68 crisp smoked bacon Recipes

brussels sprouts, butter or 1 tbsp olive oil or 1 tbsp vegetable oil, cubed smoked bacon or 200 g smoked lardons, lemon , juice and zest of, black pepper, salt

peach preserves, cayenne pepper (optional), whole grain bread, crisp apple, cored and very thinly sliced, smoked bacon , crisp-cooked and drained, creamy peanut butter, butter, softened

mayonnaise, ketchup, lemon juice, freshly squeezed, dried mustard, worcestershire sauce, tabasco sauce, tomato basil bread (or other hearty favorite), leaf romaine lettuce, tomatoes (1/4-inch thick ), smoked turkey breast, sliced thin, smoked gouda cheese, bacon , cooked crisp

ground beef, minced onion, egg, beaten (optional), breadcrumbs (optional), barbecue seasoning, celery salt, smoked cheddar cheese, thinly sliced, bacon , cooked crisp and halved, hamburger buns, lettuce leaf, sliced tomato

sour cream, red onion, minced, worcestershire sauce, horseradish, garlic, finely minced, liquid smoke (optional), drops hot pepper sauce, cream cheese, softened, sharp cheddar cheese, shredded, bacon , cooked till crisp and crumbled (2 strips veggie strips, cooked till crisp and crumbled ) or 2 tbsp bits (1 oz 1/3 cup cooked), sliced almonds, toasted, almonds , slices, rosemary, bay leaf, dried parsley, red bell pepper , cut into little pieces for berries, fresh parsley, dill sprigs, for arms, carrot, cut for nose, capers, buttons and eyes, cream cheese, softened

cooked yellow squash, mashed, butter, onion, sliced, garlic, minced, hickory smoked bacon ,cooked crisp and crumbled(i use wrights), sliced green onions, heavy cream, cream of mushroom soup, sour cream, salt and pepper to taste, crushed ritz crackers, sharp cheddar cheese, shredded

red potatoes or 3 -4 small yukon gold potatoes, onion, chopped , can sub 1 tsp. dried minced, butter, bacon , cooked crisp and crumbled or torn, half-and-half, milk, chicken bouillon granule, garlic powder , to taste, fresh coarse ground black pepper , to taste, petite smoked oysters, drained, oyster crackers

ground pork, fresh mexican chorizo sausage, casings removed, grated pepper jack cheese, shallot, finely chopped, garlic, finely chopped, kosher salt and freshly ground black pepper, applewood smoked bacon , cooked crisp, dinner rolls, sliced in half, curly leaf lettuce, sliced plum tomatoes, smoked paprika mayonnaise , recipe follows, mayonnaise, smoked paprika, hot sauce (recommended : sriracha)

yukon gold potatoes, peeled and cut into 1-1/2 inch chunks (6-7 medium-sized potatoes), softened butter, mixed shredded cheese , such as smoked gouda, cheddar, muenster, etc. (10 oz), warm milk, bacon , cooked crisp and chopped, salt and pepper, shredded cheese, for sprinkling on top (optional)

lemon , zest of, grated, garlic clove, fresh lemon juice, olive oil, white beans, drained and rinsed, smoked bacon (thick , cut cross-wise into 2-inch pieces), fusilli (corkscrew pasta), flat leaf parsley, coarsely chopped, fresh sage, coarsely chopped, fresh rosemary, coarsely chopped, kosher salt, fresh ground pepper, romano cheese, grated (for serving)

peach preserves, cayenne pepper, whole grain bread, crisp green apple, cored and very thinly sliced, applewood-smoked bacon , crisp cooked and drained, creamy peanut butter, butter, softened

raisin bread, butter, softened, honey mustard, monterey jack cheese (bread-sized slices), apple-smoked bacon , fried crisp, granny smith apple, cored, quartered and each cut in six slices (24 slices in all), smoked gouda cheese (bread-sized slices)

hellmanns mayonnaise, kosher salt, ground black pepper, cayenne powder, sharp white cheddar cheese, coarsely grated, sharp cheddar cheese, coarsely grated, roasted red pepper, drained and finely chopped, lean ground beef, hamburger buns, thick double smoked bacon , crisp-cooked

applewood smoked bacon, thick cut , cooked crisp and cooled, cut in half, semisweet chocolate, chopped (recommended : ghirardelli), white chocolate, chopped

roquefort cheese, crumbled, red wine vinegar, peeled and sliced shallot, olive oil, salt, pepper, smoked bacon , cut into strips, head romaine lettuce, olive oil, salt and pepper, crisp sweet apple, quartered and thinly sliced, crumbled roquefort cheese

dried tomato halves, eggs, softened butter, divided, kosher salt, freshly ground black pepper, minced flat-leaf parsley leaves, minced fresh thyme leaves, fresh lemon juice, whole-wheat bread, coarsely shredded smoked gouda cheese, crisp-cooked bacon, loosely packed baby spinach leaves

all-purpose flour, baking powder, sugar, salt, white pepper, cold unsalted butter, cut into pieces (can use tillamook brand ), bacon , cooked crisp and crumbled, chopped dried apricot, tillamook smoked cheddar cheese, shredded & chilled, buttermilk (can use tillamook brand)

active dry yeast, beer , lukewarm (or use water instead if you prefer), clear honey, extra virgin olive oil, salt, strong flour , plus more if necessary, tomato passata (sieved tomatoes), onions, sliced and slowly caramelised, smoked lardons , crisped in a hot pan and drained, baby fresh pineapple, roughly chopped, tomatoes, fresh mozzarella cheese , each sliced into five, parmesan cheese, grated, oregano, chopped, fresh ground black pepper , to taste, chili oil, to serve, crisp green salad, to serve