371 creole vegetables Recipes

  • Creole Fried Bow-Ties
    bow-tie pasta, yellow cornmeal and
    2 More
    bow-tie pasta, yellow cornmeal, spicy creole seasoning (we tested with tony chachere s more spice creole seasoning), vegetable oil
    11 min, 4 ingredients
  • Best Creole Shrimp and Okra Gumbo
    vegetable oil, flour, chopped onion, chopped celery and
    14 More
    vegetable oil, flour, chopped onion, chopped celery, garlic cloves, chopped, chopped green pepper, tomato paste, fire-roasted tomatoes, frozen sliced okra, peeled shrimp, shrimp, head on, smoked sausage (casing peeled and sliced into bite size), water, shrimp stock or 2 cups bouillon, creole seasoning (such as slap ya mama ), sugar, chopped parsley, bay leaves
    21 min, 18 ingredients
  • Creole Cakes with Sweet and Spicy Remoulade Sauce
    plain fat-free yogurt, minced green onions and
    14 More
    plain fat-free yogurt, minced green onions, light mayonnaise, creole mustard, sweet pickle relish, garlic powder, ground red pepper, white bread, chopped cooked turkey breast, minced green onions, light mayonnaise, worcestershire sauce, egg whites, vegetable oil
    16 ingredients
  • Creole Cake
    sugar, cocoa, flour, baking soda, buttermilk, eggs and
    9 More
    sugar, cocoa, flour, baking soda, buttermilk, eggs, vegetable oil, vanilla, boiling water, evaporated milk, margarine, melted, chopped pecans, angel flake coconut, brown sugar , packed, vanilla
    1 hour , 15 ingredients
  • Creole Gumbo
    peeled shrimp, crawfish tail, scallops, alligator sirloin and
    16 More
    peeled shrimp, crawfish tail, scallops, alligator sirloin, white fish, crabmeat, vegetable oil, flour, salt, pepper, white pepper, crab boil, garlic cloves, bay leaves, file powder, chopped okra, chopped onions, whole tomatoes, chicken broth, hot sauce
    2 hour 20 min, 20 ingredients
  • Shrimp Creole
    vegetable oil, chopped onions, chopped green bell pepper and
    21 More
    vegetable oil, chopped onions, chopped green bell pepper, chopped celery, peeled seeded & chopped plum tomatoes, chopped garlic, salt , to taste, cayenne pepper , to taste, water, bay leaves, shrimp, peeled & deveined, flour, mixed with, cold water, spice essence, cooked white rice, chopped green onion, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, dried thyme
    30 min, 24 ingredients
  • Shrimp Creole
    vegetable shortening, margarine, flour, onion, chopped and
    12 More
    vegetable shortening, margarine, flour, onion, chopped, green onions, chopped, garlic, minced, tomato sauce, diced tomatoes, dried basil, dried oregano, red pepper flakes, bay leaf, lemon , juice of, shrimp, shelled & deveined (save shells for stock), shrimp stock, hot cooked rice
    1 hour 5 min, 16 ingredients
  • Creole Catfish Grill Creole Catfish Grill
    fat-free italian dressing and
    6 More
    fat-free italian dressing, fresh lemon juice (about 1 large lemon), salt-free creole seasoning, farm-raised catfish fillets, vegetable cooking spray, paprika (optional), lemon slices (optional)
    20 min, 7 ingredients
  • Creole Oyster Po' Boy Creole Oyster Po' Boy
    cornmeal, dry breadcrumbs, garlic powder, salt and
    10 More
    cornmeal, dry breadcrumbs, garlic powder, salt, ground red pepper, black pepper, low-fat buttermilk, egg white, standard oysters, drained, vegetable cooking spray, french bread (about 16 inches long), creole mayonnaise, sliced iceberg lettuce, tomato slices
    14 ingredients
  • Creole Mustard Vinaigrette Creole Mustard Vinaigrette
    egg, creole mustard, onion minced, garlic minced and
    9 More
    egg, creole mustard, onion minced, garlic minced, cracked black pepper, dry thyme leaves, dry basil leaves, red wine vinegar, syrup, orange juice, olive oil, vegetable oil, salt
    13 ingredients
  • Creole-Marinated Vegetables Creole-Marinated Vegetables
    fresh broccoli, trimmed and cut into florets and
    6 More
    fresh broccoli, trimmed and cut into florets, carrots, peeled and sliced , or 2 cups baby carrots, sliced, mushrooms, quartered, quartered artichoke hearts, drained, purple onion, thinly sliced, grape or cherry tomatoes, halved, creole dressing
    7 ingredients
  • Creole-Marinated Vegetables Creole-Marinated Vegetables
    fresh broccoli, trimmed and cut into florets and
    6 More
    fresh broccoli, trimmed and cut into florets, carrots, peeled and sliced , or 2 cups baby carrots, sliced, mushrooms, quartered, quartered artichoke hearts, drained, purple onion, thinly sliced, grape or cherry tomatoes, halved, creole dressing
    7 ingredients
  • Creole Boiled Shrimp Cocktail Creole Boiled Shrimp Cocktail
    shrimp, peeled and deveined with tails left on and
    25 More
    shrimp, peeled and deveined with tails left on, creole seasoning or 1/4 cup emeril s original essence, zatarain crab boil, salt, lemons, 2 halved,1 cut into 6 wedges, yellow onion, quartered, stalks celery, coarsely chopped, head garlic , cut in half horizontally, bay leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne, dried oregano, dried thyme, ketchup, worcestershire sauce, fresh lemon juice, drained prepared horseradish, grated fresh horseradish, vegetable juice, hot sauce, salt, pepper
    35 min, 26 ingredients
  • Creole Shellfish Courtboullion Creole Shellfish Courtboullion
    shrimp , mussels, oysters, crawfish, and small clams and
    16 More
    shrimp , mussels, oysters, crawfish, and small clams, cajun or creole seasoning (your own, or tony chachere s brand ), vegetable oil (i prefer olive oil), flour, chopped celery, chopped onions, chopped bell peppers, mild green chilis, bay leaves, minced garlic, chopped peeled and seeded tomatoes (or substitute diced canned tomatoes), water, chicken or shrimp broth, chopped green onions, chopped parsley, cream cheese, cooked rice
    2 hour , 17 ingredients
  • Creole Chicken Vegetable Stir Fry Creole Chicken Vegetable Stir Fry
    boneless skinless chicken breasts , cut into strips and
    10 More
    boneless skinless chicken breasts , cut into strips, sliced bell peppers (yellow , orange, green, red), canned okra , with juice, grape tomatoes, halved (about 20 tomatoes), chopped celery (about 1/2 cup), fat-free margarine, cajun spices or 3 tsp creole seasoning, splenda sugar substitute, thyme, parsley, cooked brown rice
    30 min, 11 ingredients
  • Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse) Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse)
    vegetable oil, for deep-frying, all-purpose flour and
    12 More
    vegetable oil, for deep-frying, all-purpose flour, essence, plus more for dusting, recipe follows, salt, cayenne, yellow cornmeal, eggs, water, soft-shell crabs, cleaned, rinsed, and patted dry, lengths french bread , cut in 1/2 lengthwise, creole tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomato, dill pickle slices
    14 ingredients
  • Vegetable Creole Rice Vegetable Creole Rice
    olive oil, chopped onion, chopped green bell pepper and
    13 More
    olive oil, chopped onion, chopped green bell pepper, cubed peeled sweet potato, garlic cloves, minced, tomato paste, salt, sugar, dried oregano, hot pepper sauce, bay leaves, vegetable broth, diced tomatoes , un-drained, uncooked long-grain parboiled rice (such as uncle ben s), chopped green onions, light red beans, drained and rinsed
    17 ingredients
  • Creole Liver Creole Liver
    all-purpose flour, dried thyme, pepper, sliced beef liver and
    8 More
    all-purpose flour, dried thyme, pepper, sliced beef liver, vegetable oil, onion, chopped, green bell pepper, chopped, garlic clove, pressed, diced tomatoes, undrained, bay leaf, salt, hot cooked grits
    12 ingredients




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