Fantastic Creamy Eggnog Pie Recipe

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Fantastic Creamy Eggnog Pie
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Ingredients:

  • 1/4 cup cold water
  • 1/3 cup sugar (or more , depending on how sweet you prefer the filling)
  • 2 tbsp cornstarch
  • 1/4 tsp salt
  • 2 cups good-quality commercially-prepared eggnog (not low fat)
  • 1 tsp vanilla
  • 1 tsp rum extract
  • 1 cup whipping cream , whipped

Directions:

  1. In a small bowl, sprinkle gelatin over water; let stand for 1 minute.
  2. In a saucepan, combine sugar, cornstarch and salt.
  3. Stir in eggnog until smooth, bring to a boil; cook and stir for 2 minutes, or until thickened.
  4. Stir in gelatin until dissolved.
  5. Remove from heat; cool to room temperature.
  6. Stir in extracts.
  7. Fold in whipped cream.
  8. Pour into pastry shell.
  9. Refrigerate until firm (about 3 or more hours).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.23 Kcal (1018 kJ)
Calories from fat 149.34 Kcal
% Daily Value*
Total Fat 16.59g 26%
Cholesterol 16.65mg 6%
Sodium 155.86mg 6%
Potassium 34.49mg 1%
Total Carbs 21.38g 7%
Sugars 5.23g 21%
Dietary Fiber 0.63g 3%
Protein 2.48g 5%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 388.88 Kcal (1628 kJ)
Calories from fat 238.78 Kcal
% Daily Value*
Total Fat 26.53g 26%
Cholesterol 26.62mg 6%
Sodium 249.19mg 6%
Potassium 55.14mg 1%
Total Carbs 34.18g 7%
Sugars 8.35g 21%
Dietary Fiber 1.01g 3%
Protein 3.97g 5%
Vitamin C 0.2mg 0%
Iron 1.5mg 5%
Calcium 22.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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