74 cretan rusk meze Recipes

  • Fava Meze
    dried fava beans, extra-virgin olive oil and
    9 More
    dried fava beans, extra-virgin olive oil, lrg onion finely chopped, sugar, salt to taste, water, juice of lemon, fresh dill thinly sliced, fresh dill for garnish, lemon slices for garnish
    10 min, 11 ingredients
  • Lutuka -turkish Roasted Vegitable Meze -dip
    eggplant and
    8 More
    eggplant, cubanelle peppers, cut in half , seeds discarded. (cubanelle peppers are light green to yellow colored with a sweet and mild flavor.)or use elongated pepper.., tomatoes, halved, garlic cloves, smashed with salt, extra virgin olive oil, lemon juice or vinegar, parsley, finely chopped, salt, pepper
    30 min, 9 ingredients
  • Grilled Vegetable Meze Plate
    extra-virgin olive oil, divided, minced garlic and
    10 More
    extra-virgin olive oil, divided, minced garlic, juice of 1 lemon, divided, kosher salt, green zucchini , thinly sliced lengthwise, yellow zucchini , thinly sliced lengthwise, red bell peppers (8 oz. each), quartered and seeded, red onion, cut into 8 wedges, chopped fresh oregano leaves, hummus, mixed olives, pita wedges or chips
    12 ingredients
  • Bran Rusks
    oil, flour, baking powder, salt, bran, brown sugar, eggs and
    1 More
    oil, flour, baking powder, salt, bran, brown sugar, eggs, water
    8 ingredients
  • Curry and Mayonnaise Rusks
    bread, butter, softened, mayonnaise, curry powder and
    3 More
    bread, butter, softened, mayonnaise, curry powder, parmesan cheese, grated, salt and pepper, to taste, paprika
    30 min, 7 ingredients
  • Dutch Kroketten (Croquettes)
    fresh veal (or use left-over chicken or turkey, 1lb 5oz) ... and
    17 More
    fresh veal (or use left-over chicken or turkey, 1lb 5oz) or 600 g beef (or use left-over chicken or turkey, 1lb 5oz), salt and pepper, butter (2 1/2 oz), vegetable oil, white wine, onion, finely chopped, bay leaves, ground nutmeg or 1/4 tsp mace, parsley, finely chopped, thyme, lemon zest (or a squeeze of lemon juice), water (or chicken stock), all-purpose flour (1.5 oz), cornstarch, eggs, separated into yolks and whites, fine breadcrumbs (beschuit) or 4 cups crushed dutch rusks (beschuit), vegetable oil, to deep-fry
    30 min, 18 ingredients
  • Buttermilk Rusks
    flour, baking soda, cream of tartar, salt, sugar, butter and
    4 More
    flour, baking soda, cream of tartar, salt, sugar, butter, buttermilk, egg, oil, for greasing, milk , for glaze
    1 hour 15 min, 10 ingredients
  • Whole Wheat Buttermilk Rusks
    bran-rich flour, margarine, buttermilk, sugar and
    1 More
    bran-rich flour, margarine, buttermilk, sugar, baking powder
    27 min, 5 ingredients
  • Versatile Rusks
    buttermilk, margarine and
    6 More
    buttermilk, margarine, mixed seeds (sesame, linseeds and peanuts are nice) or 400 g nuts (sesame, linseeds and peanuts are nice), white bread flour, whole wheat flour, brown sugar, baking powder, salt
    3 hour 15 min, 8 ingredients
  • Buttermilk Rusks, South African
    self-raising flour, pure butter, firm, sugar, salt and
    3 More
    self-raising flour, pure butter, firm, sugar, salt, eggs, beaten, vanilla, buttermilk, to mix in (about)
    1 hour 10 min, 7 ingredients
  • Brennan's Eggs Hussarde
    butter, canadian bacon or 8 slices ham and
    24 More
    butter, canadian bacon or 8 slices ham, holland rusks or 8 english muffins, butter, onion, finely chopped, garlic, finely chopped, scallion, finely chopped, boiled ham, finely chopped, mushroom, finely chopped, all-purpose flour, worcestershire sauce, beef stock, red wine, thyme leaves, bay leaf, fresh parsley, finely chopped, salt and black pepper, water, vinegar, eggs, butter, egg yolks, red wine vinegar, cayenne pepper, salt, water
    1 hour 15 min, 26 ingredients
  • Cake Rusk
    all-purpose flour (maida), yeast, water (lukewarm), sugar and
    6 More
    all-purpose flour (maida), yeast, water (lukewarm), sugar, salt, cooking oil, eggs, sugar, cardamom seeds (ilaichi daanay), water (warm )
    1 hour 1 min, 10 ingredients
  • Buttermilk Rusks
    cake flour, bicarbonate of soda, cream of tartar and
    5 More
    cake flour, bicarbonate of soda, cream of tartar, baking powder, salt, sugar, butter or 250 g margarine, buttermilk
    1 hour 20 min, 8 ingredients
  • Greek Snails, Cretan Style, W/ Vinegar or Tomatoes Greek Snails, Cretan Style, W/ Vinegar or Tomatoes
    wheat, flour, thyme, snail, olive oil, red wine vinegar and
    6 More
    wheat, flour, thyme, snail, olive oil, red wine vinegar, snail, olive oil, salt, onion, grated, chopped fresh parsley, peeled chopped tomato
    6 min, 12 ingredients
  • Swedish Cake Rusks Swedish Cake Rusks
    all-purpose flour, salt, baking powder, butter, softened and
    2 More
    all-purpose flour, salt, baking powder, butter, softened, egg, beaten, sour cream
    55 min, 6 ingredients
  • Walnut and Almond Cake with Orange Syrup Walnut and Almond Cake with Orange Syrup
    sugar, water, grated orange peel, walnuts (about 12 oz) and
    6 More
    sugar, water, grated orange peel, walnuts (about 12 oz), almonds (about 12 oz), rusks, broken coarsely , or 1 cup ground graham crackers, ground cinnamon, eggs, separated, vanilla extract, salt
    10 ingredients
  • South African Rusks South African Rusks
    unbleached white flour and
    10 More
    unbleached white flour, whole wheat flour (coarsely ground if possible), sugar, salt, baking powder, cinnamon, melted butter, eggs, buttermilk, pure vanilla extract, almond extract
    12 hour , 11 ingredients
  • Swedish Country Inn's Rusks Swedish Country Inn's Rusks
    sugar, shortening, buttermilk, egg, baking powder and
    5 More
    sugar, shortening, buttermilk, egg, baking powder, chopped pecans, milk, flour, baking soda, salt
    3 hour 15 min, 10 ingredients




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