301441 crisp salad walnuts walnut oil dressing Recipes
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coleslaw , and carrot salad blend, sugar snap peas and5 Morecoleslaw , and carrot salad blend, sugar snap peas, red peppers, cut into large chunks (about 2 cups), green onion , slices (i used a vidalia onion instead), dry roasted peanuts, tropical fruit salad, drained, zesty italian dressing (i used low-fat)10 min, 7 ingredients
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walnuts, oil , walnut preferably, salt and pepper and8 Morewalnuts, oil , walnut preferably, salt and pepper, head red cabbage, finely shredded or sliced, red apple, peeled,cored ,and cut into julienne, garlic, finely chopped, balsamic vinegar, olive oil, red onion, quartered and thinly sliced, goat cheese, crumbled in large pieces, chopped parsley40 min, 11 ingredients
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walnut pieces (optional), cider vinegar, dijon mustard and8 Morewalnut pieces (optional), cider vinegar, dijon mustard, olive oil, walnut oil, honey, flaked sea salt & freshly ground black pepper, new potatoes , scrubbed, chopped fresh tarragon leaves, shallot, finely chopped, cornichons, chopped (optional)35 min, 11 ingredients
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walnut pieces, arugula (tightly packed), gorgonzola and8 Morewalnut pieces, arugula (tightly packed), gorgonzola, granny smith apple, cored and thinly sliced, walnut oil, apple cider vinegar, shallots, chopped, garlic cloves, chopped, salt, fresh ground black pepper, calvados or 1 1/2 tbsp other apple brandy25 min, 11 ingredients
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Begian Endive & Walnut Saladwalnuts or 1/3 cup pecan halves, toasted and6 Morewalnuts or 1/3 cup pecan halves, toasted, belgian endive (apprx 1 lb), walnut oil, champagne vinegar, fine thread orange marmalade, green onion, minced (use white part only ), salt and pepper15 min, 7 ingredients
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Blueberry Walnut Wild Rice Saladwalnuts, coarsely chopped, fresh blueberries, sugar, salt and11 Morewalnuts, coarsely chopped, fresh blueberries, sugar, salt, black pepper, fresh tarragon, chopped, wild rice, cooked and cooled, chicken breasts, cooked and cubed, orange juice, freshly squeezed, white wine vinegar, flat leaf parsley, chopped, fresh thyme leaves, walnut oil (optional), head butter lettuce, orange, peeled and segmented30 min, 15 ingredients
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Anita's Fabulous Southwestern Garden Saladsalad greens (8 cups mixed lettuce) and12 Moresalad greens (8 cups mixed lettuce), cilantro, fresh minced, tomatoes, diced, black beans, drained, corn, drained, tortilla chips, crushed, cheddar cheese, shredded, salt , to taste, black pepper , to taste, chicken, cooked diced (optional), raspberry walnut vinaigrette dressing (ken s steakhouse lite), honey, guacamole30 min, 13 ingredients
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Jill's Fresh Pear and Maytag Farms Blue Cheese Salad with a Toasted Walnut Vinaigrette (Emeril Lagasse)walnut pieces, rice wine vinegar, honey, minced shallots and7 Morewalnut pieces, rice wine vinegar, honey, minced shallots, walnut oil, salt, freshly ground black pepper, mixed spring lettuces, cleaned, fresh ripe pears, cored and thinly sliced, maytag farms blue cheese, crumbled, parsley, chopped15 min, 11 ingredients
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Beet Prune Saladsalad and10 Moresalad, beets, cooked and grated (boiled until tender or baked in aluminum foil until tender), prunes, chopped, apples, peeled and chopped, garlic cloves, chopped, walnuts, chopped, dressing, sour cream, mayonnaise, lemon juice, salt , white sugar and pepper to taste20 min, 11 ingredients
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Walnut Poppy Seed Dressingsugar, dry mustard, salt (to taste), grated onions and3 Moresugar, dry mustard, salt (to taste), grated onions, raspberry vinegar, walnut oil, poppy seeds10 min, 7 ingredients
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Pear and Goat's Cheese Salad With Golden Syrup Dressingwalnuts, pears, golden syrup, olive oil and6 Morewalnuts, pears, golden syrup, olive oil, white wine vinegar, dijon mustard, salt, black pepper, rucola, soft fresh goat cheese15 min, 10 ingredients
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Emeril's Rugen's Rad Salad (Emeril Lagasse)walnut halves (about 2 cups), rice wine vinegar, salt and8 Morewalnut halves (about 2 cups), rice wine vinegar, salt, freshly ground black pepper, walnut oil, drizzle of honey, head of radicchio, drizzle of olive oil, baby arugula, washed and patted dry, head of endive, washed, cored and shoots separated, crumbled maytag blue cheese30 min, 11 ingredients
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Roasted Beet Saladwalnuts, olive oil and11 Morewalnuts, olive oil, haricots verts (or very thin green beans), leeks, thinly sliced (white and pale green parts only), sherry wine vinegar, dijon mustard, grapeseed oil (or canola), cold pressed walnut oil, salt or to taste, beets , roasted and chopped into 1/2 inch dice, heads belgium endive , julienned lengthwise into 1/2 inch strips (or substitute bib lettuce cut the same way), blue cheese (roquefort ) cut into 12 pieces, fresh ground black pepper to taste.15 min, 13 ingredients
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Salad of Grilled Asparagus and Spinachasparagus, trimmed, baby spinach leaves, cider vinegar and6 Moreasparagus, trimmed, baby spinach leaves, cider vinegar, dijon mustard, olive oil, roquefort or other blue cheese, sea salt and freshly ground black pepper, walnut halves, toasted, walnut oil, plus extra for drizzling25 min, 9 ingredients
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Mushroom and Walnut Toastiesstale bread, walnuts, parsley, garlic clove, chopped and9 Morestale bread, walnuts, parsley, garlic clove, chopped, mixed mushrooms (ceps and chestnuts are perfect), olive oil, butter, ready made shortcrust pastry, blue cheese , e.g. roquefort cheese, lambs lettuce, walnuts, chopped, walnut oil, lemon juice40 min, 13 ingredients
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