150563 creamy mushroom ragout potato cakes Recipes

yellow onion, diced, russet potatoes, peeled and cubed, chicken stock, homemade with all fat skimmed, seasoning salt , preferably lawrys, ground black pepper, head roasted garlic, cream cheese , fat free, half-and-half cream, scallions, sliced, turkey bacon, cooked and crumbled, cheddar cheese

onion, diced, garlic cloves, minced, russet potatoes, diced, water, cabbage, shredded, skim milk, water, flour, velveeta reduced fat cheese product, cubed small, salt , to taste (optional), fresh ground pepper , to taste

tiny new potatoes, low-fat sour cream, kosher salt, fresh coarse ground black pepper, fresh parsley , choppped, flaked sea salt

frozen hash brown potatoes , defrosted, margarine, melted, cream of chicken soup, velveeta cheese, shredded ( velveeta shreds ), pepper, garlic powder (optional), onion, finely chopped, salt, sour cream, milk

red potatoes, cut into 1/2-inch chunks (about 8), chicken broth , 25% less sodium, philadelphia cream cheese spread, light, sour cream, low-fat, parmesan light cheese, grated

russet potatoes, sliced into 1/4 inch slices, onion, sliced (or minced ), salt and pepper, butter, all-purpose flour, salt, milk, shredded cheddar cheese

white chicken meat , in water,drained, sour cream, mayonnaise, milk, seasoning salt, salt, ground black pepper, baked potatoes, hot

red potatoes, quartered, creme fraiche or 1/2 cup sour cream, fat-free buttermilk, chopped fresh parsley, chopped fresh chives, chopped fresh dill, kosher salt, black pepper, garlic clove, minced

instant mashed potatoes , butter & herb flavor enough for 6 - 8 servings per box (plus ingrediants to make as directed on package such as milk & butter), sour cream, french-fried onions (i m guessing at the can size but its the large 1)

lipton recipe secrets vegetable soup mix, hot mashed potatoes , no salt added, shredded cheddar cheese or 1 cup swiss cheese, chopped green onion (optional), egg, beaten, seasoned pepper

sweet potatoes, peeled and cut into chunks, reduced-fat cream cheese, room temp (half of the 8 oz block), fat free sour cream, butter, minced chives, salt, pepper, nutmeg, almonds, for garnish

boiling potatoes , such as red bliss, leeks, white and tender green parts, unsalted butter, water, sea salt, heavy cream, fresh flat leaf parsley, snipped with a scissor or chervil, leaves snipped with a scissor, fresh ground white pepper (to garnish )

red potatoes, thinly sliced, onions, finely chopped, cubed cooked ham, butter, all-purpose flour, ground mustard, salt, pepper, condensed cream of celery soup, undiluted, water, shredded cheddar cheese

onions, sweet potatoes, carrot, vegetable stock, lemongrass , paste, dried coriander seed, ground cumin, coconut milk, handful roasted cashew nuts

cream of chicken soup, sour cream, garlic salt, frozen hash brown potatoes, chopped onion, shredded cheddar cheese, grated parmesan cheese

yukon gold potatoes, onion, chopped, cashews, raw unsalted, vegetable broth, olive oil, divided, lemon juice, salt, almond milk

russet potatoes, low-fat cream cheese or fat free cream cheese, low-fat buttermilk (more or less depending on desired consistency of mashed potatoes), butter or 2 tbsp margarine, chives, salt (to taste), pepper (to taste)

russet potatoes, peeled and cut into chunks, whole milk, grated cheddar cheese or 1 cup swiss cheese, knorr vegetable soup mix, sliced green onion, egg, beaten