198 creepes milanese Recipes
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risotto milanese and10 Morerisotto milanese, a successful risotto can only be made using a particular type of italian rice. the rice must be able to absorb lots of liquid to give it that creamy texture while still delivering an al dente firmness to the bite. the three types of rice italians favor for risotto are arborio, vilano nano, and carnaroli., olive oil, butter, onion chopped fine, saffron threads, arborio rice, white wine, chicken broth, freshly grated parmagiano-reggiano cheese35 min, 11 ingredients
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all-purpose flour, sugar, salt, egg, low-fat milk and11 Moreall-purpose flour, sugar, salt, egg, low-fat milk, unsalted butter, melted, vanilla extract, melted unsalted butter, for greasing and drizzling, cottage cheese, cream cheese, sugar, egg, vanilla extract, fresh blueberries (3 1/2 cups) or 1 lb frozen blueberries (3 1/2 cups), sugar, fresh lemon juice30 min, 16 ingredients
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crepes, boneless skinless chicken breasts and10 Morecrepes, boneless skinless chicken breasts, queso fresco, drained, onion , medium, garlic clove (or more if you like ), red bell pepper, peeled and seeded, chili pepper (seeded unless you prefer the extra heat), corn kernel, cilantro, chopped, olive oil, butter, salt and pepper30 min, 12 ingredients
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Crêpes Milanesecrepes (8 in .), prosciutto (about 1/4 oz. each), eggs and3 Morecrepes (8 in .), prosciutto (about 1/4 oz. each), eggs, asparagus spears (1/3 to 1/2 lb. total), rinsed and tough ends snapped off, shredded parmesan cheese, salt and pepper6 ingredients
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Crêpe Fillingbutter or margarine, onion, coarsely chopped and11 Morebutter or margarine, onion, coarsely chopped, green bell pepper, coarsely chopped, red bell pepper, coarsely chopped, green onions, sliced, garlic, minced, chopped green chiles, whipping cream, shredded swiss cheese, shredded cooked chicken, cajun poultry seasoning blend, salt, pepper13 ingredients
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Crêpes Suzettecrepes (6 or 7 in .), grated orange peel and8 Morecrepes (6 or 7 in .), grated orange peel, grated lemon peel, orange juice, lemon juice, sugar, butter or margarine, orange-flavor liqueur such as grand marnier or curacao, cognac , brandy, or more orange-flavor liqueur, vanilla ice cream (optional)10 ingredients
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Crêpes Suzetteeggs, all-purpose flour, milk, salt, sugar, cold water and8 Moreeggs, all-purpose flour, milk, salt, sugar, cold water, canola oil, melted unsalted butter , plus more butter for the skillet, unsalted butter, softened, plus more for buttering, sugar, plus more for sprinkling, grated orange zest, fresh orange juice, grand marnier, cognac45 min, 14 ingredients
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Crêpes Fitzgeraldcream cheese, softened, commercial sour cream, butter and5 Morecream cheese, softened, commercial sour cream, butter, sugar, fresh strawberries, washed, hulled, and halved, strawberry-flavored liqueur, kirsch or other cherry-flavored brandy, basic dessert crepes8 ingredients
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Crêpesall-purpose flour, fat-free milk, cocoa, brown sugar and12 Moreall-purpose flour, fat-free milk, cocoa, brown sugar, vegetable oil, vanilla extract, almond extract, egg, raspberries, chambord, neufchatel cheese, softened, powdered sugar, fat-free milk, vanilla extract, butter-flavored cooking spray, chocolate syrup16 ingredients
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