98 creamy pie bake Recipes

unflavored gelatin, cold water, sugar (or more , depending on how sweet you prefer the filling), cornstarch, salt, good-quality commercially-prepared eggnog (not low fat ), vanilla, rum extract, whipping cream , whipped, pastry shells, baked (9-inch)

cinnamon graham cracker crumbs (about 15 sheets ), chopped honey-roasted peanuts, butter, melted, semisweet chocolate baking bar, chopped, whipping cream, divided, cream cheese, softened, creamy peanut butter, light brown sugar, vanilla extract, bananas, sliced, toppings: sweetened whipped cream , chocolate syrup, chopped honey-roasted peanuts

unsalted butter, sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa powder, baking soda, salt, low-fat buttermilk, cream cheese, creamy peanut butter, unsalted butter, vanilla extract, salt, sugar , sifted, milk

all-purpose flour, brown sugar, baking powder, baking soda, pumpkin pie spice, salt, vegetable oil, apple juice, pumpkin (not pie mix), eggs, ready-to-spread creamy cream cheese frosting

sliced frozen sweetened strawberries, thawed, strawberry gelatin, vanilla ice cream, pastry shells, baked, sliced fresh strawberries (optional)

butterfinger candy bars cut into 1/4 pieces, baked pastry shell, cream cheese softened, granulated sugar, eggs, sour cream, creamy peanut butter, semisweet chocolate chips, whipping cream

whipping cream, creamy peanut butter, egg yolks, light brown sugar, vanilla extract, ground nutmeg, low-fat milk, butter, eggs, sugar, vanilla extract, cake flour, baking powder, condensed milk, semi-sweet chocolate chips

in.baked pastry shell, cook and serve chocolate pudding mix, milk, creamy peanut butter, sugar, cream

evaporated skim milk, low-fat creamy peanut butter, egg yolks, light brown sugar, cornstarch, vanilla extract, ground nutmeg, milk, unsalted butter, egg, overripe banana, mashed, brown sugar, vanilla extract, banana extract (optional), cake flour, brown rice flour, baking powder, salt, low-fat, sweetened condensed milk, bittersweet chocolate, chopped, peanut butter chips

happiness, by lydia o. jackson, kettle hummed a greeting, kitten streched and mewed, rocking chair invited, baby smiled and cooed., pinafore enveloped, mother young and fair, toys much loved and cherished, were scattered here and there., geraniums were blooming, in pots along the sill, curtains fluttered gaily, a bowl of bright red apples, stood upon a shelf of pine, fancy cups and saucers, displayed a rose design ., bright braided rugs were scattered, upon a polished floor, while sunshine streamed through windows, also through the door ., gingerbread was baking, its luscious fragrance filled the air, room seemed filled with magic . . ., used through courtesy of, american courier, kitchen magic, by violet rouke broder, when gray days sometimes leave you, at a loss for what to do, fill your house with warth and fragrance . . ., bake a pie , a cake, or two., make some heart-shaped sugar cookies, a creamy pudding, fine, a batch of fudge or brownies, helps to pass the gloomy time., a tin of golden muffins, some loaves pf fresh-baked bread, i am sure will be more pleasing, then some store-bought bread , instead., what a thoughtful , cheery greeting, when they sniff your homemade goodies, wafting welcome evermore .

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

unbleached all-purpose flour, whole wheat flour, baking powder, salt, pumpkin pie spice, sugar, brown sugar, sweet creamy butter, pure vanilla extract, eggs, pumpkin or 2 cups fresh

peach gelatin mix, boiling water, ice cubes, peach yogurt, graham cracker crust, peach and strawberry slices(optional)

cream cheese, softened, sugar, milk, flaked coconut, almond extract, graham cracker crust

cream cheese, sugar, milk, flaked coconut, cool whip, thawed, almond extract (optional), graham cracker crust

cold milk, jell-o vanilla flavor instant pudding & pie filling, creamy peanut butter, tub (8 oz.) cool whip whipped topping, thawed, honey maid honey grahams, semi-sweet baking chocolate, butter