150713 creole banana sauce Recipes
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mayonnaise, egg yolks, chopped fresh tarragon leaves and17 Moremayonnaise, egg yolks, chopped fresh tarragon leaves, minced yellow onion, worcestershire sauce, hot pepper sauce, dry mustard, crab boil seasoning (recommended : old bay), salt, ground black pepper, lump crabmeat, panko bread crumbs, vegetable oil, for grilling, mixed spring greens , for serving, creole mustard sauce , recipe follows, mayonnaise, jalapeno pepper, red bell pepper, dijon mustard, chopped fresh chives21 min, 20 ingredients
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salt, freshly ground black pepper, ground red pepper, milk and9 Moresalt, freshly ground black pepper, ground red pepper, milk, prepared mustard, fresh lemon juice, hot sauce, catfish fillets, cut into 1- by 3-inch strips, vegetable oil, fish-fry mix, cornstarch, onion, thinly sliced, creole tartar sauce13 ingredients
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Creole Banana Bread Puddings With Caramel Saucebrown sugar, butter, water, bourbon, bananas, sliced and8 Morebrown sugar, butter, water, bourbon, bananas, sliced, low-fat milk, sugar, whipping cream, vanilla, nutmeg, eggs, beaten, french bread , day old, torn in 1 inch pieces, fat-free caramel topping30 min, 13 ingredients
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Creole Banana Bread Puddings with Caramel Saucebrown sugar, butter, water, bourbon, sliced bananas and9 Morebrown sugar, butter, water, bourbon, sliced bananas, low-fat milk, granulated sugar, whipping cream, vanilla extract, ground nutmeg, eggs, lightly beaten, day-old italian or french bread, torn into 1-inch pieces, fat-free caramel topping14 ingredients
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Chilled Blackened Sirloin of Beef with Creole Mustard Saucecreole mustard sauce, creole mustard, mayonnaise and13 Morecreole mustard sauce, creole mustard, mayonnaise, worcestershire sauce, fresh ground black pepper, center cut prime sirloin of beef, vegetable oil, blackened seasoning: (makes 1cup), paprika, garlic and onion powder, white, black, and cayenne pepper, thyme , basil, oregano, salt, whole butter, cut in pats, red onions, sliced, capers8 hour 25 min, 16 ingredients
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Chicken Crunch with Creole Mustard Saucevegetable oil (for deep frying), crunch cereal and25 Morevegetable oil (for deep frying), crunch cereal, corn flakes, flour, onion powder, garlic powder, pepper, eggs, milk, chicken tenders, creole mustard , sauce, scallions, sliced, garlic, chopped, onion, chopped, celery, chopped, green pepper, chopped, mayonnaise, creole mustard, yellow mustard, horseradish, red wine vinegar, water, cider vinegar, worcestershire sauce, tabasco sauce, salt, cayenne pepper1 hour 20 min, 27 ingredients
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Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)duck livers, cleaned and rinsed in cool water, patted dry and19 Moreduck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil40 min, 20 ingredients
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Fried Asparagus with Creole Mustard Sauce (Paula Deen)fresh asparagus, all-purpose flour, whole buttermilk, egg and14 Morefresh asparagus, all-purpose flour, whole buttermilk, egg, hot sauce, self-rising cornmeal mix, peanut oil, for frying, creole mustard sauce , recipe follows, garlic powder, onion powder, creole mustard, dry ranch dressing mix, lemon juice, hot sauce, sour cream, salt25 min, 18 ingredients
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Chicken-Fried Steak Fingers with Creole Mustard Saucerecipe basic marinade, flank steak, eggs, hot sauce and6 Morerecipe basic marinade, flank steak, eggs, hot sauce, all-purpose flour, fine, dry breadcrumbs, ground red pepper, vegetable oil, creole mustard sauce11 ingredients
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Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse)vegetable oil, for deep-frying, all-purpose flour and12 Morevegetable oil, for deep-frying, all-purpose flour, essence, plus more for dusting, recipe follows, salt, cayenne, yellow cornmeal, eggs, water, soft-shell crabs, cleaned, rinsed, and patted dry, lengths french bread , cut in 1/2 lengthwise, creole tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomato, dill pickle slices14 ingredients
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Grilled Scallops with Creole Tomato Saucesea scallops (about 2 1/4 lb), olive oil, kosher salt and3 Moresea scallops (about 2 1/4 lb), olive oil, kosher salt, freshly ground pepper, creole tomato sauce, garnish: fresh thyme sprigs6 ingredients
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Grilled Scallops with Creole Tomato Saucesea scallops (about 2 1/4 lb), olive oil, kosher salt and3 Moresea scallops (about 2 1/4 lb), olive oil, kosher salt, freshly ground pepper, creole tomato sauce, garnish: fresh thyme sprigs6 ingredients
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Creole Tartar Saucemayonnaise, creole or whole-grain mustard and6 Moremayonnaise, creole or whole-grain mustard, chopped fresh parsley, chopped green onions, chopped garlic, hot sauce, freshly ground black pepper, salt8 ingredients
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Creole Mustard Saucesour cream, creole mustard, cider vinegar and1 Moresour cream, creole mustard, cider vinegar, ground red pepper5 ingredients
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Creole Meuniere Saucelemon, peeled and quartered, worcestershire sauce and5 Morelemon, peeled and quartered, worcestershire sauce, hot sauce (pref. crystal s, not tabasco), heavy whipping cream, butter, chilled, cut into small pieces, kosher salt, white pepper20 min, 7 ingredients
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Creole Barbecue Saucewater, vinegar, butter or margarine, sugar, catsup and12 Morewater, vinegar, butter or margarine, sugar, catsup, worcestershire sauce, red onion, chopped, stalks celery, chopped, lemon, thinly sliced, bay leaf, red pepper, celery seed, salt, pepper, dry mustard, garlic salt, drops hot sauce17 ingredients
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