21486 creme creme french macaroons Recipes

powdered sugar, lightly packed) sifted almond flour , or 3/4 cup sifted almond flour and 1/4 cup sifted hazelnut flour (sifted, then measured; any coarse particles reserved for another use), scant ) egg whites (from about 3 large eggs), sugar, frozen raspberries (about 15 oz; do not thaw), sugar, divided, egg whites (from about 2 large eggs), room temperature, unsalted butter, cut into 1-inch pieces, room temperature, generous ) rose water

unsalted butter, brown sugar, corn syrup, thick) slices french bread, eggs, half-and-half cream, vanilla extract, brandy-based orange liqueur (such as grand marnier), salt

leftover beef , bourguignon or or lamb, stew, potatoes, peeled & cubed, french dijon mustard, creme fraiche or 1 tbsp sour cream, salt, black pepper, butter, tomatoes, sliced thinly, parsley, garnish, grated sharp cheddar cheese (optional)

french dried morels (2 cups), boiling water, veal medallions , from the eye round (1/2 inch thick if using thinner cuts you ll need additional oil to fry them for you ll have more sli), salt & freshly ground black pepper, flour, unsalted butter, olive oil, garlic clove, minced, shallots, minced, fresh thyme, dry white wine (sherry works great to), chicken stock, creme fraiche (or cream), fresh lemon juice, scallion, for garnish, fresh herb, for garnish

shortbread (prepared from another recipe ), cream cheese, french cheese (soft double creme), sugar, granulated, unbleached flour, eggs, separated, sour cream, heavy cream, real vanilla extract, sugar

unsalted butter, brown sugar, corn syrup, french bread, eggs, half-and-half cream, vanilla extract, brandy-based orange liqueur (grand marnier), salt

butter (do not use margarine!), brown sugar, corn syrup, eggs, half & half, vanilla, italian or french bread

creme fraiche, golden icing sugar (6 ozs golden confectioner s sugar), special reserve cognac

black mission fig, stemmed and cut in half lengthwise, dry red wine, orange juice, sugar, vanilla bean , split lengthwise, creme fraiche, honey, vanilla extract

milk chocolate, finely chopped, bittersweet chocolate, finely chopped, whole milk, heavy cream, sugar, egg yolks, creme fraiche and chocolate shavings, garnish

creme de menthe, for drizzling, softened french vanilla ice cream , 1 pint per 4 servings, fresh mint leaves, to garnish, raspberries, to garnish, fresh edible flower, to garnish

light corn syrup, maple syrup, butter, light brown sugar, baguette, in 1-inch-thick slices, eggs, half-and-half, vanilla extract, grand marnier (optional), orange , zest of, grated, salt, maple syrup (optional) or sour cream (optional) or creme fraiche, for serving (optional), cooking spray or butter

sugar, almond flour, egg whites, sugar, water, unsalted butter, room temperature, sugar, water, instant coffee, vanilla extract

light brown sugar, unsalted butter, melted and still warm, eggs, well beaten, milk, freshly squeezed orange juice, orange blossom water, vanilla extract, ground cinnamon, kosher salt, french baguettes, sliced diagonally, 1 inch thick (about 20 slices)

butter, brown sugar, maple syrup, rum extract, loaves french bread or challah bread cut into 1 inch cubes., eggs, half and half, vanilla, grand marnier or amaretto, salt

unsalted butter, brown sugar - packed, corn syrup, lg. loaf - french or italian country bread (crusts removed), lg. eggs, half & half, vanilla, grand marnier, salt

unsalted butter, brown sugar, corn syrup, thick) slices french bread, eggs, half-and-half cream, vanilla extract, orange brandy, salt