins
    25 min, 8 ingredients
  • Crispy Parmesan Potato and Green Onion Rounds Crispy Parmesan Potato and Green Onion Rounds
    russet potatoes, peeled and sliced 1/8-inch thick and
    6 More
    russet potatoes, peeled and sliced 1/8-inch thick, green onions, chopped (can use more !), butter, melted (can use more ), seasoning salt (or use white salt to taste, or to taste), black pepper (or to taste), garlic powder (or to taste), grated parmesan cheese (can use more )
    25 min, 7 ingredients
  • Crispy Duck Rolls With Pomegranate Dipping Sauce Crispy Duck Rolls With Pomegranate Dipping Sauce
    wild rice mix, duck confit, egg roll wraps and
    11 More
    wild rice mix, duck confit, egg roll wraps, carrot, cut into very small dice, prepared hummus, dried cranberries, finely chopped (about 2 oz), green onions, green parts , sliced very thinly on the diagonal, vegetable oil (for frying ), pomegranate concentrate, fruity dry red wine (pinot noir), red wine vinegar, shallots, minced, garlic, minced, water
    20 min, 14 ingredients
  • Green Beans/Crispy Pancetta, Mushrooms & Shallots Green Beans/Crispy Pancetta, Mushrooms & Shallots
    kosher salt and
    9 More
    kosher salt, crushed red pepper flakes (it gives it a great zing !), green beans, trimmed, sliced pancetta (five or six 1/16- to 1/8-inch-thick slices), extra virgin olive oil, cremini mushrooms, trimmed, halved if large, and very thinly sliced or 6 medium button mushrooms, halved if large, & thinly sliced, shallots , halved lengthwise and very thinly sliced, very thinly sliced fresh sage leaf, sherry wine vinegar, dijon mustard
    50 min, 10 ingredients
  • Crispy Bacon and Corn Maque Choux (Emeril Lagasse) Crispy Bacon and Corn Maque Choux (Emeril Lagasse)
    bacon, chopped, ears young sweet corn, vegetable oil and
    7 More
    bacon, chopped, ears young sweet corn, vegetable oil, chopped onions, chopped green bell peppers, salt, cayenne, chopped, peeled, and seeded tomatoes , or 1 cup chopped canned tomatoes, milk, chopped green onions
    10 ingredients
  • Crispy Duck Breasts with Pear and Green Peppercorn Sauce Crispy Duck Breasts with Pear and Green Peppercorn Sauce
    boneless duck breast* (4 boneless breast halves, cut from... and
    8 More
    boneless duck breast* (4 boneless breast halves, cut from two 5 1/2- to 6-lb ducks), firm-ripe bosc pear, apple juice, cornstarch, calvados or armagnac, green peppercorns packed in brine, drained and crushed lightly, duck or veal demiglace* or 1/2 extra-large vegetarian vegetable bouillon cube, fresh thyme leaves or 1/4 tsp dried, crumbled, garnish: fresh thyme sprigs
    9 ingredients
  • Crispy Roast Duck with Mustard and Green Peppercorn Sauce Crispy Roast Duck with Mustard and Green Peppercorn Sauce
    island (pekin) ducks and
    16 More
    island (pekin) ducks, kosher salt and freshly ground black pepper, vegetable oil, onion, coarsely chopped, carrot, coarsely chopped, garlic cloves, smashed with the side of a knife, dry red wine, celery ribs, coarsely chopped, fresh thyme sprigs or 1 tsp dried, black peppercorns, bay leaf, preferably turkish, broken in half, tomato paste, chicken stock, all-purpose flour, unsalted butter, softened, bottled green peppercorns, drained, dijon mustard
    1 hour 50 min, 17 ingredients
  • Sinfully Delicious but Angelic Green Bean Almondine Casserole Sinfully Delicious but Angelic Green Bean Almondine Casserole
    green beans (fresh or 2 16 oz bags frozen ), butter and
    8 More
    green beans (fresh or 2 16 oz bags frozen ), butter, vidalia onion (sweet ), bacon bits (1 slice crispy cooked crushed), water, sliced almonds, garlic (minced ), salt (optional or to taste), pepper (optional or to taste), asiago cheese (shredded ) (optional)
    45 min, 10 ingredients
  • Crispy Potato Spring Rolls with Tuna Sushi in a Lemon Thyme Vinaigrette Crispy Potato Spring Rolls with Tuna Sushi in a Lemon Thyme Vinaigrette
    lemon juice, ground pink peppercorns, white pepper and
    11 More
    lemon juice, ground pink peppercorns, white pepper, sea salt, honey, olive oil, lemon thyme, yukon gold potatoes, peeled and cut into 1/2-inch dice, olive oil, salt and pepper, julienne of sun dried tomatoes, green onions, green parts only, cut into 5-inch long pieces, rice paper wrappers, sushi grade yellowfin tuna, cut into 5-inch long bars
    1 hour 30 min, 14 ingredients
  • Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse) Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse)
    unsalted butter, melted and cooled slightly and
    21 More
    unsalted butter, melted and cooled slightly, chopped yellow onions, chopped celery, mayonnaise, fresh lemon juice, extra-virgin olive oil, chopped green onions (green parts only ), chopped chives, chopped fresh parsley leaves, salt, freshly ground black pepper, cayenne, jumbo lump crabmeat , picked over for shells and cartilage, fine dry bread crumbs, all-purpose flour, egg, milk, panko (japanese bread crumbs), vegetable oil, recipe mango salsa , recipe follows, recipe spiced tomato glaze , recipe follows, recipe cilantro-avocado emulsion , recipe follows
    1 hour 15 min, 22 ingredients
  • Crispy Catfish and Black Eyed Peas, Bacon and Caramelized Onion Relish with Fried Collard Greens (Emeril Lagasse) Crispy Catfish and Black Eyed Peas, Bacon and Caramelized Onion Relish with Fried Collard Greens (Emeril Lagasse)
    bacon, small diced, sliced onions and
    18 More
    bacon, small diced, sliced onions, freshly ground black pepper, chopped garlic, black eyed peas , cooked until tender and rinsed under cool water, veal or beef reduction, chopped fresh parsley leaves, catfish fillets, (about 6 oz, each), flour, essence , recipe follows, vegetable oil, collard green leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    55 min, 20 ingredients
  • Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and  Bandera (Mexican Flag)  Sauce (Ming Tsai) Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and Bandera (Mexican Flag) Sauce (Ming Tsai)
    fermented black beans, rinsed and minced, garlic, minced and
    34 More
    fermented black beans, rinsed and minced, garlic, minced, chopped jalapenos, chopped serranos, ground pork, cilantro, washed, dried , picked, and chopped, grated mexican cheese , such as manchego or monterey jack, poblanos , blackened, peeled, seeds removed, slit up 1 side, and ready to stuff, salt and black pepper, corn oil, to cook, cooked long grain rice with a pinch of turmeric, corn tempura batter , recipe follows, bandera sauce red , recipe follows, bandera sauce green , recipe follows, cilantro crema , recipe follows, cilantro sprigs, for garnish, corn meal, rice flour, ice cold sparkling water, tomatoes , blackened on dry skillet and peeled, garlic , toasted in dry skillet, chipotle peppers , toasted whole in dry skillet, salt, black pepper, onion, sliced, garlic, green jalapenos , roasted, de-seeded, de-stemmed, chicken stock, corn oil, to cook, salt and black pepper, sour cream, chopped cilantro, lime, juiced, salt, pepper, cilantro, for garnish
    1 hour 50 min, 36 ingredients
  • Crispy Leeks Crispy Leeks
    leek, white and light green parts only and
    6 More
    leek, white and light green parts only, extra virgin olive oil, all-purpose flour, paprika, garlic powder, salt, fresh ground pepper
    7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top