171 creamy oil and vinegar dressing Recipes

dijon mustard, white sugar, white vinegar, garlic, salt, xanthan gum, vegetable oil, water, celery seed, red pepper flakes, cracked black pepper, dried tarragon, brown mustard seed

mayonnaise, sour cream, buttermilk, olive oil, white wine vinegar, lemon juice, grated parmesan cheese, dried chives, dried parsley, dried dill weed, garlic powder, onion powder, salt, ground black pepper

miracle whip, tomato soup, canola oil, vinegar, sugar, salt

vegetable oil, ketchup, sugar (start with 1/2 cup), white vinegar, minced yellow onion, lemon juice, paprika, garlic salt (or to taste or use 1-2 tsp fresh minced garlic and 1/2 tsp white salt), fresh ground black pepper (optional or to taste), mayonnaise (optional, add in only for a creamy-style french dressing)

anchovy fillet (1 small can or about 12 fillets), garlic, egg, parmesan cheese, grated, freshly ground black pepper, red wine vinegar, olive oil, olive oil, mayonnaise

vinegar (i use red wine), sugar, minced yellow onions, paprika, dry mustard, garlic powder, salt, cayenne pepper, extra virgin olive oil

egg yolks, sugar, dijon mustard, olive oil, white wine vinegar, lemons , juice of, dried lavender, finely chopped, dried lavender, salt and pepper

sliced fresh strawberries, orange juice, strawberry cider vinegar or raspberry vinegar, olive oil, honey, salt, baby spinach , red onion rings, orange segments, toasted sliced almonds and additional fresh strawberries

plain yogurt, cider vinegar, olive oil, dijon mustard, lemon juice, crushed garlic, dill

mayonnaise, vegetable oil, vinegar, chopped onion, sugar, salt, garlic clove, minced

olive oil, red wine vinegar, salt, pepper, oregano, basil, sugar or 1 tsp splenda substitute, garlic clove, parmesan cheese, sour cream

prepared coleslaw mix (or 1 large head cabbage, shredded), carrot, finely shredded (hand-squeeze out all excess moisture), green onions, chopped, fresh ground black pepper (to taste), salad dressing (such as miracle whip ), mayonnaise (such as hellman s ), vegetable oil, cider vinegar, white sugar, garlic powder, seasoning salt, prepared yellow mustard

paprika, ground coriander, cayenne pepper, salt, freshly ground black pepper, sugar, butter, pecans, goat cheese, at room temperature, buttermilk, honey, white wine vinegar, olive oil, white pepper, salt, chopped fresh tarragon leaves, canola oil, shallots, thinly sliced, spring greens mix, goat cheese dressing, salt and freshly ground black pepper, chopped candied pecans, red grapes, sliced in 1/2

low-fat sour cream, red wine vinegar or 2 tsp white wine vinegar, dry white wine, garlic cloves, dijon mustard, honey, grated parmesan cheese, olive oil, black pepper

olive oil, balsamic vinegar, red wine vinegar, raspberry preserves, honey, heavy whipping cream, garlic clove, finely diced, salt, black pepper

garlic cloves, crushed, fresh lemon juice, white wine vinegar, salt, ground pepper, worcestershire sauce, drops red peppers or 3 drops tabasco sauce, freshly grated parmesan cheese, extra virgin olive oil (i use 1/2 water & 1/2 oil)

fat free greek yogurt, red wine vinegar, dry white wine, garlic cloves, dijon mustard, honey, parmesan cheese, grated, oil, salt & pepper, to taste

light sour cream, canola oil mayonnaise, red wine vinegar, black pepper, fat-free half-and-half, asiago cheese, salt, garlic powder