32 creamy parmesan basil dressing Recipes

uncooked penne pasta, italian dressing, boneless skinless chicken breasts , flattened slightly, white wine, progresso recipe starters creamy parmesan basil cooking sauce, chopped fresh basil leaves (optional), shredded parmesan cheese

extra virgin olive oil, reduced-fat mayonnaise, fat buttermilk, parmesan cheese, dried basil, coarse salt, garlic clove, minced

salmon fillets (8 oz each), creamy caesar salad dressing, pepper to taste, caesar salad croutons, crushed, grated parmesan cheese, dried basil, olive oil

farfalle (bow tie) pasta, uncooked, kraft sun-dried tomato vinaigrette dressing, divided, uncooked medium shrimp, peeled and deveined, fat-free reduced-sodium chicken broth, garlic powder, black pepper, philadelphia neufchatel cheese , 1/3 less fat than cream cheese, grape tomatoes, kraft shredded parmesan cheese, fresh basil leaves , cut into strips

farfalle (bow-tie pasta), uncooked, kraft sun dried tomato vinaigrette dressing, divided, uncooked peeled deveined medium shrimp, fat-free reduced-sodium chicken broth, garlic powder and black pepper, philadelphia neufchatel cheese, cubed, grape tomatoes, kraft shredded parmesan cheese, fresh basil leaves , cut into strips

olive oil, mayonnaise (do not use salad dressing), worcestershire sauce, dried oregano, dried basil, garlic cloves, minced (or to taste) or 1/2 tsp garlic powder (or to taste), seasoning salt or 1 tsp white salt, white sugar , more if needed to taste or 2 -4 tsp corn syrup, red wine vinegar, fresh lemon juice, freshly grated parmesan cheese (optional), fresh ground black pepper (to taste)

zucchini, small ones (400 g baby marrows or courgettes), walnuts (180 ml, approximately, use less if you like ), butter (or use 4 tblsp olive oil), balsamic vinegar (5 ml), walnut oil (or hazelnut, sesame or other flavourful nut oil), tabasco sauce , chipotle flavour (optional), flaked sea salt (such as maldon), salad leaves (very roughly , use as much or as little as you like), handful arugula leaf (rocket, roquette), fresh basil leaf (to taste), vinaigrette dressing (not creamy , just enough to make salad glisten), parmesan cheese , shavings (or use mature cheddar, 60 - 80 g)

fat cottage cheese, grated parmesan cheese, low-fat buttermilk, lemon juice, water, shallot, finely chopped, garlic , inced, chopped fresh basil, chopped fresh oregano, fresh ground black pepper

garlic, dried basil, red wine vinegar, pine nuts, parmesan cheese, grated, fresh parsley, chopped, salt, pepper, mayonnaise

mayonnaise, parmesan cheese, italian spices, olive oil, garlic powder, onion powder, basil, water, white vinegar

dried oregano, dried basil, dried thyme, dried rosemary, salt, fresh coarse ground black pepper, red wine vinegar, fresh lemon juice, mayonnaise, extra virgin olive oil, freshly grated parmesan cheese

chilean sea bass fillets (8 oz each), creamy caesar salad dressing, pepper, caesar-flavor croutons, crushed, parmesan cheese or 1/2 cup romano cheese, grated, dried basil, extra virgin olive oil

olive oil, red wine vinegar, salt, pepper, oregano, basil, sugar or 1 tsp splenda substitute, garlic clove, parmesan cheese, sour cream

mayonnaise, distilled white vinegar, grated parmesan cheese, worcestershire sauce, lemon juice, ground dry mustard, salt, garlic powder, onion powder, ground black pepper, dried basil, dried oregano

farfalle (bow tie) pasta, uncooked, broccoli florets, kraft signature roasted red pepper with parmesan dressing, boneless skinless chicken breasts, garlic, minced, tomato-basil pasta sauce, philadelphia light brick cream cheese, cubed, kraft 100% grated parmesan cheese

bow tie pasta, uncooked, broccoli florets, kraft roasted red pepper italian parmesan dressing, boneless skinless chicken breast halves, garlic cloves, minced, tomato and basil pasta sauce, cream cheese, cubed, parmesan cheese

balsamic vinaigrette dressing, real mayonnaise, freshly grated parmesan cheese, chopped fresh basil, freshly cracked black pepper

dijon mustard, mayo, lemon juice, vinegar (white distilled ), olive oil, granulated garlic or 4 garlic cloves chopped fine, hot sauce, worcester sauce (w sauce), black pepper; to taste approx . 1tsp., salt; to taste, approx. 21/2 tea, parmesan cheese (grated, fresh ), dried basil, dried oregano, tea ground mustard, onion powder