34661 creole smoked mozzarella Recipes

smoked mozzarella sliced, beaten eggs, salt and pepper, flour, stale bread, crusts removed, oil or butter for frying

italian bread, sliced into 1/4 inch slices (such as ciabatta or semolina), sour cream (do not substitute light or fat free), thyme, crushed red pepper flakes, cayenne pepper, shredded mozzarella cheese or 3 cups smoked mozzarella cheese, cheese, shredded smoked provolone cheese or 3 cups provolone cheese, cheese, grated parmesan cheese, grated romano cheese, fresh diced tomatoes, chopped fresh parsley

italian bread (about 1-inch thick ), garlic clove, slightly crushed, peeled, olive oil, prosciutto or 6 slices smoked ham, smoked mozzarella cheese, sliced 1/2-inch thick

frozen southern-style hash brown potatoes (such as ore-ida), chopped onion, diced canadian bacon (about 2 oz), salt, hot sauce (such as tabasco), black pepper, eggs, egg whites, shredded smoked cheddar or smoked mozzarella cheese, chopped green onions, green onion strips (optional)

smoked sausage, cut into 1, black beans, drained, onions, chopped, green peppers, chopped, celery, chopped, garlic, minced, leaf thyme, leaf oregano, white pepper, black pepper, cayenne pepper, chicken bouillon cube, bay leaves, tomato sauce, water, rice, boiled

smoked sausage , cut into 1-inch slices, black beans, rinsed and drained, onion, chopped, celery, chopped, green pepper, chopped, water, tomato sauce, garlic cloves, minced, dried thyme, chicken bouillon granule, white pepper, cayenne pepper, bay leaves, hot cooked rice

johnsonville smoked sausage , cut into 1-inch slices, black beans, rinsed and drained, chopped onions , celery and green peppers, water, tomato sauce, garlic cloves, minced, dried thyme, chicken bouillon granules, white pepper, cayenne pepper, bay leaves, hot cooked rice

chopped onion, fine dry breadcrumbs, chopped green bell peppers, ketchup, prepared horseradish, prepared mustard, salt and pepper, ground beef, smoked mozzarella cheese or 4 slices regular mozzarella cheese, whole wheat hamburger buns, toasted, fresh basil leaf, purchased roasted red pepper , strips, chopped pitted olive, olive oil, dried thyme, black pepper

smoked) mozzarella, cut into 1-inch cubes, all-purpose flour, milk, eggs, lightly beaten, italian style bread crumbs, essence , recipe follows, salt, vegetable oil, for frying, skewers or fondue forks, for dipping, puttanesca dipping sauce , recipe follows

frozen pizza dough, thawed, seeded and chopped plum tomatoes, sliced mushroom, black olives , halves, olive oil, shredded smoked mozzarella cheese or 1 1/2 cups smoked gouda cheese

olive oil, crushed red pepper, garlic cloves, minced, chopped broccoli rabe, vegetable broth, salt, hot cooked orecchiette (about 8 oz uncooked small ear-shaped pasta), shredded smoked mozzarella or smoked gouda cheese

smoked rabbit, cut into 10 pieces, skinless, boneless chicken thighs, lg onion, chopped, bell pepper, chopped, dry roux, qts of water, salt , pepper & creole seasoning to taste, use oil , but you can saute veggies in about 2 tbsp of oil, you can also add okra to this also

smoked sausage, fresh okra , cut into 1/2-inch-thick slices, olive oil, italian-seasoned breadcrumbs

water, barbecue smoked seasoning (such as hickory liquid smoke), cubed fresh mozzarella cheese, rice vinegar, vegetable oil, honey, grated peeled fresh ginger, salt, freshly ground black pepper, five-spice powder, garlic clove, minced, coarsely chopped tomato (about 1/2 lb), coarsely chopped yellow tomato (about 1/2 lb), cubed french bread (about 8 slices)

uncooked rotini pasta, balsamic vinegar, olive oil, dried oregano, tomato (es), or grape es, halved, basil, fresh, chopped, mozzarella cheese, smoked, diced (1/2 cup), salt, black pepper

sour cream, thyme, red pepper flakes, cayenne pepper, black pepper, shredded mozzarella cheese (smoked or not ), shredded provolone cheese, grated parmesan cheese, grated romano cheese, plum tomato, diced, parsley flakes, sliced french baguettes

all-purpose flour, mozzarella cheese or 2 lbs smoked (cut into 1 inch cubes), milk, eggs, lightly beaten, italian style breadcrumbs, salt, vegetable oil, for frying, skewer, or fondue forks,for dipping, olive oil, chopped onion, minced garlic, whole italian plum tomatoes , pureed in a blender,with juice, pitted and finely chopped kalamata olive, tomato paste, drained capers, minced anchovy fillet (4 to 5 fillets) (optional), dried crushed red pepper flakes, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

spaghetti squash , cooked by your favorite method and separated into strands (see how to cook ), olive oil, pesto sauce, smoked mozzarella cheese or 4 oz plain mozzarella cheese, shredded, grated parmesan cheese