218 crispy cream cheese Recipes

cream of chicken soup, frozen hash brown potatoes, cheddar cheese, shredded, butter, melted, sour cream, salt, milk, onion, chopped, ritz cracker, crushed, butter, melted

whole natural almonds, cream cheese, real mayonnaise, crispy cooked bacon slices, crumbled, dill weed, salt and pepper, chopped green onion

chicken breasts, sleeves ritz crackers, salt, pepper, milk, cheddar cheese, grated, dried parsley, cream of chicken soup, sour cream, butter

boneless skinless chicken breasts, egg, half-and-half cream, cornmeal, instant potato flakes or 1/2 cup crushed corn flakes, garlic salt, celery salt, seasoning salt, pepper, parmesan cheese

refrigerated cheese ravioli, italian style breadcrumbs, parmesan cheese, grated, sour cream, milk, pasta sauce, warmed

cream cheese, softened, miracle whip, cheddar cheese, shredded, scallion, diced, bacon, cooked crispy, ritz cracker (4 sleeves of crackers)

hot cooked macaroni, cream of mushroom soup, milk, dry mustard, black pepper, shredded cheddar cheese, french-fried onions (durkee)

heavy cream, white chocolate baking squares, chopped, cream cheese, at room temp, sugar, grated lime rind, diced ripe mango (from 1 peeled , seeded mango; save remainder for sauce below), chopped ripe mango (from 1 mango above), sugar, fresh lime juice, butter, marshmallows, grated lime rind, vanilla, crisp rice cereal

grated, cooked potato or frozen hashbrown potatoes, thawed and squeezed dry, melted butter , plus 1 tbsp whole butter, essence , recipe follows, grated parmesan, leeks, halved and thinly sliced , about 1 cup, minced garlic, cream cheese, at room temperature, fresh lemon juice, eggs, heavy cream, smoked salmon, chopped fresh dill, kosher salt, freshly ground black pepper

frozen , chopped spinach, thawed and squeezed dry, cream cheese, softened, milk, tomatoes, seeded and chopped (about 4 medium), onion, minced (about 1 small onion), jalapeno pepper , deseeded and minced, pita chips : 4 large pitas cut into 6ths, 1 tsp ground cumin, 1 tsp lemon pepper 2 tbsp olive oil or melted butter

simply potatoes traditional mashed potatoes, four cheese italian blend shredded cheese, divided, prepared roasted garlic alfredo sauce, divided, chopped red bell pepper , drained on paper towels, divided, crispy bacon, crumbled plus two crispy strips crumbled for garnish, butter, divided, shallot, minced, minced garlic, all-purpose flour, frozen spinach (thawed, drained and chopped ), prepared roasted garlic alfredo sauce, chicken broth, divided, grated nutmeg, sea salt and black pepper, center cut skinless salmon fillets, sea salt and black pepper, roasted garlic alfredo sauce , remaining, heavy cream, chicken stock , remaining

cream cheese, softened, shredded sharp cheddar cheese, grey poupon dijon mustard, crispy cooked bacon (already prepared), crispy cooked bacon (already prepared), sliced green onions, divided, cayenne pepper (optional), salt , to taste (optional), fresh ground black pepper , to taste

frozen fish sticks, trident brand ultimate fish sticks, corn tortillas (crispy ), sour cream, jalapeno pepper, diced, lime , juice of, cumin, salt and pepper, lettuce, shredded, salsa, red onion, tomato, diced, cilantro, lime juice, cheddar cheese, shredded

yukon gold potatoes, peeled and cut in 1/2-inch dice, extra virgin olive oil, onions, halved and cut in 1/4-inch slices lengthwise, salt , to taste, freshly ground black pepper , to taste, red bell peppers , roasted, peeled, seeded, and julienned, poblano chiles , roasted, peeled, seeded, and julienned, heavy cream, grated mexican manchego or monterey jack cheese, grated cotija cheese, grated panela cheese, vegetable oil, for frying, corn tortillas, chipotle crema (see recipe ), for serving, border guacamole (see recipe ), for serving, corn relish (see recipe ), for serving, sour cream, chipotle en adobo, to taste, finely minced into a paste, lime, juiced, salt , to taste, ripe california avocados , preferably hass, halved, seeded, and peeled, chopped fresh cilantro, red onion, diced, jalapeno chiles, stemmed, seeded, and finely diced, freshly squeezed lime juice, salt, freshly ground black pepper, extra virgin olive oil, fresh corn kernels (about 5 ears ), salt, freshly ground black pepper, red bell pepper, cored, seeded, and cut into 1/4-inch dice, poblano chiles , roasted, peeled, seeded, and cut into 1/4-inch dice, scallions, white and light green parts , thinly sliced on the diagonal, red wine vinegar

chicken breasts, corn flakes, flour, salt, milk, olive oil, bow tie pasta, philadelphia cooking cream (italian cheese and herb flavor), cream of chicken soup, chicken broth, milk

chorizo, casings removed, ground beef, chopped onion, chopped green pepper, refried beans, wheat germ, dried whole oregano, ground cumin, flour tortillas, vegetable oil, shredded monterey jack cheese, shredded cheddar cheese, carton frozen guacamole, thawed, carton sour cream, chopped tomato, sliced ripe olives, drained

plain breadcrumbs (like progresso), salt (or to taste), oregano, garlic powder, grated parmesan cheese, sour cream, milk, refrigerated cheese tortellini, thawed

extra virgin olive oil (or more as needed), corn tortillas (cut into long narrow strips (use stale ones if possible ), onions (mild, chopped ), salt & freshly ground black pepper, eggs, beaten, salsa (highest quality), monterey jack cheese, crumbled (or brick cheese), avocado, sliced, lime, halved, sour cream (or plain whole-milk yogurt or mexican crema)