137 crescent cream mushroom Recipes

refrigerated crescent dinner rolls, cream cheese, softened, sour cream, mushrooms, drained, green onion, chopped, bacon, cooked and crumbled, garlic powder , to taste, seasoning salt , to taste

skinless, boneless chicken breast halves, salt and ground black pepper to taste, crescent roll dough , unrolled and divided into triangles, condensed cream of mushroom soup, condensed cream of chicken soup, milk, shredded cheddar cheese

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sourdough starter, vegetable oil, sugar, salt, king arthur unbleached all-purpose flour, chopped fully cooked ham, hard-cooked eggs, chopped, onion, chopped, condensed cream of mushroom soup, undiluted

cream cheese, margarine, pepper, chicken, cooked and diced, mushrooms drained, crescent rolls, seasoned bread crumbs, creamy chicken mushroom soup, milk

cream cheese, softened, milk, pickled jalapeno slices, chopped, pepper, cubed cooked chicken, chopped onion, tubes (8 oz each) refrigerated crescent rolls, butter, melted, seasoned bread crumbs, condensed cream of mushroom soup, undiluted, milk

crescent roll, mayonnaise, ranch dressing mix, cream cheese, cauliflower, broccoli, zucchini, carrot, celery, red peppers or green pepper, mushroom, tomato

crescent rolls, cream cheese, mayonnaise, ranch dip mix, celery, green onion, radish, broccoli, carrot, cucumber, mushroom, cauliflower, green pepper

crescent rolls (don tsp know actual size), shrimp (boiled ), crawfish tail meat (boiled ), shallot (chopped fine ), stalk celery (chopped ), minced garlic clove, potato (cubbed,bite size), corn, cream of mushroom soup, velveeta cheese (cubbed), liquid crab boil concentrate

crescent rolls, cream cheese, mayo (i use light ), hidden valley type ranch dressing, shredded cheddar cheese, variety of fresh veggies sliced very tiny. my favorites are brocolli , tomato, shredded carrots and mushrooms., olives (i like sliced green for a salty taste, but it is also delicious with sliced black )

tubes (8 oz each) refrigerated crescent rolls, cream cheese, softened, mushroom stems and pieces, drained and chopped, garlic powder, egg, water, grated parmesan cheese

crescent rolls, cream cheese, sour cream, taco seasoning or ranch dressing, grated cheese, lettuce chopped, tomato chopped, black olives, cooked hamburger, fresh mushrooms, scallions

crescent rolls (8 rolls each), cream cheese, softened, mayo, ranch dressing mix (e.g. hidden valley), shredded cheddar cheese, vegetables of your choice (broccoli, cauliflower, carrots, green peppers, red peppers, tomato, onion, etc) and mushrooms if desired

crescent rolls, cream cheese - (2) 8 oz package, hidden valley dry mix - large envelope, miracle whip, sharp cheddar cheese - shredded, carrots, broccoli, mushrooms, red pepper

crescent rolls, soft cream cheese, roll breakfast sausage (jimmy dean mild), chopped black olives, green onions, butter, sliced mushrooms, cracked black pepper, shredded cheddar cheese(divided ), creole seasoning such as tony s

crescent rolls, cream cheese, softened, mayonnaise, garlic, onion flakes, cheddar cheese, grated, raw carrot, sliced, celery, sliced, fresh mushrooms, sliced

crescent rolls, room temp, cream softened, mayonnaise, dried parseley and dillweed - each - more is better than less, green pepper chopped, green onions chopped, lettuce shredded, tomatoes chopped, broccoli chopped in small pieces, cauliflower chopped in small pieces, mushrooms chopped, cheddar cheese shredded

crescent rolls, cream cheese, mayonnaise, hidden valley ranch dressing, assortment of vegetables : for example: red onions, broccoli, tomatoes, orange peppers, zucchini, carrot, yellow squash, mushrooms (about 3/4 cup each of whatever you have, chopped very tiny)

cream cheese, softened, milk, salt, pepper, cubed cooked chicken, fresh mushrooms, sliced, frozen corn, thawed and patted dry, frozen cut green beans, thawed and patted dry, tube (4 oz) refrigerated crescent rolls